@trenaesthetic5: #edit #gym #aesthetic #sport #motivation #davidlaid #fyp #gymmotivation #hardgym

Tren aesthetic 5%
Tren aesthetic 5%
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Region: GB
Tuesday 08 October 2024 18:19:24 GMT
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21.hmd
21.hmd :
i wanna be david laid (i have a wide waist)
2024-10-08 18:47:00
87
realdurama
durama :
y’all think I have potential to be David laid
2024-11-13 22:56:33
3
black07550
Black 👑🃏 :
Hay mi marido David laid
2024-10-16 23:47:48
22
mentzesr
A.yure :
How tall was David Laid when he was 15?
2024-11-15 18:26:01
4
si15364
si :
david lais era natural a los 16?
2024-10-13 19:55:18
24
xenodoes
xenodoes :
top .1% aesthetics , 6 2, elite looks, money, he has everything💀
2024-10-11 00:35:05
141
mrpoopypantz
hef :
i stg i’ll have this physique or close one day
2024-10-09 20:40:42
53
jonathan_ellgren
jonathanellgren :
Song?
2024-10-15 17:08:55
1
jorgexz_5
. :
Name Music?
2024-10-13 20:06:15
4
macetatovish
Adrian :
song name?
2024-10-19 08:13:02
3
tylerdyrdenn
TYlerDyrdenn :
Hardest David laid edit
2024-10-13 07:11:57
4
jordandealessandro
Jordan :
desde que edad David empezó a Usar Química 🙏🏻🗿
2024-10-15 23:36:27
3
tzzi34
El verdadero Mordecai 456 :
David Laid 👑
2024-10-17 05:26:12
2
jeimybernal107
Demon slayer kimetsu No Yaiba :
nombre de la canción.?
2024-11-25 22:39:54
1
tdkmstdkmstdkms
Olavi :
Me in 1 year💯
2024-12-31 13:24:33
1
derekdoughnut
Derek :
his physique at 16 is all I want
2024-10-11 03:07:09
9
literally_guts_
𒉭 :
does anyone have a soundcloud playlist like this ?
2024-12-09 00:55:15
1
joseee.x7latam
Joseeex7 :
motivation?
2024-10-19 01:58:15
2
fernandogarcia9746
FER :
2025 empezó para mi 🗿🗿🗿
2024-12-02 03:31:15
1
biel_flnt
Gabrielnn :
algoritmo
2024-11-09 11:00:04
2
user37572737194
David :
David
2024-10-16 23:42:35
1
_villin507
villin:) :
no puedo:(
2024-11-09 03:09:46
1
diego_valera16
Real🙏🏻 :
Real
2024-11-18 03:50:33
1
sebik08
. :
having good genetics for shoulder and back is gift from god (I have that ) 🗿
2024-10-12 17:40:06
2
shtetics
Shtetics :
I will have this
2024-10-14 06:44:41
2
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Flaky, buttery, golden perfection 🤤🍴 Turning croissants into French toast? Genius. Who’s ready to eat? 🥐 Croissant French Toast  Ingredients  8-10 Slices of Croissant Toast  or 6-8 Large Croissants (halved) 2 Cups Heavy Cream 2 Large Eggs 1 tbsp All Purpose Flour 2 tbsp Granulated Sugar 1 tsp Ground Cinnamon 1/2 tsp Nutmeg  1 tsp Vanilla Extract 1/2 tsp Vanilla Bean Paste 4 tbsp Unsalted Butter  Instructions:  Preheat the oven to 375 degrees and lightly brown your croissant toast; then set it aside.  In a large mixing bowl, use a hand immersion blender or a whisk to blend together the eggs, sugar, vanilla, cinnamon, nutmeg, flour, and heavy cream.  In a large skillet over medium heat, let it warm up for a few minutes. Add butter to the pan and swirl it around to coat the surface.  Dip a single slice of croissant toast into the custard, submerge it completely, and pull it out immediately. Let the excess drip back into the bowl, then add the toast to the pan.  Press down lightly on the center to ensure it makes direct contact with the pan. Repeat until the surface of the pan is covered, but avoid overcrowding.  Cook the toast for a few minutes on each side until it’s golden brown and slightly crisp along the edges. Add a bit more butter after the first flip if needed.  Once the toast is done to your liking, remove it from the pan and transfer it to your preheated oven (set to its lowest setting) to keep warm while you finish cooking the rest of the toast.  Add more oil and butter between each batch as needed, and adjust the heat to prevent burning.  Dust with powdered sugar and enjoy!  #frenchtoast #food #foodies #FoodLover #cooking #EasyRecipes #Recipe #foodtiktok
Flaky, buttery, golden perfection 🤤🍴 Turning croissants into French toast? Genius. Who’s ready to eat? 🥐 Croissant French Toast Ingredients 8-10 Slices of Croissant Toast or 6-8 Large Croissants (halved) 2 Cups Heavy Cream 2 Large Eggs 1 tbsp All Purpose Flour 2 tbsp Granulated Sugar 1 tsp Ground Cinnamon 1/2 tsp Nutmeg 1 tsp Vanilla Extract 1/2 tsp Vanilla Bean Paste 4 tbsp Unsalted Butter Instructions: Preheat the oven to 375 degrees and lightly brown your croissant toast; then set it aside. In a large mixing bowl, use a hand immersion blender or a whisk to blend together the eggs, sugar, vanilla, cinnamon, nutmeg, flour, and heavy cream. In a large skillet over medium heat, let it warm up for a few minutes. Add butter to the pan and swirl it around to coat the surface. Dip a single slice of croissant toast into the custard, submerge it completely, and pull it out immediately. Let the excess drip back into the bowl, then add the toast to the pan. Press down lightly on the center to ensure it makes direct contact with the pan. Repeat until the surface of the pan is covered, but avoid overcrowding. Cook the toast for a few minutes on each side until it’s golden brown and slightly crisp along the edges. Add a bit more butter after the first flip if needed. Once the toast is done to your liking, remove it from the pan and transfer it to your preheated oven (set to its lowest setting) to keep warm while you finish cooking the rest of the toast. Add more oil and butter between each batch as needed, and adjust the heat to prevent burning. Dust with powdered sugar and enjoy! #frenchtoast #food #foodies #FoodLover #cooking #EasyRecipes #Recipe #foodtiktok

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