@artisticinterior: No, this isn’t Greece… Say kalimera to the stunning new Grecian-inspired boutique hotel, Anantara Santorini, now open in Abu Dhabi 🌊🧿✨#santorini #abudhabi #vacation #vacationmode

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Saturday 02 March 2024 00:20:19 GMT

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2024-03-02 02:07:28

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posting this because one day we’re gonna miss these weekly coffee dates and car jammin sessions🥺❤️ @silvathingz

posting this because one day we’re gonna miss these weekly coffee dates and car jammin sessions🥺❤️ @silvathingz

#sponsored This Sweet Onion Teriyaki Sheet Pan Meal is easy to make and so good! The meat and veggies can be prepped ahead of time making it an easy weeknight dinner! @Subway INGREDIENTS 1 lb chicken breast 1 package of kielbasa 1 sliced onion 2 sliced peppers 4 potatoes Sweet Onion Teriyaki Subway Sauce 1 tsp each salt, pepper, paprika, onion powder, and garlic powder 1/2 tsp red pepper flakes Chopped green onions INSTRUCTIONS Peel, wash, and chop potatoes into small cubes. Bring a pot of water to a boil. Add the potatoes and boil until they are fork tender. Once potatoes are tender drain them. Slice an onion and two peppers. Chop chicken into cubes and slice the kielbasa into rounds. Spray a large sheet pan with cooking spray. Add the chicken, kielbasa, all of the veggies, and the potatoes. Season the chicken, potatoes, and peppers and onions with the all of the seasonings. Bake in the oven at 400 degrees F for about 20-25 minutes or until the chicken temps at 165 degrees and the veggies are tender. I like to turn the oven to broil and let the kielbasa get crispy for just a couple of minutes. Top with Sweet Onion Teriyaki Sauce and the chopped green onions. Enjoy! #EasyRecipes #dinner #mealideas #sheetpanrecipes #sheetpanmeal #subwaysauce

#sponsored This Sweet Onion Teriyaki Sheet Pan Meal is easy to make and so good! The meat and veggies can be prepped ahead of time making it an easy weeknight dinner! @Subway INGREDIENTS 1 lb chicken breast 1 package of kielbasa 1 sliced onion 2 sliced peppers 4 potatoes Sweet Onion Teriyaki Subway Sauce 1 tsp each salt, pepper, paprika, onion powder, and garlic powder 1/2 tsp red pepper flakes Chopped green onions INSTRUCTIONS Peel, wash, and chop potatoes into small cubes. Bring a pot of water to a boil. Add the potatoes and boil until they are fork tender. Once potatoes are tender drain them. Slice an onion and two peppers. Chop chicken into cubes and slice the kielbasa into rounds. Spray a large sheet pan with cooking spray. Add the chicken, kielbasa, all of the veggies, and the potatoes. Season the chicken, potatoes, and peppers and onions with the all of the seasonings. Bake in the oven at 400 degrees F for about 20-25 minutes or until the chicken temps at 165 degrees and the veggies are tender. I like to turn the oven to broil and let the kielbasa get crispy for just a couple of minutes. Top with Sweet Onion Teriyaki Sauce and the chopped green onions. Enjoy! #EasyRecipes #dinner #mealideas #sheetpanrecipes #sheetpanmeal #subwaysauce

Black Goku 💀 | #dragonball #db #gokublack #goku #manga #mangaedit #edit #ikarisq #120fps

Black Goku 💀 | #dragonball #db #gokublack #goku #manga #mangaedit #edit #ikarisq #120fps

