@redvelvett2_2: tiada hari tanpa ribut☺️ #fypシ #foryou #fyppppppppppppppppppppppp

reva🍫🍪𐙚˖˚
reva🍫🍪𐙚˖˚
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Region: ID
Sunday 03 December 2023 04:19:30 GMT
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inidindaaa15
Dinda Mestikaaa🫦 :
rillll
2023-12-10 00:49:43
1
chocolattecoff
e :
manifesting
2024-02-05 07:25:42
0
712_176
Dian Fitryani🧚🏻‍♂️ :
Menguras emosi, pikiran, air laut, bumi dan seisinya😭
2023-12-05 08:22:02
463
azizah_anr26
MATIRASA :
iya bngt, gue ank pr prtma doi cowo ank terakhir 🗿😑
2023-12-07 08:35:57
105
...d...09
✨ :
laki gua anak terakhir sabarrrr bangetttt,ga ngertii lagii,kadang gua suka pancing buat dia marah ga pernah bisa jawabnya cape kalo marah marah teh
2024-02-27 10:40:55
23
hilda_min
Hilda Min Aiffatul Risa :
perang dunia teruss tpi dia sabarr bgt🥲
2023-12-05 11:45:27
46
qidriarahmawati
qidriarahmawati :
Alhamdulillah dia sabar banget 😚
2023-12-05 07:25:50
19
tusilowatiecelallu
tusilowatimiyaz :
berasa Lg momong bayi typ hari😂
2023-12-07 06:05:33
5
_yaaaaaaay
caca :
tapi aku sama dia ga pernah ribut, aku sengaja mancing keributan eh dianya ga kepancing malah ngelembutin😌 auto meleleh😭🤣
2023-12-05 06:39:44
5
ptr.iiiii
♪☆⑅mayyiee★♬⊰⊹ฺ :
versi sebaliknya kak
2023-12-03 06:44:09
3
syefiraaa._
Maaaa :
Kalo aku cukup oke yaa baiklaaa
2024-02-24 18:24:53
3
nurulhs3
Nurul Hadiyatussholi :
bnr,aku tegas,dia manja
2023-12-07 13:13:25
3
nr_leo07
nrleo :
betul skli😂 sampe gk nyangka d lamar krn sdikit2 bertengkar , bahkan sblm kluarganya dtg ke rmh melamar dia blokir sy d wa jd sy tdk menyangka
2023-12-06 08:21:22
3
nurlela19823
nurlela :
Alhamdulillah aku ank pertama,suami ank bungsu.. Alhamdulillah suami q sbr bgt,mlh aku yg sring ngomel2/mrh2,tp stiap q mrh mlh d ldekin/di bkin ktwa
2023-12-11 11:14:18
2
amara_bf_sltg
amara bf salatiga :
istri anak pertama.. aku anak terahir baiki" saja di setiap hari Alhamdulilah...
2023-12-11 06:02:44
2
oreolovv
a :
Kebalik
2023-12-08 06:38:23
2
anggunade21
Anggunnadee :
mas😂, kadang sabar kadang ikut emosi,kadang diam
2023-12-06 05:35:15
2
muhasdar7
Muh Asdar :
anak terakhir ini cuass.
