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@safamaryam40: #fyp #ABCKreasiKrezi #benerserunya2023🎉 #TerimaTantanganRoyco #GenerasiHappyTikTokChallenge #TumbuhdanTangguh

Zahra🌸
Zahra🌸
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Region: ID
Monday 06 March 2023 00:42:27 GMT
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een3873
Een3873 :
🥰🥰🥰
2023-03-06 01:43:49
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safamaryam40
Zahra🌸 :
😇😇
2023-03-06 03:43:57
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Lahm Mandi Ingredients: 1 kg mutton 5 tbsp oil 2 white onions, chopped 1 tbsp cumin seeds ½ tbsp whole black pepper 2 cinnamon sticks 2 bay leaves 5–6 cloves 1 black cardamom 2–3 green cardamoms 1 tbsp coriander powder 1 tbsp cumin powder 2 dried lemons 1 tbsp black pepper powder 1 tbsp salt 2 cups warm water, plus ½ cup extra 1 tbsp biryani masala 1 glass rice, soaked for 3 hours Food colouring, as needed Method of Preparation: Heat oil in a pressure cooker and fry the onions until slightly golden. Add the mutton and fry well.Add the whole spices and cook for 2–3 minutes. Add 2 cups warm water,and add all the spices mentioned above . Bring to a boil, close the lid and pressure-cook for 15–20 minutes after the first whistle. Allow the pressure to release naturally. Remove the mutton and some excess oil from the yakhni. Mix 1 tbsp biryani masala with the reserved yakhni oil and brush it over the meat. Grill for 2–3 minutes. Add ½ cup extra water to the remaining yakhni, if needed. Add the soaked rice and bring to a boil. Close the cooker and cook for 2–3 minutes after the first whistle. Release the pressure, add food colouring and leave the rice on dum for another 10 minutes. Transfer the rice to a serving plate, arrange the grilled mutton on top and enjoy! #viral #lahmmandi #fyp #mutton #trending
Lahm Mandi Ingredients: 1 kg mutton 5 tbsp oil 2 white onions, chopped 1 tbsp cumin seeds ½ tbsp whole black pepper 2 cinnamon sticks 2 bay leaves 5–6 cloves 1 black cardamom 2–3 green cardamoms 1 tbsp coriander powder 1 tbsp cumin powder 2 dried lemons 1 tbsp black pepper powder 1 tbsp salt 2 cups warm water, plus ½ cup extra 1 tbsp biryani masala 1 glass rice, soaked for 3 hours Food colouring, as needed Method of Preparation: Heat oil in a pressure cooker and fry the onions until slightly golden. Add the mutton and fry well.Add the whole spices and cook for 2–3 minutes. Add 2 cups warm water,and add all the spices mentioned above . Bring to a boil, close the lid and pressure-cook for 15–20 minutes after the first whistle. Allow the pressure to release naturally. Remove the mutton and some excess oil from the yakhni. Mix 1 tbsp biryani masala with the reserved yakhni oil and brush it over the meat. Grill for 2–3 minutes. Add ½ cup extra water to the remaining yakhni, if needed. Add the soaked rice and bring to a boil. Close the cooker and cook for 2–3 minutes after the first whistle. Release the pressure, add food colouring and leave the rice on dum for another 10 minutes. Transfer the rice to a serving plate, arrange the grilled mutton on top and enjoy! #viral #lahmmandi #fyp #mutton #trending
#CapCut Nima desa desin#capcut #capcutpioneer #pioneertemplate #fyp
#CapCut Nima desa desin#capcut #capcutpioneer #pioneertemplate #fyp


Ai have done it ooh chi🤣🤣🤣#fypシ゚viralシ #goviral #trendingnow
Ai have done it ooh chi🤣🤣🤣#fypシ゚viralシ #goviral #trendingnow
Welcome to the biggest FAVELA in the world! 🇧🇷 Disclaimer: I hold the PH flag wrong because it’s only 1 take and got so nervous! Sorry po #rocinha #brazil #riodejaneiro #favela
Welcome to the biggest FAVELA in the world! 🇧🇷 Disclaimer: I hold the PH flag wrong because it’s only 1 take and got so nervous! Sorry po #rocinha #brazil #riodejaneiro #favela
eventho i’ll close my eyes for half of it x
eventho i’ll close my eyes for half of it x

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