@fekeer: #علم_النفس #foryou #معلومات_مفيده #fyp

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Region: TR
Sunday 10 December 2023 19:57:18 GMT
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sarawakmmmm
الحمد الله :
بس هو مش بتألم للفراق لان دخل علاقه تانيه علطول وعايش حياته مبسوط
2023-12-13 22:22:43
4
naderkrallaf
Nader Krallaf :
حسبى الله ونعم الوكيل فلي كان لكن عفتها سبب
2023-12-13 22:40:12
2
user8528719977639
user8528719977639 :
اي صحيح صعب النسيان
2023-12-11 16:11:01
3
md.rabhi8
Méd Rabhi :
إياكم من حب إنه أشد ألم من أي شيء 🖤
2023-12-11 14:02:04
2
dysn18bd74so
♥️ NM♥️ الشام :
نعم ونعم ونعم أن الان تحت تأثير العزاب والقهر حسبنا الله ونعم الوكيل في كل ظالم يارب العوض الجميل بعد الصبر الطويل الامل بالله كبير
2023-12-16 18:19:28
1
wolf36650
Râ îd👑🖤 :
صح
2024-01-01 13:09:04
0
aliskov21
AliAli23 :
حدثني كيف كانت كيف مرت ليلا نهار الفراق😳😳😳
2023-12-14 11:40:54
1
meriem_wrdvuz
Meriem ch :
صحيح 🥺🥺🥺🥺🥺
2024-01-02 15:44:50
0
mimimalouka1989
🦁malak⚡ :
انا راني نعاني
2024-01-01 23:07:25
0
alfwz00
Alfwz00 :
مو صحيح .. طلع سكرنا وره الباب .. تشوف حياتنا .. عايشين مبسوطين قبل تعرفهم . وننعيش مبسوطين بعد ما طلعو😇
2023-12-11 09:57:26
1
user23688870283370
Nabil kadi :
نحصلوها فالمكتوب وخلاص
2024-01-01 00:00:55
0
amar.mahmoud.njame
Amar Mahmoud Njame :
صدقت ياأخي
2023-12-30 20:35:04
0
gnn1278
Sabah :
تفارقنا مدة شهر ومزال كيراقبني
2024-01-01 01:36:27
0
haddi.boubakare
Haddi Boubakare :
نسات وتزوجت وتهنات
2023-12-30 23:47:21
0
hosaen37
أ.حسين خالد الخالد :
لو يصير عندي الف ولد منساها
2023-12-31 20:13:30
0
alis1014
عٓــٍلُــُيًٍ ،🚬 :
فعلا والله
2023-12-11 18:50:07
0
youcefyoucif
youssofo :
وتمضي الايام
2023-12-30 19:36:57
0
abdlmalkben5
Abd lmalk :
4
2023-12-18 00:56:05
0
adnan.boubertakh
Adnan Boubertakh :
انا منراقب حتى واحد
2023-12-17 21:06:53
0
m2533333
مهندس - محمد حسين ال تميم :
فعلا
2024-01-07 08:52:17
0
user8028944851459
useمرادكرم :
والله والله كلامك صحيح
2023-12-30 18:42:51
0
user9sbshzhzhzhzbj
الهاشمي :
احسنت فعلاً
2023-12-30 11:09:20
0
samisaleh380
Sami Saleh380 :
5 سنوات وتنسى😁
2023-12-30 16:41:18
0
user47ax60f6g7
iross :
oui
2023-12-11 21:32:17
0
To see more videos from user @fekeer, please go to the Tikwm homepage.

Other Videos

BREAKFAST BURRITOS 💥🌯 High-protein, meal-prep friendly, and freezer-approved! These burritos are the real MVP. They’re cheesy, hearty, and packed with flavor (and 23g of protein each 😮‍💨). Perfect for those busy mornings when you need fuel fast. Makes: 10 burritos Macros (per burrito): 🔥 320 Calories 💪 23g Protein 🥑 7g Fat 🍞 33g Carbs 🛒 Ingredients: Veggie & Meat Base: 🫑 2 bell peppers, diced 🧅 1/2 medium white onion, diced 🥔 1 lb yellow potatoes, diced 🥩 1/2 lb 95% lean ground beef 🧂 1 tsp salt 🌶️ 1 tsp black pepper 🌮 1/2 packet taco seasoning 🧀 1/2 cup reduced-fat taco blend cheese 🌯 10 reduced-calorie burrito wraps 🫧 Olive oil cooking spray Egg Mixture: 🥚 2 3/4 cups egg whites (I used Egg Beaters) 🧀 1 cup low-fat cottage cheese, blended 👩‍🍳 Instructions: 	1.	Chop your veggies and spread them on a lined baking sheet. Roast at 400°F for 40–50 min, stirring halfway through. 	2.	Blend egg whites + cottage cheese until smooth and creamy. That’s your high-protein egg base. 	3.	Once veggies are roasted, remove from oven, add the ground beef right on top, and return to oven for ~10 min until browned. 	4.	Pour egg mixture over everything, sprinkle cheese on top, and bake at 375°F for 20–25 min until set. 	5.	Let it cool for 10 min before slicing into 10 portions. 	6.	Roll up each slice in your burrito wrap 🌯 	7.	Toast each burrito in a skillet until golden and sealed — no exploding burritos in the microwave later! 	8.	Store in the fridge (up to 4 days) or freezer (for long-term prep). 	9.	Reheat & devour 😮‍💨 Meal prep gold. Freezer heroes. Tag a friend who needs these in their life 👇
BREAKFAST BURRITOS 💥🌯 High-protein, meal-prep friendly, and freezer-approved! These burritos are the real MVP. They’re cheesy, hearty, and packed with flavor (and 23g of protein each 😮‍💨). Perfect for those busy mornings when you need fuel fast. Makes: 10 burritos Macros (per burrito): 🔥 320 Calories 💪 23g Protein 🥑 7g Fat 🍞 33g Carbs 🛒 Ingredients: Veggie & Meat Base: 🫑 2 bell peppers, diced 🧅 1/2 medium white onion, diced 🥔 1 lb yellow potatoes, diced 🥩 1/2 lb 95% lean ground beef 🧂 1 tsp salt 🌶️ 1 tsp black pepper 🌮 1/2 packet taco seasoning 🧀 1/2 cup reduced-fat taco blend cheese 🌯 10 reduced-calorie burrito wraps 🫧 Olive oil cooking spray Egg Mixture: 🥚 2 3/4 cups egg whites (I used Egg Beaters) 🧀 1 cup low-fat cottage cheese, blended 👩‍🍳 Instructions: 1. Chop your veggies and spread them on a lined baking sheet. Roast at 400°F for 40–50 min, stirring halfway through. 2. Blend egg whites + cottage cheese until smooth and creamy. That’s your high-protein egg base. 3. Once veggies are roasted, remove from oven, add the ground beef right on top, and return to oven for ~10 min until browned. 4. Pour egg mixture over everything, sprinkle cheese on top, and bake at 375°F for 20–25 min until set. 5. Let it cool for 10 min before slicing into 10 portions. 6. Roll up each slice in your burrito wrap 🌯 7. Toast each burrito in a skillet until golden and sealed — no exploding burritos in the microwave later! 8. Store in the fridge (up to 4 days) or freezer (for long-term prep). 9. Reheat & devour 😮‍💨 Meal prep gold. Freezer heroes. Tag a friend who needs these in their life 👇

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