@cookrate.com: The recipe "stolen" from a restaurant! My family asks me to cook it every day Ingredients: vegetable oil: 20 ml (0.7 fl oz) butter: 170 g (6 oz) beef: 2 kg (4 lb) starch: 100 g (3.5 oz) OVER MEDIUM FIRE: 20 MIN onion: 3 pc garlic: 15 g (0.5 oz) mustard: 30 g (1.1 oz) sweet paprika: 5 g (0.2 oz) salt: 5 g (0.2 oz) black pepper: 5 g (0.2 oz) water: 500 ml (17 fl oz) starch: 20 g (0.7 oz) water: 150 ml (5.1 fl oz) scallions: 50 g (1.8 oz)

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Monday 30 December 2024 16:05:00 GMT