@mikeharrisprotocal: Red lentil oat bread What you need: • 2 cups dry red lentils (soaked overnight, then drained) • 1 cup fresh water • 2 tbsp baking powder • 1 tsp salt • 2 tbsp olive oil (optional, for a softer crumb) • Handful of pumpkin seeds • Handful of rolled oats for the top Comment "RECIPE" and follow me if you want more simple high-protein recipes like this #lentilbread #noflourbread #highprotein #glutenfree #healthybreakfast