@haleza_food: NO-bake TWIX Cups 😋 For the base: * 350 g McVitie’s biscuits * 260 ml sweetened condensed milk * 85 g butter * 6 Twix bars, chopped For the caramel layer: * Approximately 150 g caramel of your choice For the chocolate topping: * 120 g milk chocolate * 1 teaspoon oil For decoration: * 4 Twix bars, chopped or sliced into small pieces Instructions 1. Prepare the biscuit base: Crush the McVitie’s biscuits into fine crumbs. Add the sweetened condensed milk and melted butter. Mix well until all the ingredients are combined. 2. Add the Twix: Chop 6 Twix bars into small pieces, add them to the biscuit mixture and gently stir until evenly distributed. 3. Shape the cups: Divide the mixture between paper muffin cases. Press the mixture firmly into each case using the bottom of a glass or a spoon to create an even, compact base. 4. Add the caramel: Spread a layer of caramel over each biscuit base. 5. Prepare the chocolate topping: Melt the milk chocolate with 1 teaspoon of oil using a double boiler or microwave. Spoon the melted chocolate over each cup. 6. Decorate: Finish by adding chopped Twix pieces on top of each cup. 7. Chill: Place the cups in the refrigerator until the chocolate has completely cooled and set. Enjoy! ❤️ #twix #fyp #EasyRecipes #uktiktok #sweets