@raedabufatean: هسه انت رحت .. : : #رائد_ابو_فتيان #الرواد #العراق #الكويت #الخلل_بيه

رائد ابو فتيان
رائد ابو فتيان
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Region: IQ
Monday 13 May 2024 13:18:30 GMT
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nasfatm
زمزم :
كبير ابو ود☺️❤
2024-05-14 18:42:31
6
rnz20042005
الاميرةR :
هسه انت رحت طيرة وخذتها الريح كلبي شبي كلبي بدونك ما عرف يروة🥺😢😍 الكبير رائد ابو ود ربي يسعدك
2024-05-13 19:02:27
5
ayaa8743
Ayaa1/9🤍 :
الله
2024-05-13 13:30:33
2
khyry_k2006
خيري البصراوي :
رؤؤعه
2024-05-13 13:34:07
2
ax_rso
ڕڛـــول⤾l :
الله الله ابو فتيان❤
2024-05-13 13:22:46
1
sa_8_s
عـــبـــود ✪ :
هاي السنه ترحون مشايه❤️🥺
2024-05-18 00:33:19
1
q1.mo
M :
هذا مال فاطمة قيدار😫
2024-05-13 13:25:27
1
dyax19n8urr
ڪـۅڪ 👩🏼‍🎨♥️ء. :
ابو ود بعد
2024-05-13 13:27:09
1
_8r_j
itsBRLEN :
الله عليك رائد 👌🤍
2024-05-13 13:25:05
1
a_ot091
𝙏𝙐𝙍𝙆𝙄 :
الله ياكبير
2024-06-01 00:17:08
1
as..kh1
اسامه :
كبير ابو ود 🤍
2024-05-13 13:29:42
1
9g.bobo
bobo💙🫂 :
الله عليك ابو ود احساسك راقي❤️🔥❤️
2024-05-13 13:23:58
1
user7053961613871
ابن النجف :
صح لسانك ابو فتيان ذوق جميل 🥰🥰🥰
2024-05-13 13:27:06
1
80x__0
WALEED #PF :
مبدع شاعرنا الكبير ❤️
2024-05-13 13:23:28
1
addfdm
نسمات هادئه🤎 :
مبدع🥺❤️
2024-05-13 13:22:40
1
shahuoda19
𝓈𝒽𝒶𝒽𝓊𝖔𝒹𝒶1/9🇮🇶 :
الله
2025-02-08 21:21:39
1
ffvbbbhfdd
قاتل من أجل حلمك :
العشق ابو ود 🥰🥰
2024-05-13 13:24:24
1
amtar_19
امـطـار هـادئـة :
دائماً مبدع شاعرنا ❤
2024-05-13 13:25:22
1
yo_ns6
يونس حسن :
وجهك مريح رائد🌹
2024-05-13 13:26:32
1
maleka19977
بنت الكابرر🍒🍒 :
وبَعدني معلعل بدونك شما گثرت عليه عيون فدوه تروح لَعيونك واذا ويايه صارو الناس گل عقلك يعوضونك لاتتوقع تخطيِت انه بگلبي ماخونك🥺💔 .
2024-07-01 21:38:21
1
sham555555
شام :
الله هالأبداع مايكون إلا من أبو فتيان 🌸
2024-05-13 13:27:12
1
userqplvd0d7no
هدوء رجل :
الشماغ والعقال جميل عليك يبو ود طبعن شعرك مايحتاج اكبر من تقيمي اهنيك مقابله موفقه وفالك التوفيق دائما انت واخونا علي المنصوري بارك الله فيكم ❤❤
2024-05-13 16:03:26
1
user549832213
ورد الجوري :
روعه
2026-07-08 08:05:24
0
user667025985
شموخ امرأة :
يبوووو
2025-09-20 18:12:04
0
hmooo01996
جوري الشمري :
مبدع ابو ود♥
2024-05-13 14:05:57
0
To see more videos from user @raedabufatean, please go to the Tikwm homepage.

Other Videos

Easy Pistachio Baklava Ingredients Baklava * 2 cups (16 oz) pistachios or walnuts * 1 tablespoon ghee * 1 tablespoon sugar * 1 package phyllo dough (or homemade phyllo dough) * 1 cup melted ghee or butter Simple Syrup * 2 cups water * 1 1/4 cups sugar * Squeeze of lemon juice Instructions 1. Preheat the oven to 325°F. 2. In a food processor, add the pistachios, sugar, and 1 tablespoon of ghee. Pulse until finely ground. 3. Prepare a 9x13 baking tray or a round tray. Cut the phyllo dough in half to fit the pan if needed. 4. Place half of the phyllo dough into the bottom of the tray. Gently poke a few holes in the dough and pour about 1/3 of the melted ghee evenly over the top. 5. Spread the pistachio mixture evenly over the phyllo dough. 6. Layer the remaining phyllo dough on top. 7. Using a sharp knife, cut the baklava into diamond shapes by slicing long strips first, then cutting diagonally. 8. Pour the remaining melted ghee evenly over the top. 9. Bake for 65–70 minutes, or until golden brown and crispy. 10. Pour the cooled simple syrup over the hot baklava and let it sit for a few hours before serving. Simple Syrup 1. In a small pot, combine the sugar and water. Stir until the sugar dissolves. 2. Place over medium-high heat and bring to a boil for a few minutes. 3. Lower the heat and simmer for a few more minutes. 4. Turn off the heat, squeeze in a little lemon juice, and stir. Let the syrup cool slightly before pouring over the baked baklava. the lemon. Mix it in inside that side. #fyp #fypシ #baklava #Recipe #dessert@
Easy Pistachio Baklava Ingredients Baklava * 2 cups (16 oz) pistachios or walnuts * 1 tablespoon ghee * 1 tablespoon sugar * 1 package phyllo dough (or homemade phyllo dough) * 1 cup melted ghee or butter Simple Syrup * 2 cups water * 1 1/4 cups sugar * Squeeze of lemon juice Instructions 1. Preheat the oven to 325°F. 2. In a food processor, add the pistachios, sugar, and 1 tablespoon of ghee. Pulse until finely ground. 3. Prepare a 9x13 baking tray or a round tray. Cut the phyllo dough in half to fit the pan if needed. 4. Place half of the phyllo dough into the bottom of the tray. Gently poke a few holes in the dough and pour about 1/3 of the melted ghee evenly over the top. 5. Spread the pistachio mixture evenly over the phyllo dough. 6. Layer the remaining phyllo dough on top. 7. Using a sharp knife, cut the baklava into diamond shapes by slicing long strips first, then cutting diagonally. 8. Pour the remaining melted ghee evenly over the top. 9. Bake for 65–70 minutes, or until golden brown and crispy. 10. Pour the cooled simple syrup over the hot baklava and let it sit for a few hours before serving. Simple Syrup 1. In a small pot, combine the sugar and water. Stir until the sugar dissolves. 2. Place over medium-high heat and bring to a boil for a few minutes. 3. Lower the heat and simmer for a few more minutes. 4. Turn off the heat, squeeze in a little lemon juice, and stir. Let the syrup cool slightly before pouring over the baked baklava. the lemon. Mix it in inside that side. #fyp #fypシ #baklava #Recipe #dessert@

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