2023-12-06 04:59:50
2
nmelatiii
Nov :
cowok gua anak terakhir dewasa bgt yaAllah ♥️
2023-12-05 15:39:05
2
cheeseysx
𓍢ִ໋ moo ͙֒ 𐙚˚ :
si tunggal ketemu si bungsu☺️🤏
2023-12-05 07:35:08
2
rian30600
rian :
assalamualaikum
2024-03-09 15:33:42
1
muhammadyusup550
Cup ♊ :
info anak pertama woi🗿
2023-12-14 14:24:09
1
lovvyia
yi🅰️ :
@Ptrinjwa07:tapii ko dia sabarr bangett sii😭
2023-12-13 08:27:59
1
ibuprofen19_
.... :
cape🙏😭
2023-12-12 15:52:03
1
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Make game day extra special with Brandade de Morue, a creamy blend of salt cod and mashed potatoes. Feel the spirit of Paris in your own home with every bite of this French appetizer.🇫🇷✨ 📝 Neochef x Creator Recipe 🍽️ Brandade de Morue ✔️Ingredients 320g skinless cod fillet(with 500g salt), 300g potatoes (with 2L water & 20g salt), 100g breadcrumb (with 10ml olive oil & 1g salt), 1L whole milk, 2 bay leaves, 2 garlic cloves, 10 black peppercorns, 15g butter, 5g chopped parsley, 130g olive oil, 6 sliced baguettes, zest of ½ lemon  ✔️How to Make 1. Thoroughly cover the cod in salt, then refrigerate for 24 hours. Rinse it with water and wrap it in paper towels to dry for 1-2 days. Soak the cod in water for at least 3 hours before cooking to remove excess salt and soften the fish. *Alternatively, use salt cod and skip this step. 2. Boil the potatoes in a large saucepan of salted water over a moderately high heat until tender. Drain and cool until just warm. 3. Add bay leaves, garlic, black pepper, and milk to the pan with cod. Cover and simmer for 20 minutes. 4. Peel, chunk, and mash the potatoes. 5. Add potatoes, butter, parsley, grated garlic, olive oil, and cod. Mix well until smooth. 6. Spread the brandade in the dish and top it with the oiled breadcrumbs. Bake on the top shelf for 15 mins at 200°C (392°F) until golden brown. *We used the LG NeoChef convection oven for this step! 7. Toast the baguette slices with olive for 5 mins at 200°C (392°F). *We used the LG NeoChef convection oven for this step! 8. Transfer the brandade to a small plate. Garnish with lemon zest and parsley. 9. Serve it with the toasted baguette. #LG #LGElectronics #LGHomeAppliances #LGOven #LGNeoChef #LGKitchen #LifesGoodKitchen #SeafoodDelights #Appetizer #Recipes #Paris #Foodfestival
Make game day extra special with Brandade de Morue, a creamy blend of salt cod and mashed potatoes. Feel the spirit of Paris in your own home with every bite of this French appetizer.🇫🇷✨ 📝 Neochef x Creator Recipe 🍽️ Brandade de Morue ✔️Ingredients 320g skinless cod fillet(with 500g salt), 300g potatoes (with 2L water & 20g salt), 100g breadcrumb (with 10ml olive oil & 1g salt), 1L whole milk, 2 bay leaves, 2 garlic cloves, 10 black peppercorns, 15g butter, 5g chopped parsley, 130g olive oil, 6 sliced baguettes, zest of ½ lemon ✔️How to Make 1. Thoroughly cover the cod in salt, then refrigerate for 24 hours. Rinse it with water and wrap it in paper towels to dry for 1-2 days. Soak the cod in water for at least 3 hours before cooking to remove excess salt and soften the fish. *Alternatively, use salt cod and skip this step. 2. Boil the potatoes in a large saucepan of salted water over a moderately high heat until tender. Drain and cool until just warm. 3. Add bay leaves, garlic, black pepper, and milk to the pan with cod. Cover and simmer for 20 minutes. 4. Peel, chunk, and mash the potatoes. 5. Add potatoes, butter, parsley, grated garlic, olive oil, and cod. Mix well until smooth. 6. Spread the brandade in the dish and top it with the oiled breadcrumbs. Bake on the top shelf for 15 mins at 200°C (392°F) until golden brown. *We used the LG NeoChef convection oven for this step! 7. Toast the baguette slices with olive for 5 mins at 200°C (392°F). *We used the LG NeoChef convection oven for this step! 8. Transfer the brandade to a small plate. Garnish with lemon zest and parsley. 9. Serve it with the toasted baguette. #LG #LGElectronics #LGHomeAppliances #LGOven #LGNeoChef #LGKitchen #LifesGoodKitchen #SeafoodDelights #Appetizer #Recipes #Paris #Foodfestival

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