@toma.chumakova: easy butternut squash & veggie soup🍂 Ingredients: * 1 medium butternut squash * 2 bell peppers * 8 tomatoes * 1 onion or ½ a large one * 1 whole garlic bulb * 1 large carrot * Olive oil * Salt & black pepper * Your favorite spices How to make it: 1. Preheat your oven to 355°F 180°C. 2. Chop all the vegetables into large pieces and arrange them on a baking tray. 3. Drizzle with olive oil and season with salt, pepper, and your favorite spices. 4. Roast for 50-60 minutes, until all the veggies are soft and slightly caramelized. 5. Transfer everything to a blender, add a little water or vegetable broth, and blend until smooth and creamy. 6. Top with grilled chicken or shrimp for an extra protein! And that's it! Enjoy and don't forget to save the recipe #EasyRecipes #healthyrecipe #soup #soupseason #butternutsquash
