@beytoo.04: Jı te hızdıkım🌹❤️sevdigine gönder 🌸#kesfet#düet#beyto.0459#kurdish

beytoo.04
beytoo.04
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Region: TR
Thursday 29 June 2023 12:53:50 GMT
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recep_.91
recep_.91 :
Gitti abi yok kalmadı 🥺
2023-06-29 20:23:36
123
ranacheikhi
R.C. :
wer ist das
2023-07-03 05:09:42
0
siyahinci9_
z_sbnoglu :
Şarkının ismi lütfenn 😊
2023-06-29 22:15:57
39
sana.n0wzad
🤍 :
ناوى كورانى بليس🥺
2023-07-03 12:38:39
7
reko_dkm
reko :
Seine Stimme trifft ganz tief 💔
2023-07-01 00:16:42
89
filizb35
Filiz İsmail :
Nurullah demircinin karsesi
2023-06-30 18:12:45
98
sahinkulak5
sahinkulak55 :
maşallah
2023-06-30 05:43:05
85
rakan__x15
raka_n. :
شو اسم هل غاني
2023-07-01 20:26:51
5
1l_rzx
Mohamed :
اسم الاغنية
2023-07-01 23:49:40
5
revo_g4
revo00 :
الله ع صوت 🍂🍂🖤
2023-07-01 00:45:49
41
romyar_omer
Romi :
blla b hevi ba dile ta😅
2023-06-30 19:46:09
21
madrid.check
Adnan_FFM :
Respekt
2023-07-01 01:18:26
20
jez4n
jezan :
لله لله
2023-06-30 21:39:12
19
syadham0a
ْ :
بژي😓
2023-07-01 03:39:16
21
kurdia44
𝓢𝓮𝓿𝓮 ❥ :
صوتك حلو 🥰
2023-07-01 18:10:10
14
zebari20094
Arsad zebari :
اللە😅😂
2023-07-01 15:00:32
14
patiencelover5
🤍🕊moonlight :
الله الإحساس 🥰
2023-07-01 10:42:13
12
karadenizliufuk
🌹 :
Çok güzel.. uzun versiyonu var mı ?
2023-06-30 11:46:51
11
kurdo_999.0
Afrin :
🔊👂🫀
2023-06-30 22:07:52
8
dunia.a.kh
dunia :
wowwww
2023-07-01 12:06:58
4
kani.x.mustafa
Kani 🦋 :
baya iyi soylemiş
2023-06-30 23:41:18
7
umutsuz915
umutsut :
ji te hezdikim🥀
2023-07-05 23:59:35
2
novaalii1
Nova :
🫠🫠
2023-06-30 14:34:45
9
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A hearty, flavor-packed jacket potato topped with tender BBQ pulled pork, vibrant coleslaw, and crispy onions—comfort food at its finest! Ingredients: For the Jacket Potato: 	•	1 large baking potato 	•	Olive oil 	•	Salt For the Pulled Pork: 	•	2 thick pork shoulder steaks 	•	1 tsp Adobo seasoning 	•	1 tsp BBQ seasoning 	•	1 tsp garlic powder 	•	1 tsp onion powder 	•	1 chicken stock cube 	•	½ cup honey BBQ sauce For the Coleslaw: 	•	½ cup purple cabbage, shredded 	•	½ cup white cabbage, shredded 	•	1 carrot, grated 	•	2 spring onions, chopped 	•	½ red pepper, thinly sliced 	•	½ orange pepper, thinly sliced 	•	2 tbsp curly parsley, chopped 	•	3 tbsp mayonnaise 	•	1 tsp mustard 	•	1 tbsp apple cider vinegar 	•	Salt & pepper to taste For the Crispy Onions: 	•	2 onions, thinly sliced For Assembly: 	•	Butter 	•	Salt & pepper 	•	Mozzarella & cheddar cheese, shredded Instructions: 	1.	Prepare the Jacket Potato: 	•	Pierce the potato and microwave for 6 minutes. 	•	Unwrap, place on foil, brush with olive oil, and sprinkle with salt. 	•	Cook in the air fryer at 180°C (360°F) for 50 minutes. 	•	Remove foil and cook for another 10 minutes until crispy. 	2.	Make the Pulled Pork: 	•	Season pork with Adobo, BBQ seasoning, garlic powder, onion powder, and chicken stock. 	•	Cook in a covered pan with a little water for 1 ½ to 2 hours, until tender. 	•	Shred the pork, mix with BBQ sauce, and cook for another 10 minutes. 	3.	Make the Coleslaw: 	•	Combine all coleslaw ingredients in a bowl. Mix well and set aside. 	4.	Prepare the Crispy Onions: 	•	Cook sliced onions in a pan until golden brown and crispy, or air-fry until crispy. 	5.	Assemble the Dish: 	•	Cut open the crispy jacket potato and mash the inside with butter, salt, and pepper. 	•	Sprinkle with mozzarella and cheddar cheese. 	•	Top with BBQ pulled pork, coleslaw, and crispy onions. Serve immediately! #foryoupagе #jacketpotato #spud #potato #pulledpork #coleslaw
A hearty, flavor-packed jacket potato topped with tender BBQ pulled pork, vibrant coleslaw, and crispy onions—comfort food at its finest! Ingredients: For the Jacket Potato: • 1 large baking potato • Olive oil • Salt For the Pulled Pork: • 2 thick pork shoulder steaks • 1 tsp Adobo seasoning • 1 tsp BBQ seasoning • 1 tsp garlic powder • 1 tsp onion powder • 1 chicken stock cube • ½ cup honey BBQ sauce For the Coleslaw: • ½ cup purple cabbage, shredded • ½ cup white cabbage, shredded • 1 carrot, grated • 2 spring onions, chopped • ½ red pepper, thinly sliced • ½ orange pepper, thinly sliced • 2 tbsp curly parsley, chopped • 3 tbsp mayonnaise • 1 tsp mustard • 1 tbsp apple cider vinegar • Salt & pepper to taste For the Crispy Onions: • 2 onions, thinly sliced For Assembly: • Butter • Salt & pepper • Mozzarella & cheddar cheese, shredded Instructions: 1. Prepare the Jacket Potato: • Pierce the potato and microwave for 6 minutes. • Unwrap, place on foil, brush with olive oil, and sprinkle with salt. • Cook in the air fryer at 180°C (360°F) for 50 minutes. • Remove foil and cook for another 10 minutes until crispy. 2. Make the Pulled Pork: • Season pork with Adobo, BBQ seasoning, garlic powder, onion powder, and chicken stock. • Cook in a covered pan with a little water for 1 ½ to 2 hours, until tender. • Shred the pork, mix with BBQ sauce, and cook for another 10 minutes. 3. Make the Coleslaw: • Combine all coleslaw ingredients in a bowl. Mix well and set aside. 4. Prepare the Crispy Onions: • Cook sliced onions in a pan until golden brown and crispy, or air-fry until crispy. 5. Assemble the Dish: • Cut open the crispy jacket potato and mash the inside with butter, salt, and pepper. • Sprinkle with mozzarella and cheddar cheese. • Top with BBQ pulled pork, coleslaw, and crispy onions. Serve immediately! #foryoupagе #jacketpotato #spud #potato #pulledpork #coleslaw

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