@feelgoodfoodie: #CAWalnutsPartner If you need an easy appetizer for the holidays, this Cranberry Walnut Cheese Log is such a good one! 🧀❤️ It's made with just 6 ingredients, takes 10 minutes to prep, and looks so fancy with barely any effort! I love using @CA Walnuts because they add the best crunch and nutty flavor to balance out the creamy cheese and cranberries. And the best part? You can make it ahead of time, so that's one less thing to worry about when hosting! #Sponsored INGREDIENTS 8 ounces full-fat cream cheese, softened 4 ounces Boursin Garlic & Fine Herbs cheese, softened 1 tablespoon honey 1 teaspoon fresh rosemary, finely chopped 1 cup California walnuts, finely chopped, divided ½ cup dried cranberries, finely chopped, divided INSTRUCTIONS 1. In a medium bowl, combine the cream cheese, Boursin cheese, honey, and rosemary. Mix with a spatula until smooth and well combined. 2. Fold in ½ cup of the California walnuts and ¼ cup of the dried cranberries until evenly distributed. 3. Transfer the cheese mixture onto a large piece of plastic wrap. Use the plastic wrap to shape the mixture into a log about 6 inches long. Wrap tightly and refrigerate for at least 1 hour, or until firm enough to hold its shape. 4. On a plate or shallow dish, combine the remaining ½ cup California walnuts and ¼ cup dried cranberries. 5. Remove the cheese log from the plastic wrap and roll it in the walnut and cranberry mixture, gently pressing to help the coating stick to all sides. 6. Transfer to a serving platter and serve with crackers, crostini, or sliced apples.

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Sunday 15 November 2026 02:31:23 GMT