@ketispektor: #днепр #юмор #тиктокеркомедии #врек #хочувреки #юмор

ketispektor

Open In TikTok:

Region: UA

Monday 15 August 2022 09:12:25 GMT

9839

257

0

8

Music

Download

No Watermark .mp4 (2.77MB) No Watermark(HD) .mp4 (2.77MB) Watermark .mp4 (2.76MB) Music .mp3

Comments

There are no more comments for this video.

To see more videos from user @ketispektor, please go to the Tikwm homepage.

Other Videos

.#خلدوف🇸🇦

.#خلدوف🇸🇦

I’m just sayin. We pull our phones out of our pockets. #ThisIsQuitting #reallifeathome #thrifted #foryou #fyp #trend #viral

I’m just sayin. We pull our phones out of our pockets. #ThisIsQuitting #reallifeathome #thrifted #foryou #fyp #trend #viral

#fyp #fyppppppppppppppppppppppp #fypdonggggggg #masukberanda #katakata

#fyp #fyppppppppppppppppppppppp #fypdonggggggg #masukberanda #katakata

*ᴀsᴍʀ* 𝔻𝕠𝕦𝕓𝕝𝕖 𝔻𝕒𝕣𝕜 ℂ𝕙𝕠𝕔𝕠𝕝𝕒𝕥𝕖 & ℂ𝕣𝕒𝕟𝕓𝕖𝕣𝕣𝕪 ℂ𝕠𝕞𝕡𝕠𝕥𝕖 𝕊𝕠𝕦𝕣𝕕𝕠𝕦𝕘𝕙 🍫🍒 Happy Thanksgiving Fam ❤️ Indulge in the holiday spirit with this Double Dark Chocolate & Cranberry Compote Sourdough, the perfect festive treat for Thanksgiving and Christmas! 🍞✨ Rich, velvety dark chocolate pairs beautifully with the tartness of homemade cranberry compote, creating a harmonious balance of flavors in every bite. This loaf is as stunning as it is delicious, with its deep chocolatey crumb and bursts of vibrant cranberry. Whether served at your holiday table or gifted to loved ones, this sourdough is sure to spread warmth and joy this season. Make sure you SAVE & SHARE this amazing ✨✨ recipe! Featuring the new Banetton baskets by @KneadAce , a durable and sturdy cotton rope woven basket with washable basket liner and cover that you can use again and again! Don’t miss Kneadace sale with huge savings up to 20%, link in Bio! RECIPE Main Dough - Bread flour 400g Black Cocoa powder 20g Water 300g 100% Hydartion Levain (active and used at peak) 80g Salt 8g Inclusions - Dark chocolate chunks/chips 120g For the Cranberry Compote: Fresh cranberries: 80g Orange juice: from ½ orange Orange zest: from 1 orange Honey: 20g . . . . #Sourdough#homebaking#homemade#bake#chocolatesourdough#bakersofsgpartisanbread#fyp#recipes#naturalfermentationeel#naturalfermentation#asmr#satisfying#sandwich#bakersoftiktok#levain#sourdoughstarter#homebakery#sourdoughstarter#lievitomadre#bakingtipsandtricks#天然酵母#天然酵母パン

*ᴀsᴍʀ* 𝔻𝕠𝕦𝕓𝕝𝕖 𝔻𝕒𝕣𝕜 ℂ𝕙𝕠𝕔𝕠𝕝𝕒𝕥𝕖 & ℂ𝕣𝕒𝕟𝕓𝕖𝕣𝕣𝕪 ℂ𝕠𝕞𝕡𝕠𝕥𝕖 𝕊𝕠𝕦𝕣𝕕𝕠𝕦𝕘𝕙 🍫🍒 Happy Thanksgiving Fam ❤️ Indulge in the holiday spirit with this Double Dark Chocolate & Cranberry Compote Sourdough, the perfect festive treat for Thanksgiving and Christmas! 🍞✨ Rich, velvety dark chocolate pairs beautifully with the tartness of homemade cranberry compote, creating a harmonious balance of flavors in every bite. This loaf is as stunning as it is delicious, with its deep chocolatey crumb and bursts of vibrant cranberry. Whether served at your holiday table or gifted to loved ones, this sourdough is sure to spread warmth and joy this season. Make sure you SAVE & SHARE this amazing ✨✨ recipe! Featuring the new Banetton baskets by @KneadAce , a durable and sturdy cotton rope woven basket with washable basket liner and cover that you can use again and again! Don’t miss Kneadace sale with huge savings up to 20%, link in Bio! RECIPE Main Dough - Bread flour 400g Black Cocoa powder 20g Water 300g 100% Hydartion Levain (active and used at peak) 80g Salt 8g Inclusions - Dark chocolate chunks/chips 120g For the Cranberry Compote: Fresh cranberries: 80g Orange juice: from ½ orange Orange zest: from 1 orange Honey: 20g . . . . #Sourdough#homebaking#homemade#bake#chocolatesourdough#bakersofsgpartisanbread#fyp#recipes#naturalfermentationeel#naturalfermentation#asmr#satisfying#sandwich#bakersoftiktok#levain#sourdoughstarter#homebakery#sourdoughstarter#lievitomadre#bakingtipsandtricks#天然酵母#天然酵母パン

