@funnypetvideos4u: more funny pets! 🤪 #funnypetsoftiktok #funnypets #funnypet #PetsOfTikTok

FunnyPetVideos4U
FunnyPetVideos4U
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Region: GB
Sunday 24 November 2024 17:03:12 GMT
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bluetheoneleggedgoalie
Blue (The One Legged) Goalie :
AWESOMENESS!!! Love animal videos!!! They keep me loving life!!!
2024-11-30 03:16:43
7
heehaa57
HeeHaa :
Cats 🐈 are SOOOOOO funny 😁 when they are acting silly 😆😂🤣😆😂🤣😆😂🤣
2024-12-17 23:52:13
9
humming485
humming :
bro went flying in the sky's when he reached the end lol😂😂
2025-01-04 10:19:05
0
srk3724
SRK :
Cat's are hilarious
2024-11-25 20:43:07
4
bestowls0
Owlsme :
So cute!♥️🎅🏻🎄
2024-12-24 04:58:15
0
doug_txsa
Doug :
Loved this! Thanks for sharing!
2024-12-24 15:09:09
6
tracker9166
Tracker :
Loved that! 🥰🥰
2024-11-27 14:58:09
2
richgirl530
Su S :
love it so sweet 🥰
2024-12-20 01:59:21
4
doug_txsa
Doug :
Loved this! Thanks for sharing!
2024-12-24 15:09:09
2
sis37234
sis :
Too cute,love cats
2024-12-30 20:31:52
1
n.leechapman
N. Lee Chapman :
Comic chaos with Cats🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣❤❤❤❤❤❤❤❤❤❤❤❤
2024-12-24 16:03:09
3
cdmsc01
Marcelo :
Funny cats 😅
2024-12-28 20:19:58
1
yangmlik91o
TailWaggers :
Kungfu cate 🥰🥰
2024-12-17 08:09:20
5
jantully
jantully :
WHAT WOUULD WE DO WITH OUT CATS♥️❤️♥️❤️
2024-12-26 01:55:10
1
jezior_84
jezior_84 :
cats are so funny 😂😂😂😂😂
2024-11-28 08:08:56
4
beverleyno
Beverley Northall :
love them all moo moo so funny and cute Xxxx🥰🥰🥰
2024-12-14 10:49:36
1
ray69602
Ray :
No wonder we love our kitties so!!😻😍🥰
2024-11-28 18:04:12
3
kaylindsey507
kaylindsey507 :
Love the animals ❤❤❤❤❤❤❤❤❤❤❤❤❤❤
2024-12-20 01:38:07
1
andreu_8686
Andreu_8686 :
so funny😂😂😂😂😂
2024-11-24 21:28:22
3
christine.kennedy30
Christine Kennedy :
funny stuff
2024-11-28 03:13:37
1
funny.cute.pets___
Funny Cute Pets :
Cat's are hilarious
2024-11-29 09:57:18
1
rewindto80s8
CozyDayz4Me :
love it
2024-11-28 18:37:28
1
cutekitten9899
Cute Kitten 🐱 :
wow 😂😂😂
2024-11-29 07:33:44
1
martiroom
Twitch mac :
These creatures give us so much joy and comfort and make us laugh God bless them🙏🙏🙏🙏🙏🙏🙏🙏🙏
2024-12-27 23:12:38
0
user9125327134029
R. :
they are unique😻😻😻😻😻
2024-12-23 10:57:22
0
To see more videos from user @funnypetvideos4u, please go to the Tikwm homepage.

