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@haidangodao: Cho cắn miếng điii #meme #funny #haihuoc #thinhhanh

Hải Đang Ở Đảo
Hải Đang Ở Đảo
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Monday 17 July 2023 16:14:41 GMT
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Comments

mmyhoa97
Mẹ Của Gạo :
😘
2024-12-24 07:17:33
1
pctth2208
Ngủ Đông Chưa Dậy :
@13th9😊 😂
2025-01-12 14:20:42
2
hong.tm.071
Hoàng tâm :
@nhỏ 😥
2025-07-24 02:30:49
1
uyennie_eliot
uynnie :
😳😳😳
2025-05-10 16:40:59
1
hynhngoc1308
anh là tk tồi☺️ :
😂
2025-06-14 01:26:13
1
user56152308
ngoc tien :
😳😳😳
2024-12-11 13:36:03
1
mchau_0468
𝘾𝙝𝙖𝙪 :
@Nhị Nguyễn
2024-11-11 13:23:59
1
user924113089
Rin Rin :
🥰🥰🥰
2025-05-11 13:04:36
1
xuanviet876
Xuân việt 💸👨🏻‍🍳 :
@capygirl❄️
2024-07-21 14:24:05
1
dyag3cway4f4
khác vọng :
😂
2025-02-04 08:35:44
0
sua_cuti45
Sữa_miumiu_cuti :
What😂😂
2024-04-24 14:39:56
1
meo.cat02
Gọi teo là bống ♥️ :
@Nguyen bao Cho cắn miếng đuy mà 🥺
2024-03-12 10:22:29
1
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Other Videos

Replying to @Chels • IBS & FODMAP Dietitian Pikelets! AKA drop scones, silver dollar pancakes or mini hotcakes. Although this is a spin on a classic, we’re incorporating psyllium husk, of course. Today is day 6, and I promise it’s a recipe to save. So make sure to send it to a friend or save it so you can come back to it again and again. For one serving, you will need: 2 eggs 1 tbsp psyllium husk 1 tbsp GF flour ¼ tsp baking powder 2 tbsp milk (lactose-free or almond to keep it low FODMAP) Vanilla (measure that w your heart) Simply blend all of the ingredients and allow the batter to thicken for a few minutes before cooking in a hot pan, greased with butter or olive oil. Serve with maple syrup, high-protein lactose-free yoghurt or fruit. We’re getting close to day 7. I thought I’d wrap things up here, but let me know if you’ve been enjoying this series. I have a few bonus ideas — should I share? #p#psylliumhuskh#highfibrerecipeh#healthypikeletsi#ibsfriendlyhighfibre
Replying to @Chels • IBS & FODMAP Dietitian Pikelets! AKA drop scones, silver dollar pancakes or mini hotcakes. Although this is a spin on a classic, we’re incorporating psyllium husk, of course. Today is day 6, and I promise it’s a recipe to save. So make sure to send it to a friend or save it so you can come back to it again and again. For one serving, you will need: 2 eggs 1 tbsp psyllium husk 1 tbsp GF flour ¼ tsp baking powder 2 tbsp milk (lactose-free or almond to keep it low FODMAP) Vanilla (measure that w your heart) Simply blend all of the ingredients and allow the batter to thicken for a few minutes before cooking in a hot pan, greased with butter or olive oil. Serve with maple syrup, high-protein lactose-free yoghurt or fruit. We’re getting close to day 7. I thought I’d wrap things up here, but let me know if you’ve been enjoying this series. I have a few bonus ideas — should I share? #p#psylliumhuskh#highfibrerecipeh#healthypikeletsi#ibsfriendlyhighfibre
Politics People Behavior #politics #democrat #republican #work #trump
Politics People Behavior #politics #democrat #republican #work #trump


Replying to @Chels • IBS & FODMAP Dietitian Pikelets! AKA drop scones, silver dollar pancakes or mini hotcakes. Although this is a spin on a classic, we’re incorporating psyllium husk, of course. Today is day 6, and I promise it’s a recipe to save. So make sure to send it to a friend or save it so you can come back to it again and again. For one serving, you will need: 2 eggs 1 tbsp psyllium husk 1 tbsp GF flour ¼ tsp baking powder 2 tbsp milk (lactose-free or almond to keep it low FODMAP) Vanilla (measure that w your heart) Simply blend all of the ingredients and allow the batter to thicken for a few minutes before cooking in a hot pan, greased with butter or olive oil. Serve with maple syrup, high-protein lactose-free yoghurt or fruit. We’re getting close to day 7. I thought I’d wrap things up here, but let me know if you’ve been enjoying this series. I have a few bonus ideas — should I share? #p#psylliumhuskh#highfibrerecipeh#healthypikeletsi#ibsfriendlyhighfibre
Replying to @Chels • IBS & FODMAP Dietitian Pikelets! AKA drop scones, silver dollar pancakes or mini hotcakes. Although this is a spin on a classic, we’re incorporating psyllium husk, of course. Today is day 6, and I promise it’s a recipe to save. So make sure to send it to a friend or save it so you can come back to it again and again. For one serving, you will need: 2 eggs 1 tbsp psyllium husk 1 tbsp GF flour ¼ tsp baking powder 2 tbsp milk (lactose-free or almond to keep it low FODMAP) Vanilla (measure that w your heart) Simply blend all of the ingredients and allow the batter to thicken for a few minutes before cooking in a hot pan, greased with butter or olive oil. Serve with maple syrup, high-protein lactose-free yoghurt or fruit. We’re getting close to day 7. I thought I’d wrap things up here, but let me know if you’ve been enjoying this series. I have a few bonus ideas — should I share? #p#psylliumhuskh#highfibrerecipeh#healthypikeletsi#ibsfriendlyhighfibre
army of ares 0987654321
army of ares 0987654321
كده بيكون الحب الحقيقي 🥹🤏🦋
كده بيكون الحب الحقيقي 🥹🤏🦋

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