𝔽𝕦𝕝𝕝 𝔹𝕒𝕤𝕚𝕔 𝕊𝕠𝕦𝕣𝕕𝕠𝕦𝕘𝕙 ℙ𝕣𝕠𝕔𝕖𝕤𝕤 (𝕨𝕚𝕥𝕙 𝕋𝕚𝕞𝕖𝕝𝕚𝕟𝕖) Today, let’s go back to the basics and make sourdough together! There has been so many requests for this tutorial video and I’m glad I finally have time to film the process 🤗 Please kindly note that the timeline in the video is based on a proofing temp of 83F/ 28C and serves only as a guideline and is not absolute. The proofing time is dependent on various factors like the temperature, strength of starter, hydration and flour mix. 💫 I’m using the @KneadAce Pro Sourdough Starter Jar Kit with a capacity of 34oz (1 litre) to maintain my sourdough starter because I like the flexibility to bake up to 5 regular loaves each time. The wide mouth makes feeding and cleaning a breeze! The magnetic KneadAce Bread Lame is the only bread lame I use now because its pencil-grip design allows me to score close to the dough surface with precision, and it’s SO easy to clean or switch blades! 💫 ᴇxᴄʟᴜsɪᴠᴇ @knead_ace ᴅɪsᴄᴏᴜɴᴛ ʟɪɴᴋs ɪɴ ᴍʏ ʙɪᴏ! Many of us have had success using my 100% Foolproof basic sourdough recipe and guide, so I hope you find this video helpful! 🌟 Full recipe and process guide in my Bio! Recipe : 300g Bread Flour 50g Whole-wheat Flour 255g Water 7g Salt 70g Sourdough Starter (used at peak) Happy weekend! . . . . . #Sourdough#homebaking#homemade#guthealth#bread#bake#artisanbread#fyp #Recipe#masamadre#lievitomadre#naturalfermentation#asmr#satisfying#levain#bakersofinstagram#levain#shebakesourdough#tutorial#sourdoughstarter#sweetstiffstarter#bakingtipsandtricks#天然酵母#天然酵母パン

𝔽𝕦𝕝𝕝 𝔹𝕒𝕤𝕚𝕔 𝕊𝕠𝕦𝕣𝕕𝕠𝕦𝕘𝕙 ℙ𝕣𝕠𝕔𝕖𝕤𝕤 (𝕨𝕚𝕥𝕙 𝕋𝕚𝕞𝕖𝕝𝕚𝕟𝕖) Today, let’s go back to the basics and make sourdough together! There has been so many requests for this tutorial video and I’m glad I finally have time to film the process 🤗 Please kindly note that the timeline in the video is based on a proofing temp of 83F/ 28C and serves only as a guideline and is not absolute. The proofing time is dependent on various factors like the temperature, strength of starter, hydration and flour mix. 💫 I’m using the @KneadAce Pro Sourdough Starter Jar Kit with a capacity of 34oz (1 litre) to maintain my sourdough starter because I like the flexibility to bake up to 5 regular loaves each time. The wide mouth makes feeding and cleaning a breeze! The magnetic KneadAce Bread Lame is the only bread lame I use now because its pencil-grip design allows me to score close to the dough surface with precision, and it’s SO easy to clean or switch blades! 💫 ᴇxᴄʟᴜsɪᴠᴇ @knead_ace ᴅɪsᴄᴏᴜɴᴛ ʟɪɴᴋs ɪɴ ᴍʏ ʙɪᴏ! Many of us have had success using my 100% Foolproof basic sourdough recipe and guide, so I hope you find this video helpful! 🌟 Full recipe and process guide in my Bio! Recipe : 300g Bread Flour 50g Whole-wheat Flour 255g Water 7g Salt 70g Sourdough Starter (used at peak) Happy weekend! . . . . . #Sourdough#homebaking#homemade#guthealth#bread#bake#artisanbread#fyp #Recipe#masamadre#lievitomadre#naturalfermentation#asmr#satisfying#levain#bakersofinstagram#levain#shebakesourdough#tutorial#sourdoughstarter#sweetstiffstarter#bakingtipsandtricks#天然酵母#天然酵母パン

#fyp #tarot #tarotreading #tarotreader #alternativelycharmedanna #divinefeminine #witchtok #witchesoftiktok #viralvideo #hekate #archangelmichael #555

#fyp #tarot #tarotreading #tarotreader #alternativelycharmedanna #divinefeminine #witchtok #witchesoftiktok #viralvideo #hekate #archangelmichael #555

About

Robot

Legal

Privacy Policy