@swaggyj.enny:

jenny
jenny
Open In TikTok:
Region: VN
Friday 30 August 2024 16:47:31 GMT
8031
800
0
22

Music

Download

Comments

There are no more comments for this video.
To see more videos from user @swaggyj.enny, please go to the Tikwm homepage.

Other Videos

This warm, comforting dessert is perfect for any occasion! Made with tender, cinnamon-scented apples and topped with a buttery, crumbly oat topping, it’s an easy-to-make treat that always impresses. I didn’t use the usual Granny Smith apples—just what I had in the fridge—and it worked perfectly! Ingredients: For the Apple Filling: 	•	4 cups apples, peeled and sliced 	•	⅓ cup sugar 	•	½ teaspoon cinnamon 	•	2 tablespoons butter For the Crisp Topping: 	•	1 cup all-purpose flour 	•	1 cup rolled oats 	•	1 cup brown sugar 	•	½ cup butter, softened 	•	¼ teaspoon baking soda 	•	½ teaspoon baking powder 	•	¼ teaspoon salt Instructions: 	1.	Prepare the Apple Filling: 	•	In a large mixing bowl, toss together the peeled and sliced apples, sugar, butter, and cinnamon until the apples are well coated. 	•	Place the apple mixture into a buttered baking dish. 	2.	Prepare the Crisp Topping: 	•	In another mixing bowl, combine the flour, rolled oats, brown sugar, baking soda, baking powder, and salt. 	•	Cut in the softened butter until the mixture becomes crumbly. 	3.	Assemble and Bake: 	•	Sprinkle the crisp topping evenly over the apple mixture in the baking dish. 	•	Bake in a preheated oven at 350°F (175°C) for 50 minutes, or until the topping is golden brown and the apples are tender. Serve warm, preferably with a scoop of vanilla ice cream or a dollop of whipped cream. #AppleCrisp #HomemadeDesserts #FallBaking #EasyRecipes #ComfortFood #DessertLovers #BakingFromScratch #CrispTopping #AppleSeason #YummyTreats #WarmAndCozy #BakingInspiration #FruitDesserts #SweetToothSatisfaction #QuickAndEasyMeals #FamilyFavorites #BakingHacks #HomeCooking #DessertInspo #IrresistibleEats #DeliciouslyBold
This warm, comforting dessert is perfect for any occasion! Made with tender, cinnamon-scented apples and topped with a buttery, crumbly oat topping, it’s an easy-to-make treat that always impresses. I didn’t use the usual Granny Smith apples—just what I had in the fridge—and it worked perfectly! Ingredients: For the Apple Filling: • 4 cups apples, peeled and sliced • ⅓ cup sugar • ½ teaspoon cinnamon • 2 tablespoons butter For the Crisp Topping: • 1 cup all-purpose flour • 1 cup rolled oats • 1 cup brown sugar • ½ cup butter, softened • ¼ teaspoon baking soda • ½ teaspoon baking powder • ¼ teaspoon salt Instructions: 1. Prepare the Apple Filling: • In a large mixing bowl, toss together the peeled and sliced apples, sugar, butter, and cinnamon until the apples are well coated. • Place the apple mixture into a buttered baking dish. 2. Prepare the Crisp Topping: • In another mixing bowl, combine the flour, rolled oats, brown sugar, baking soda, baking powder, and salt. • Cut in the softened butter until the mixture becomes crumbly. 3. Assemble and Bake: • Sprinkle the crisp topping evenly over the apple mixture in the baking dish. • Bake in a preheated oven at 350°F (175°C) for 50 minutes, or until the topping is golden brown and the apples are tender. Serve warm, preferably with a scoop of vanilla ice cream or a dollop of whipped cream. #AppleCrisp #HomemadeDesserts #FallBaking #EasyRecipes #ComfortFood #DessertLovers #BakingFromScratch #CrispTopping #AppleSeason #YummyTreats #WarmAndCozy #BakingInspiration #FruitDesserts #SweetToothSatisfaction #QuickAndEasyMeals #FamilyFavorites #BakingHacks #HomeCooking #DessertInspo #IrresistibleEats #DeliciouslyBold

About