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@ellieeeandellaaa: Sooo long ago! #lesbian #lgbt #wlw #femmes #fyp

ellieandella
ellieandella
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Region: US
Friday 25 August 2023 03:06:02 GMT
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Comments

hira_el7
꧁☆ᰔʝҽɳɳιҽ★ƚσɱ ƙαυʅιƚȥ ϝαɳᰔ☆꧂ :
çok pis hissettiriyo
2025-12-06 12:58:53
27
dongbinzx
dongbinzx :
Are you guys getting ur old account back ? Ur old videos were so nice !
2023-08-25 03:27:26
30
catmommy4evr
Mad :
What was it like being together in Nebraska as a lesbian couple?
2023-09-05 04:31:49
0
jayalb7
Jaya 💯💜 :
Cutest couple 😍🥰
2023-08-25 08:29:40
5
suzied706
suzie :
aww so cute 😍🥰❤️👭
2023-08-25 22:52:25
4
theyluvkai_27
KΛI🐞🌱 :
I love y’all sm ❤️
2023-08-25 03:11:41
4
tv.account398
Tv account :
She is a angal🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰😊🥰🥰🥰🥰🥰😊😊🥰😊😊🥰😊🥰😊🥰😊🥰😊🥰🥰😊😊🥰😊😊🥰😊🥰😊🥰
2025-11-18 10:52:01
0
wtrecho
ツ وَتَر ツ :
في عربيه هنا
2026-03-23 16:12:57
0
zehra.yilmaz80
Zehra Yilmaz :
Pk
2026-02-05 18:39:31
0
ava_jane16
abva :
@Felix ☆ THEYRE SO CUTE I LOVE THEM ANF WANT THISSSA
2023-09-14 12:22:00
2
mulvyel
-12 | mulvy :
😁
2026-02-10 13:10:52
0
lindabruns96
lulu :
😁😁😁
2026-03-18 03:14:22
0
adilrahmanzai0gmail.com
SONEEL KHAN :
♥️♥️♥️
2026-05-07 19:09:02
0
user3363510256542
ESCAPE :
🫵💘🫦
2026-03-05 17:02:28
0
andr.exsence
andr.exsence :
❤
2025-09-13 08:31:01
0
hichembenslimen3
ريان :
🥰
2026-02-02 20:23:20
0
erasmus090
Erasmus :
😁
2026-02-06 02:29:19
0
fira48935
fira :
😁
2026-06-07 13:33:21
0
zo1ij
Александра 45 лет🧏‍♂️😎 :
😁
2026-02-05 18:07:05
0
ali.mulla39
Ali Mulla :
🥰🥰🥰
2026-01-25 17:52:33
0
saru_gahatraj231
Saru_gahatraj231 :
💗💗💗
2026-01-28 13:34:43
0
useuieueur
useuieueur :
😁😁😁
2026-01-27 11:36:53
0
soheyl_771
Soheyl :
🥰🥰🥰🥰🥰
2023-08-25 18:39:47
0
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Nutella bombolini ✨ Ingredients Donuts - 435g bread flour (3 cups + 2 tbsp) - 68g granulated sugar (1/3 cup) - 185g whole milk (3/4 cup) - 60g unsalted butter, softened (4 tbsp) - 7g active dry yeast (2 1/4 tsp) - 2 large eggs - 1 tsp vanilla extract - 1/2 tsp salt - Canola oil for frying Filling/topping - 7.7 oz Nutella - Granulated sugar (to cover donuts) Instructions - In a bowl, combine warm milk and 1 tbsp sugar. Sprinkle yeast over the top, stir lightly, and let sit 5–10 minutes until foamy. - Add eggs, 1/3 cup sugar, vanilla extract and mix again until well combined. - Add flour to mixture. Mix until a rough dough forms. - Begin kneading. Once the dough starts to come together, gradually add the softened butter (1 tbsp at a time), kneading until fully incorporated before adding more. - Continue kneading 8–10 minutes by hand or 5–6 minutes in a stand mixer, until smooth, elastic, and slightly tacky. - Transfer dough to a lightly greased bowl, cover, and let rise 1–1½ hours, or until doubled in size. - Punch down dough and separate into 12 balls (weighing 65g each) - Place onto parchment lined tray cover loosely and let rise 30–40 minutes, until puffy. - In a large skillet heat oil to 325–335°F (aim for 330°F) - Fry 2–3 minutes per side - Flip every 30–45 seconds for even color - Fry until golden brown - Remove donuts from oil place onto a wire rack - Toss in sugar until fully coated - Poke a hole in the top of each donut - Pipe in Nutella filling until slightly heavy - Serve & enjoy! • • • #Recipe #donuts #baking #bakingrecipe
Nutella bombolini ✨ Ingredients Donuts - 435g bread flour (3 cups + 2 tbsp) - 68g granulated sugar (1/3 cup) - 185g whole milk (3/4 cup) - 60g unsalted butter, softened (4 tbsp) - 7g active dry yeast (2 1/4 tsp) - 2 large eggs - 1 tsp vanilla extract - 1/2 tsp salt - Canola oil for frying Filling/topping - 7.7 oz Nutella - Granulated sugar (to cover donuts) Instructions - In a bowl, combine warm milk and 1 tbsp sugar. Sprinkle yeast over the top, stir lightly, and let sit 5–10 minutes until foamy. - Add eggs, 1/3 cup sugar, vanilla extract and mix again until well combined. - Add flour to mixture. Mix until a rough dough forms. - Begin kneading. Once the dough starts to come together, gradually add the softened butter (1 tbsp at a time), kneading until fully incorporated before adding more. - Continue kneading 8–10 minutes by hand or 5–6 minutes in a stand mixer, until smooth, elastic, and slightly tacky. - Transfer dough to a lightly greased bowl, cover, and let rise 1–1½ hours, or until doubled in size. - Punch down dough and separate into 12 balls (weighing 65g each) - Place onto parchment lined tray cover loosely and let rise 30–40 minutes, until puffy. - In a large skillet heat oil to 325–335°F (aim for 330°F) - Fry 2–3 minutes per side - Flip every 30–45 seconds for even color - Fry until golden brown - Remove donuts from oil place onto a wire rack - Toss in sugar until fully coated - Poke a hole in the top of each donut - Pipe in Nutella filling until slightly heavy - Serve & enjoy! • • • #Recipe #donuts #baking #bakingrecipe
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