@recipes: #ad All the spicy, molten popper flavor without having to core a single pepper. Flaky, golden pastry spirals packed with sharp cheddar and rich Philadelphia cream cheese. Send this to your game day group chat! Ingredients -1 can (8 oz) refrigerated crescent dough sheet (or seamless crescent rolls) -8 oz Philadelphia Cream Cheese, softened (1 pkg) -1/3 cup pickled jalapeños, drained and finely chopped -1 cup sharp cheddar cheese, finely shredded Directions 1. Unroll the crescent sheet onto a sheet of parchment paper, smoothing out any perforations with your fingertips. 2. Spread softened Philadelphia Cream Cheese edge-to-edge across the dough in an even, smooth layer. 3. Scatter chopped pickled jalapeños and shredded cheddar evenly over the cream cheese. 4. Roll the dough tightly lengthwise into a compact log. Chill in the freezer for 10 minutes to firm, then slice into 12 equal rounds with a sharp knife. 5. Arrange pinwheels cut-side up on a baking sheet and bake at 375°F for 12–14 minutes until the pastry is puffed and golden and the cheese is bubbling.

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Friday 13 November 2026 22:00:06 GMT