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@graecabasee: ANG MURA GRABE #cabasehouse #graeandchloe #graecabase

Grae Cabase ᵗᵈ
Grae Cabase ᵗᵈ
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Region: PH
Tuesday 31 December 2024 07:13:07 GMT
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No Watermark .mp4 (5.82MB) No Watermark(HD) .mp4 (32.12MB) Watermark .mp4 (6.53MB) Music .mp3

Comments

ms_yuri171
madamlhoerdz :
my fav pet peeves
2024-12-31 14:06:07
27
allaizazsyren
Allaiza Zsyren A. Guinto :
pet peeve
2024-12-31 12:57:44
23
kyriedelacruz038
kyriedelacruz038 :
infinityyyyyyy
2025-01-18 04:27:23
0
ayesha_mae028
fan ni maloi ♡ :
pet peeveee
2025-01-01 07:37:58
15
xus1792
xus1792 :
1
2024-12-31 12:43:55
1
jade.manalo5
Jade Manalo :
8
2024-12-31 07:15:42
1
ashleygolpo933
aki,,alyza (laii) 알리자 :
57 minutes btw ganda ni Chloe
2024-12-31 08:13:20
5
your_dora2
⠀ ⠀ ⠀ ⠀ ⠀᠌ :
first
2024-12-31 07:14:02
6
To see more videos from user @graecabasee, please go to the Tikwm homepage.

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Heres a quick look at how I make my focaccia every day in the bakery 🥰 Recipe- 500gm strong white flour 385gm water 4gm yeast Mix altogether and then after half an hour add another 50gm of water and 13gm salt, mix and rest. Then for the next 3 hours every hour pull and fold and oil. Wrap and rest overnight. Next day come to room temp and then cook at 200c for 30 minutes Polish- (mix and prof day before) 110 gm water 110gm flour Sprinkle of yeast #foccaciabread #bakinglife #bakingrecipe #breadmaking #bakerylife
Heres a quick look at how I make my focaccia every day in the bakery 🥰 Recipe- 500gm strong white flour 385gm water 4gm yeast Mix altogether and then after half an hour add another 50gm of water and 13gm salt, mix and rest. Then for the next 3 hours every hour pull and fold and oil. Wrap and rest overnight. Next day come to room temp and then cook at 200c for 30 minutes Polish- (mix and prof day before) 110 gm water 110gm flour Sprinkle of yeast #foccaciabread #bakinglife #bakingrecipe #breadmaking #bakerylife
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