@izzybibea: oloko #kleberiano #fyyyyyyyyyyyyyyyy #parati #foruyou #us

𝙄𝙯𝙯𝙮 𝘽𝙞𝙗𝙚𝙖 🚀
𝙄𝙯𝙯𝙮 𝘽𝙞𝙗𝙚𝙖 🚀
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Region: BR
Friday 13 December 2024 18:53:48 GMT
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guilher.me60
🔥🤓Guilherme🗣️💯 :
me and who
2024-12-14 23:45:07
0
hllyra_
☆ :
Deus me dê um amor de nem do kleberiano e Rebeca 😭
2024-12-14 04:11:10
326
momoayase1606
🪷──────⊹⊱𝐀ᥡᥲsᥱ⊰⊹──────❤️‍🩹 :
oi, eu amo kleberiano💓
2024-12-13 20:01:52
160
.aisaww
𝓘sa'۶ৎ :
af qria tanto mandar pra ele
2024-12-14 02:18:09
14
2jotah2
Jotah° :
oq significa "us"?
2024-12-14 13:23:27
8
bolachaaaawwww
愛 :
eu e ele,se ele não tivesse me trocado
2024-12-14 04:12:47
15
riterofatilo
un siri fazendo barra 𒉭 :
se eles terminarem eu não acredito mais no amor
2024-12-14 20:26:44
24
tecladodorasec
ɪsᴀ! ೄྀ (ɴᴀᴛsᴜᴋɪ ɢ'ғ) :
US, mas ele não gosta de mim e me deu um tapa no meu rosto
2024-12-14 15:20:33
8
ryan.08.hv
rh_2 :
queria ter alguém pra dedicar esse vídeo 👎🏻
2024-12-14 00:38:43
10
beka.nerd
~☆beka•nerd☆~ :
eu e?
2024-12-14 02:05:10
7
beulll_kall
BEUKA :
EU AMO KLEBERIANO
2024-12-13 23:44:01
14
eusou_isahuwu1
isah 𖣂 :
eu e a vo (zes)
2024-12-14 03:10:19
7
jeoreolic
lucy denjito ruindade pura :
MDS ELES SAO COMO PEDIDO DE CASAMENTO VOCHORA
2024-12-14 01:17:14
26
leh.yyz
leticia.yyz³⁶⁹ :
Oi, Kleberiano me tirou da depressão
2024-12-14 17:43:26
7
sujirokimimame_6
Gozei no seu olho, desculpa💔 :
isso, vê os comentários, boa garota…..
2024-12-14 02:42:29
4
mahxzy4
Maya.★ :
quero um relacionamento desses
2024-12-16 13:37:05
0
To see more videos from user @izzybibea, please go to the Tikwm homepage.

Other Videos

FRIED BREAD FILLED WITH SPICED CHICKEN #fried #bread #chicken #tasty #food #Recipe #fy #fyp #foryoupage DOUGH 150 ml milk (lukewarm) 125 ml water (lukewarm) 12 g granulated sugar 7 g instant yeast (1 tablespoon or 1 packet) 25 g margarine 400 g flour (all-purpose flour) 8 g salt (1⅓ teaspoon) CHICKEN MIXTURE 30 ml olive oil 700 g chicken thighs 3 g garlic powder (1 teaspoon) 4 g onion powder (1⅓ teaspoon) 3 g cayenne pepper (1 teaspoon) 3 g turmeric (1 teaspoon) 5 g salt (⅚ teaspoon) SAUCE 100 g onion sauce 10 g sweet soy sauce (ketjap manis) 50 g chili sauce 50 g Algerienne sauce 80 g red onion (1 red onion) Mix the lukewarm milk, lukewarm water, sugar, and yeast in a large bowl. Stir well. Add the margarine, flour, and salt. Knead the dough for 10-12 minutes until smooth. Cover and let rise for 1 hour in a warm spot, or until it doubles in size. Deflate the risen dough and divide it into 10 equal pieces (about 71 grams per piece). Shape each piece into a ball. Roll each dough ball into a round sheet. Fold in half. Place the folded sheets on a baking tray lined with parchment paper. Let them rise for 30 minutes or until they double in size. Heat a layer of sunflower oil (about 2 cm/1 inch) in a frying pan over medium heat (175°C / 347°F). Fry the buns on both sides until golden brown. Heat the olive oil in a frying pan over medium heat. Add the chicken thighs, garlic powder, onion powder, cayenne powder, turmeric powder, and salt. Cook for 5-6 minutes until the chicken is fully cooked. Mix the onion sauce, sweet soy sauce (ketjap manis), chili sauce, Algerienne sauce, and chopped red onion in a bowl. Add the cooked chicken and stir until combined.
FRIED BREAD FILLED WITH SPICED CHICKEN #fried #bread #chicken #tasty #food #Recipe #fy #fyp #foryoupage DOUGH 150 ml milk (lukewarm) 125 ml water (lukewarm) 12 g granulated sugar 7 g instant yeast (1 tablespoon or 1 packet) 25 g margarine 400 g flour (all-purpose flour) 8 g salt (1⅓ teaspoon) CHICKEN MIXTURE 30 ml olive oil 700 g chicken thighs 3 g garlic powder (1 teaspoon) 4 g onion powder (1⅓ teaspoon) 3 g cayenne pepper (1 teaspoon) 3 g turmeric (1 teaspoon) 5 g salt (⅚ teaspoon) SAUCE 100 g onion sauce 10 g sweet soy sauce (ketjap manis) 50 g chili sauce 50 g Algerienne sauce 80 g red onion (1 red onion) Mix the lukewarm milk, lukewarm water, sugar, and yeast in a large bowl. Stir well. Add the margarine, flour, and salt. Knead the dough for 10-12 minutes until smooth. Cover and let rise for 1 hour in a warm spot, or until it doubles in size. Deflate the risen dough and divide it into 10 equal pieces (about 71 grams per piece). Shape each piece into a ball. Roll each dough ball into a round sheet. Fold in half. Place the folded sheets on a baking tray lined with parchment paper. Let them rise for 30 minutes or until they double in size. Heat a layer of sunflower oil (about 2 cm/1 inch) in a frying pan over medium heat (175°C / 347°F). Fry the buns on both sides until golden brown. Heat the olive oil in a frying pan over medium heat. Add the chicken thighs, garlic powder, onion powder, cayenne powder, turmeric powder, and salt. Cook for 5-6 minutes until the chicken is fully cooked. Mix the onion sauce, sweet soy sauce (ketjap manis), chili sauce, Algerienne sauce, and chopped red onion in a bowl. Add the cooked chicken and stir until combined.

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