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@cheickhamalamanbo:

la maison des draps et rideaux
la maison des draps et rideaux
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Region: ML
Tuesday 10 December 2024 09:58:07 GMT
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Comments

user656748342878195
Hamallatigana95438047 :
🥰🥰🥰
2024-12-10 14:01:14
0
gafou5449
gafou :
🥰🥰🥰
2024-12-12 14:39:57
0
aminata_ciss22
Touré Amina Cissé :
😂
2024-12-28 11:40:07
0
benmalickchabeaut
benmalickchabeaut :
bsr vous livrez en Côte d'Ivoire ? Merci
2024-12-28 12:04:58
0
sidikicamara86
IPHONE LEH :
❤️❤️❤️
2024-12-28 12:32:00
0
bettykilumu
bettykilumu :
🥰🥰🥰
2024-12-28 18:47:40
0
coeurdhonneurrosi1
Coeur D'honneur Rosier :
vous livrer au Congo Brazzaville?
2024-12-29 06:37:19
0
amarakone212
A Kone212 :
je veux ça ça fait combien
2024-12-29 15:56:56
0
khady200915b
Khady :
❤️❤️❤️
2024-12-29 17:22:46
0
mommybeauty228
mommy beauty SHOP 💓 :
Il ne réponds même pas aux gens 😫qui t’a envoyé de publier 😤
2024-12-29 19:30:54
0
sekou.keita71
Sekou Keita :
👍
2025-01-09 23:27:05
0
user958700788279
coumbandao :
😁
2025-01-11 12:00:13
0
user5870736508815
LA FRAISE 😄🎤🎤❤️ :
bonjour. svp à combien faites vous ce rideau moustiquaire
2025-01-26 18:27:22
0
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Other Videos

@Cê Tá Doido Festival #mjmusiccy #cetadoidocy
@Cê Tá Doido Festival #mjmusiccy #cetadoidocy
@Cê Tá Doido Festival #mjmusiccy #cetadoidocy
@Cê Tá Doido Festival #mjmusiccy #cetadoidocy
#карина #блек пенсил #мем #хрень #мемас
#карина #блек пенсил #мем #хрень #мемас
CREAMY GARLIC PARMESAN CHICKEN & POTATOES 🤤 One of my go to dinner recipes! A delicious, healthy high protein meal for you to try. Save for later ☝🏼 •500 kcals per portion •41g PRO, 61g CHO, 16g FAT Serves 2: -500g of potato -2 tsp of aromatic seasoning -Salt/pepper -Oil spray -Broccoli/broccolini -200g of uncooked chicken breast -2 tsp of paprika -1 tsp of garlic powder -1 tbsp of olive oil -1 red onion, diced -2 cloves of garlic, minced -1 reduced salt chicken stock cube mixed with 200ml of boiling water -30g of light creme fraiche -Dash of cream -1 tsp of dijon mustard -Fresh parsley, chopped -4 tsp of parmesan -Salt/pepper Method: 1. Wash the potatoes and slice into wedges. Par boil for 5 minutes. Season with aromat seasoning and pepper. Spray with oil and cook in the oven or air fry at 200°C for 20-25 mins until soft. 2. Boil the broccolini until tender. 3. Season the chicken breasts with paprika, garlic powder, salt and pepper. 4. Spray a pan with oil and add the chicken breasts. Cook on either side for 5-10 minutes. Remove from the pan and set aside. 5. On the same pan, add the garlic and red onion along with a dash of water. Fry until softened. 6. Pour in the chicken stock and add the creme fraiche along with a dash of cream (optional). Mix in the Dijon mustard. Add the chopped parsley. Season with salt/pepper. Let this simmer for 2 minutes. 7. Add back in the chicken and coat each side in the sauce. Simmer until the sauce thickens up. Sprinkle over 2 tsp of parmesan. 8. Serve the potatoes, broccolini, chicken and sauce into two portions. Top with another teaspoon of parmesan per portion. Enjoy! #creamychicken #potatoes #garlicpotatoes #EasyRecipes #healthyfood #highproteinrecipes #parmesanchicken #garlicchicken #creamy #foryou #foryoupage
CREAMY GARLIC PARMESAN CHICKEN & POTATOES 🤤 One of my go to dinner recipes! A delicious, healthy high protein meal for you to try. Save for later ☝🏼 •500 kcals per portion •41g PRO, 61g CHO, 16g FAT Serves 2: -500g of potato -2 tsp of aromatic seasoning -Salt/pepper -Oil spray -Broccoli/broccolini -200g of uncooked chicken breast -2 tsp of paprika -1 tsp of garlic powder -1 tbsp of olive oil -1 red onion, diced -2 cloves of garlic, minced -1 reduced salt chicken stock cube mixed with 200ml of boiling water -30g of light creme fraiche -Dash of cream -1 tsp of dijon mustard -Fresh parsley, chopped -4 tsp of parmesan -Salt/pepper Method: 1. Wash the potatoes and slice into wedges. Par boil for 5 minutes. Season with aromat seasoning and pepper. Spray with oil and cook in the oven or air fry at 200°C for 20-25 mins until soft. 2. Boil the broccolini until tender. 3. Season the chicken breasts with paprika, garlic powder, salt and pepper. 4. Spray a pan with oil and add the chicken breasts. Cook on either side for 5-10 minutes. Remove from the pan and set aside. 5. On the same pan, add the garlic and red onion along with a dash of water. Fry until softened. 6. Pour in the chicken stock and add the creme fraiche along with a dash of cream (optional). Mix in the Dijon mustard. Add the chopped parsley. Season with salt/pepper. Let this simmer for 2 minutes. 7. Add back in the chicken and coat each side in the sauce. Simmer until the sauce thickens up. Sprinkle over 2 tsp of parmesan. 8. Serve the potatoes, broccolini, chicken and sauce into two portions. Top with another teaspoon of parmesan per portion. Enjoy! #creamychicken #potatoes #garlicpotatoes #EasyRecipes #healthyfood #highproteinrecipes #parmesanchicken #garlicchicken #creamy #foryou #foryoupage
#wallpaper #yildiz #juventus #viralvideo #foryou
#wallpaper #yildiz #juventus #viralvideo #foryou
Mayeli invitame a tu casa, soy muy maja y super divertida #fyp #parati #viral #SantJordi2024 #mayeli #lidlt
Mayeli invitame a tu casa, soy muy maja y super divertida #fyp #parati #viral #SantJordi2024 #mayeli #lidlt

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