Crockpot Chipotle Shredded Beef Tacos are perfect for Taco Tuesday! 🔥🌮 INGREDIENTS 2-3 lb chuck roast Salt, pepper, and garlic powder 2 tbsp of butter 1/2 tsp each salt and pepper 1 tsp each cumin and dried cilantro 2 tsp chili powder 1/4 tsp cayenne 1 onion, chopped 2 cups of beef broth 1 tbsp minced garlic 4 oz green chiles 7 oz chipotle peppers in adobo sauce Oil for frying White corn tortillas Chihuahua cheese INSTRUCTIONS Season the chuck roast with salt, pepper, and garlic powder. Heat a skillet over medium high heat. Add a couple of tbsp of butter to the skillet. Sear the roast on all sides. Put the chuck roast in a slow cooker. Season with salt, pepper, cumin, dried cilantro, chili powder, and cayenne. Add the chopped onion, beef broth, minced garlic, green chiles, and chipotle peppers in adobo sauce. Stir everything together. Cook on low for 7 or 8 hours. Once the meat is cooked, remove it from the crockpot, shred it with two forks, and discard any of the extra fat. Carefully add the juices and chipotle peppers from the crockpot to a blender. Blend the sauce together and set aside. Heat the skillet over medium heat and add some oil to the skillet. Lay out a few of the tortillas and top them with shredded cheese. Top each one with a spoonful of the meat. Fold the tortillas over and cook on both sides until golden brown and crispy. Lay the tacos out on paper towels to absorb any extra grease. Top tacos with your favorite toppings and dip in the sauce! Enjoy! #tacos #tacotuesday #dinner #crockpot #beef

Crockpot Chipotle Shredded Beef Tacos are perfect for Taco Tuesday! 🔥🌮 INGREDIENTS 2-3 lb chuck roast Salt, pepper, and garlic powder 2 tbsp of butter 1/2 tsp each salt and pepper 1 tsp each cumin and dried cilantro 2 tsp chili powder 1/4 tsp cayenne 1 onion, chopped 2 cups of beef broth 1 tbsp minced garlic 4 oz green chiles 7 oz chipotle peppers in adobo sauce Oil for frying White corn tortillas Chihuahua cheese INSTRUCTIONS Season the chuck roast with salt, pepper, and garlic powder. Heat a skillet over medium high heat. Add a couple of tbsp of butter to the skillet. Sear the roast on all sides. Put the chuck roast in a slow cooker. Season with salt, pepper, cumin, dried cilantro, chili powder, and cayenne. Add the chopped onion, beef broth, minced garlic, green chiles, and chipotle peppers in adobo sauce. Stir everything together. Cook on low for 7 or 8 hours. Once the meat is cooked, remove it from the crockpot, shred it with two forks, and discard any of the extra fat. Carefully add the juices and chipotle peppers from the crockpot to a blender. Blend the sauce together and set aside. Heat the skillet over medium heat and add some oil to the skillet. Lay out a few of the tortillas and top them with shredded cheese. Top each one with a spoonful of the meat. Fold the tortillas over and cook on both sides until golden brown and crispy. Lay the tacos out on paper towels to absorb any extra grease. Top tacos with your favorite toppings and dip in the sauce! Enjoy! #tacos #tacotuesday #dinner #crockpot #beef

Tater Tot Egg Bites make an easy breakfast! INGREDIENTS Tater Tots 12 eggs 1/4 cup milk Chopped spinach 8 strips of cooked bacon, chopped Shredded cheddar cheese Everything but the Bagel Seasoning INSTRUCTIONS Using a silicone muffin pan, add 3 tater tots to each one. If using a regular muffin pan make sure to spray it with cooking spray really well. Bake at 400 degrees for about 25 minutes or until the tots are cooked. Scramble eggs with a splash of milk and Everything but the Bagel seasoning. Add shredded cheese, chopped spinach, and bacon. Stir well. Pour the egg mixture evenly over the tater tots. Be sure to only fill them half way. Bake at 400 degrees for about 12-15 minutes. Enjoy! This made about 15 egg cups! These reheat well in the microwave. #easybreakfast #breakfastidea #eggbites #recipes #breakfast #food

Tater Tot Egg Bites make an easy breakfast! INGREDIENTS Tater Tots 12 eggs 1/4 cup milk Chopped spinach 8 strips of cooked bacon, chopped Shredded cheddar cheese Everything but the Bagel Seasoning INSTRUCTIONS Using a silicone muffin pan, add 3 tater tots to each one. If using a regular muffin pan make sure to spray it with cooking spray really well. Bake at 400 degrees for about 25 minutes or until the tots are cooked. Scramble eggs with a splash of milk and Everything but the Bagel seasoning. Add shredded cheese, chopped spinach, and bacon. Stir well. Pour the egg mixture evenly over the tater tots. Be sure to only fill them half way. Bake at 400 degrees for about 12-15 minutes. Enjoy! This made about 15 egg cups! These reheat well in the microwave. #easybreakfast #breakfastidea #eggbites #recipes #breakfast #food

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