Other Videos

Cooking up some kimchi jigae tonight! Traditionally, it calls for gochujang, but I love adding ssamjang instead--it brings such a rich, deep flavor to the stew. Ssamjang, with its blend of doenjang, gochujang, garlic, onion, sesame oil, and sugar, adds that perfect umami kick! Ingredients: - 2 tablespoons vegetable oil - 7 cloves garlic, minced - 1 medium onion, sliced - 200 grams pork belly, sliced - 1 pork broth cubes - Salt and pepper to taste - 1 tablespoon light soy sauce - 2 cups kimchi, chopped - 2 tablespoons ssamjang (Korean soybean paste) - 1 1/2 cups water (or enough to cover ingredients) - 100 grams enoki mushrooms - 200 grams tofu, cubed - 2-3 spring onions, chopped (for garnish) Instructions: 1. **Saute Garlic and Onions**:     - Heat the vegetable oil in a pot over medium heat.     - Add minced garlic and sliced onions, saute until onions are translucent and garlic is fragrant. 2. **Add Pork Belly**:     - Add the sliced pork belly to the pot.     - Cook until the pork belly is browned. 3. **Add Pork Broth Cubes**:     - Add the pork broth cubes to the pot.     - Stir to dissolve the cubes in the rendered pork fat. 4. **Season**:     - Add a pinch of salt and pepper to taste.     - Add 1 tablespoon of light soy sauce and stir to combine. 5. **Add Kimchi**:     - Add the chopped kimchi to the pot.     - Stir and cook for about 5 minutes until the kimchi is softened. 6. **Add Ssamjang**:     - Add 1 tablespoon of ssamjang to the pot.     - Stir well to combine with the other ingredients. 7. **Add Water**:     - Pour in enough water to cover the ingredients.     - Bring to a boil, then reduce the heat to a simmer.     - Cover and cook until the pork is tender (about 20-30 minutes). 8. **Add Enoki Mushrooms and Tofu**:     - Once the pork is soft, add the enoki mushrooms.     - Then gently add the cubed tofu.     - Continue to simmer for another 5-10 minutes. 9. **Garnish**:     - Add chopped spring onions on top for garnish. 10. **Serve**:     - Ladle the Kimchi Jjigae into bowls and serve hot with steamed rice. . . . . #kimchijjigae #kimchisoup #cravings #koreanfood #Foodie #foodtiktok #FoodTok #fyp #fypシ゚viral #fypage #foryou #foryoupage #tastyfood #delicious #yum #tofu #foodblogger #foodieph
Cooking up some kimchi jigae tonight! Traditionally, it calls for gochujang, but I love adding ssamjang instead--it brings such a rich, deep flavor to the stew. Ssamjang, with its blend of doenjang, gochujang, garlic, onion, sesame oil, and sugar, adds that perfect umami kick! Ingredients: - 2 tablespoons vegetable oil - 7 cloves garlic, minced - 1 medium onion, sliced - 200 grams pork belly, sliced - 1 pork broth cubes - Salt and pepper to taste - 1 tablespoon light soy sauce - 2 cups kimchi, chopped - 2 tablespoons ssamjang (Korean soybean paste) - 1 1/2 cups water (or enough to cover ingredients) - 100 grams enoki mushrooms - 200 grams tofu, cubed - 2-3 spring onions, chopped (for garnish) Instructions: 1. **Saute Garlic and Onions**: - Heat the vegetable oil in a pot over medium heat. - Add minced garlic and sliced onions, saute until onions are translucent and garlic is fragrant. 2. **Add Pork Belly**: - Add the sliced pork belly to the pot. - Cook until the pork belly is browned. 3. **Add Pork Broth Cubes**: - Add the pork broth cubes to the pot. - Stir to dissolve the cubes in the rendered pork fat. 4. **Season**: - Add a pinch of salt and pepper to taste. - Add 1 tablespoon of light soy sauce and stir to combine. 5. **Add Kimchi**: - Add the chopped kimchi to the pot. - Stir and cook for about 5 minutes until the kimchi is softened. 6. **Add Ssamjang**: - Add 1 tablespoon of ssamjang to the pot. - Stir well to combine with the other ingredients. 7. **Add Water**: - Pour in enough water to cover the ingredients. - Bring to a boil, then reduce the heat to a simmer. - Cover and cook until the pork is tender (about 20-30 minutes). 8. **Add Enoki Mushrooms and Tofu**: - Once the pork is soft, add the enoki mushrooms. - Then gently add the cubed tofu. - Continue to simmer for another 5-10 minutes. 9. **Garnish**: - Add chopped spring onions on top for garnish. 10. **Serve**: - Ladle the Kimchi Jjigae into bowls and serve hot with steamed rice. . . . . #kimchijjigae #kimchisoup #cravings #koreanfood #Foodie #foodtiktok #FoodTok #fyp #fypシ゚viral #fypage #foryou #foryoupage #tastyfood #delicious #yum #tofu #foodblogger #foodieph

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