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@ruubblee: arriety? #ghibli #arrietty #fyp #aesthetic #sho #xybca

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navill
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Wednesday 22 May 2024 14:44:24 GMT
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Comments

zee.zodzkys
Mzépyrine. :
arrietty
2024-12-30 03:40:14
4
nvshfeb
— archiviaste :
videonya 1 jam gamonnya setahunn😓😓
2024-12-23 10:02:41
44
sweet.kakakakaa
kaa ☆ﾟ.*･｡ﾟ with palestinee :
plis kita tu sebenernya ariety
2024-07-24 12:08:59
22
ftrnawnd
wind :
nonton ghibli selain di netflix di mana ya? yang ngga berbayarr 😭💔
2024-12-28 14:32:05
3
diamdiambisaterbang
laaww :
yang sub indo nontonnya dimana?
2024-11-22 14:22:05
0
ziikzchi
これ Z!yii :
KANGEN SHO 😞
2025-01-11 10:39:46
3
alloojeeniiee
제니 :
pen nangiss, butuh s2 plss, Sho lancar ga ya oprasinyaa dan keadaan Arriety gimana😞
2025-01-11 18:12:58
1
iosky_3
sky_iu :
🤗🤗🤗
2024-12-27 11:56:28
0
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Guyon lho bosss😂
Guyon lho bosss😂


Replying to @@ash22nov @Willem Botha Beauty Lipliner in Muse , @Cosmetix SA Catrice Satin Nude , en @Huda Beauty She Flirty
Replying to @@ash22nov @Willem Botha Beauty Lipliner in Muse , @Cosmetix SA Catrice Satin Nude , en @Huda Beauty She Flirty


Thế mà không nói sớm 🤭🤭
Thế mà không nói sớm 🤭🤭
chef girl era / easy elote dip! 1.5 cans sweet corn - can use fresh corn on the cob 2 jalapeños, diced 1/4 cup sour cream or plain greek yogurt 1/2 cup cortija cheese 1/4 cup Mexican crema 1/2 cup queso fresco Chili powder, salt and pepper for taste 1 lime, juiced shredded pepper jack cheese for the top garnish: cilantro, chili powder, cotija cheese - Preheat oven to 350°. While preheating, add jalapeños and corn to a pot and allow them to mix and heat up. - Once heated, combine all ingredients together in a bowl minus the pepper jack cheese. Place into a nonstick oven safe pan. Sprinkle pepper jack cheese on top. Bake for 15-20 or until the dip is hot and bubbling. Take out and garish a bowl with cilantro, cheese and chili powder. This is such a great dip for the summer!! #summerrecipes
chef girl era / easy elote dip! 1.5 cans sweet corn - can use fresh corn on the cob 2 jalapeños, diced 1/4 cup sour cream or plain greek yogurt 1/2 cup cortija cheese 1/4 cup Mexican crema 1/2 cup queso fresco Chili powder, salt and pepper for taste 1 lime, juiced shredded pepper jack cheese for the top garnish: cilantro, chili powder, cotija cheese - Preheat oven to 350°. While preheating, add jalapeños and corn to a pot and allow them to mix and heat up. - Once heated, combine all ingredients together in a bowl minus the pepper jack cheese. Place into a nonstick oven safe pan. Sprinkle pepper jack cheese on top. Bake for 15-20 or until the dip is hot and bubbling. Take out and garish a bowl with cilantro, cheese and chili powder. This is such a great dip for the summer!! #summerrecipes

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