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@barstoolsports: The tan 🤣 @Podfathers Show (via:@addiruelle)
Barstool Sports
Open In TikTok:
Region: US
Thursday 21 November 2024 18:17:52 GMT
2392068
132194
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Music
Download
No Watermark .mp4 (
0.54MB
)
No Watermark(HD) .mp4 (
3.49MB
)
Watermark .mp4 (
0.55MB
)
Music .mp3
Comments
Layne Shipkosky :
The baby is just happy to be there
2024-11-21 18:21:14
2532
Erica °o° :
When Ross got the spray tan! Lolol
2024-11-22 06:07:03
280
Human Ark :
feels illegal to be this early
2024-11-21 18:23:17
8
mariahufford :
Way too early
2024-11-21 18:20:11
11
blujay97 :
What happened?? U happened..speaking in baby behalf…
2024-11-21 19:32:12
115
Alton :
Felt
2024-11-21 18:23:20
2
StephanieTaylor000 :
I am so glad I’m not the only one oh my God thank you for posting this
2024-11-21 18:19:56
137
To see more videos from user @barstoolsports, please go to the Tikwm homepage.
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Eggplant fatteh is a dish with layers of texture - the perfect easy holiday appetizer! Crispy sumac pita chips are topped with a layer of roasted eggplant, a yogurt tahini sauce, and finally topped with pine nuts and pomegranate seeds. It's been a reader favorite for years! Here's the recipe if you want to make it! #eggplantfatteh #fatteh #holidayrecipes #middleeasternrecipes FOR THE EGGPLANT ▢ 1 large eggplant ▢ 1/4 cup olive oil ▢ 1 tsp salt ▢ 1 tsp sumac ▢ 1/2 tsp paprika Roast for 30 mins at 425F or airfry for 20-25 mins at 380F FOR THE PITA ▢ 4 8" Round Pita breads ▢ 1/4 cup olive oil ▢ 2 tsp sumac Bake for 10-12 mins at 425F FOR THE SAUCE ▢ 2 cups plain yogurt ▢ 1/2 cup tahini ▢ 1 garlic clove ▢ 1/2 Lemon, juiced ▢ 1/4 tsp salt, or to taste Whisk everything together! FOR THE GARNISH ▢ 1/4 cup slivered almonds or pine nuts ▢ 2 tbsp olive oil ▢ 1/4 cup parsley, finely chopped ▢ 1/4 cup pomegranate seeds, optional Toast the nuts in the olive oil until lightly golden, stirring often.
@scarlet_queenk is crazy fr 😭
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