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@domixx007: Episode 65 | Brazilian alarm 🇧🇷 | #phonk #phonk_music #music #song #avveplayer #headphones #foryou #slowed

DomiX 🎵🎧
DomiX 🎵🎧
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Region: MA
Tuesday 21 March 2023 12:40:08 GMT
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Music

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No Watermark .mp4 (1.16MB) No Watermark(HD) .mp4 (0.92MB) Watermark .mp4 (1.55MB) Music .mp3

Comments

ur_mom_is_bad1
Joe bidome :
bruh this my alarm and im dutch
2023-03-22 18:54:38
821
kelvin.roblox.rblx
🍷 :
El que la puso de alarma 😎
2023-03-21 16:55:13
8710
_red54
……. :
*Se levanta bailando*
2023-03-22 04:53:14
6397
dimas_jati
I̶c̶i̶k̶i̶w̶i̶r̶ :
alarm gw cuy🗿
2023-03-23 07:32:10
467
l_adss213
iscc_dz :
cette sonnerie m à tromatiser 😳😳
2023-03-27 15:12:38
2694
legono7
legon :
Ich habe Albträume wegen meinem Wecker
2023-03-23 23:07:12
1140
urluvv__t
🎧 :
tout les jours je soufre avec se réveille
2023-03-26 15:45:14
1533
user7900591287849
akram :
io che ho traumi sentendo sta suoneria
2023-03-23 20:19:58
1564
filipek_pilka_16
Filip Czyżewski410 :
znowu do szkoły😩
2023-04-11 20:08:14
29
_rakieta_3000
s_Zuzka_s :
bojie się tego
2023-03-23 20:43:54
107
brajan.ftbl
BRAJAN.FTBL :
przez chwilę myślałem że to mój budzik XD
2023-04-11 21:52:21
103
maik671_ofc
Majka❤🗿 :
czy tylko ja mam taki budzik na telefon
2023-04-07 18:21:24
509
honorine_mzn
🄷🄾🄽🄾🅁🄸🄽🄴 :
le réveil tout les matins avec cette sonnerie au début 😳
2023-03-22 20:54:46
577
lh__000300
dksjt_ :
día 10 intentado llegar a 20 likes
2023-04-09 23:39:25
445
byy_ludo
𖤐𖤐𖤐𖤐𖤐ᬊ :
AIUTO per un momento pensavo che mi era partita la sveglia
2023-04-08 20:34:27
214
em.deeaa
😛💓 :
am crezut ca-mi suna telefonul..
2023-03-26 10:39:17
101
_wiwtor__
W¡kt0r🙂‍↔️ :
muzyka grozy,zła,smutku czas szkoły......
2023-04-09 21:23:25
356
.car_hub.comunity
:
Ses le même ritme que le petit qui a perdue ses parent dans le métro 😂
2023-03-22 20:47:26
124
t.kyhn1905
t.kyhn1905 :
Was mein Kind später hören wird bevor einschlafen:
2023-03-23 09:49:53
300
cata_boss_stefan777
ᴿᵒ ⓒⓐⓣⓐ√ :
𝕓𝕒 𝕒𝕤𝕥𝕒 𝕚𝕖 𝕒𝕝𝕒𝕣𝕞𝕒̆ 𝕞𝕖𝕒
2023-03-26 20:26:41
140
shoamoalbalonpie
Futuro trader. :
*se levanta haciendo dominadas y skills*
2023-04-11 03:41:50
1068
anonlosoio3
Valerio 🦅 :
come si mette sveglia non sono capace
2023-03-22 22:32:12
106
julswia
Jula :
melodia która psuje większości ludzi poranki..
2023-04-17 01:26:01
19
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Moussaka 🇬🇷 Ingredients: 500g lamb or beef mince 1 large onion 3 cloves garlic 400g tin chopped tomatoes 2 tbsp tomato paste 120ml red wine 1 tsp ground cinnamon 1/2 tsp ground allspice 1 tsp dried oregano 1 bay leaf Salt Black pepper Olive oil 2 aubergines Béchamel sauce: 70g butter 70g plain flour 700ml whole milk 2 egg yolks 50g grated parmesan 1/4 tsp nutmeg Salt White pepper ——— Method: 1. Slice the aubergine lengthways, about 1 cm thick. Salt the slices and leave for 30 minutes. This removes bitterness and improves texture. Pat dry. Brush with olive oil and roast at 200°C for 20–30 mins until soft and golden. 2. Heat olive oil in a large pan. Dice the onion and cook for 5–7 mins until soft. Add the garlic and cook for 1 min. 3. Add lamb or beef mince, season with salt and pepper, cook until browned. Pour in the wine and let it cook off for 2-3 minutes. 4. Now add tomato paste, chopped tomatoes, cinnamon, allspice, oregano and bay leaf. Simmer gently 30–40 mins until thick. Remove bay leaf. 5. Melt the butter in a saucepan, add the flour and cook for 2 minutes. Gradually whisk in warm milk, cook until thick and smooth. Remove from heat. Whisk in egg yolks, Parmesan, nutmeg, salt and white pepper. It should be thick and creamy. 6. In baking dish layer half the aubergines, lamb sauce, remaining aubergines and finally the béchamel. Smooth the top evenly. 7. Bake at 180°C for 45-50 mins, the top should be golden. Let it rest at least 30 mins before cutting. Then serve and enjoy, lovely! #moussaka #familymeals #DinnerIdeas #EasyRecipes
Moussaka 🇬🇷 Ingredients: 500g lamb or beef mince 1 large onion 3 cloves garlic 400g tin chopped tomatoes 2 tbsp tomato paste 120ml red wine 1 tsp ground cinnamon 1/2 tsp ground allspice 1 tsp dried oregano 1 bay leaf Salt Black pepper Olive oil 2 aubergines Béchamel sauce: 70g butter 70g plain flour 700ml whole milk 2 egg yolks 50g grated parmesan 1/4 tsp nutmeg Salt White pepper ——— Method: 1. Slice the aubergine lengthways, about 1 cm thick. Salt the slices and leave for 30 minutes. This removes bitterness and improves texture. Pat dry. Brush with olive oil and roast at 200°C for 20–30 mins until soft and golden. 2. Heat olive oil in a large pan. Dice the onion and cook for 5–7 mins until soft. Add the garlic and cook for 1 min. 3. Add lamb or beef mince, season with salt and pepper, cook until browned. Pour in the wine and let it cook off for 2-3 minutes. 4. Now add tomato paste, chopped tomatoes, cinnamon, allspice, oregano and bay leaf. Simmer gently 30–40 mins until thick. Remove bay leaf. 5. Melt the butter in a saucepan, add the flour and cook for 2 minutes. Gradually whisk in warm milk, cook until thick and smooth. Remove from heat. Whisk in egg yolks, Parmesan, nutmeg, salt and white pepper. It should be thick and creamy. 6. In baking dish layer half the aubergines, lamb sauce, remaining aubergines and finally the béchamel. Smooth the top evenly. 7. Bake at 180°C for 45-50 mins, the top should be golden. Let it rest at least 30 mins before cutting. Then serve and enjoy, lovely! #moussaka #familymeals #DinnerIdeas #EasyRecipes

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