@pasaportete: DÍA 2 en el mejor hotel del MUNDO, Hotel xcaret Arte #xcaret #xcaretarte #rivieramaya

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Teté
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Region: MX
Saturday 18 January 2025 04:10:07 GMT
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evi31209
E V E 🌸 :
XCARET uno de los mejores! ♥️Super caro 🫰 pero. Pero vale la pena .
2025-01-18 09:08:02
187
ann.medd
Anaid :
El mercado de San Juan es el único lugar para desayunar en Xcaret? Todos siempre desayunan ahí y nunca he ido, quisiera saber
2025-01-25 20:00:00
63
susan_haua
🇺🇸Susan🇲🇽 :
Can’t afford it 😭
2025-01-20 04:07:27
18
judithmtzvzz
judithmtzvzz :
A mi no me gusto en nada la comida
2025-01-20 03:40:12
9
jeyson_made
Jeyson_MaDe :
Ni lo acabé de ver, le cambié cuando vi el omelette 😂😂
2025-01-28 03:11:59
36
user9597402968579
user9597402968579 :
No se si sea el mejor o no, el mas caro o no, pero las veces q hemos ido lo disfrutamos como locos!! Para eso es ese concepto, los parques, el hotel, tantas actividades! En fin.. Ya cuando queremos+
2025-03-07 00:50:11
9
benjamin_1987
Benjamin Antonio Vil :
Ese hotel es familiar o solo adultos?
2025-02-26 19:38:52
0
stph95
▪️💟 𝒮𝓉𝑒𝓅𝒽𝒶𝓃𝒾𝑒 💟▪️ :
Wow !! Porfis más actividades para los que no sabemos nadar!!!
2025-01-18 04:16:27
24
holasoykaryy
Kary :
I will be there in August 😍
2025-03-18 03:01:59
3
userarelirmz
userarelirmz :
Todo está incluido con el hotel?
2025-01-26 19:23:17
1
limart1819
✨️Marta Rivas/Emprendiendo📲 :
Eso es en México? Qué Estado?
2025-01-18 14:52:49
2
davidc859
David C :
El mejor hotel del mundo? La verdad que no es así. Aquí estoy en este momento y no le veo grandes aciertos como para decir el mejor del mundo. Pero bueno eso va en cada quien.
2025-01-25 23:33:38
0
gerardochavezc
Gerardo Chávez :
alguien que no conoce la casa de la playa
2025-01-28 22:05:27
3
digchung
Diana Guerra Edery C :
El realidad el mejor buffet es el Brunch dominical del hotel…. Es espectacular, el mejor que he visto en la vida al rededor del mundo mundial 🥰
2025-01-25 12:05:04
8
mamamecanic
Mamá Mecanic :
Está incluida con el hospedaje en el hotel?
2025-01-20 04:32:34
12
tati366_
Ingri Arango 🐝 :
mi sueño es poder ir allí ❤️
2025-01-27 21:20:35
2
liligs09
Lili GS :
Me sacó de onda los subtítulos de “y ahora que soy tan bella puedo caminar” Wuat? Jajajjaa
2025-01-26 22:57:15
3
jose_a_ls
JA_LS :
Xcaret Arte o Xcaret México?
2025-01-26 06:24:19
0
estefania.suarezc
estefania ✨ :
Alguien sabe si final de agosto es buena fecha para ir ??
2025-01-20 04:45:48
2
mariapalacios2565
mariapalacios2565 :
lujoso hotel 😍😎😜👍👌
2025-01-18 08:37:06
1
frenhernandez
Fren :
Omg that was our same ATV guy, such a fun experience
2025-02-26 07:58:32
1
user7765784677397
user7765784677397 :
Beautiful
2025-01-18 04:18:11
1
123456_ea
123456E :
Donde hiciste las reservas ? En una agencia de viajes o directamente en el hotel ?
2025-04-06 02:32:10
0
anyhotelestodoincluido
Any | Hoteles Todo Incluido :
magnifico la ventaja que ya incluye todoooo!! los precios nadan desde los $ 15,000mxn en adelante y depende con cuánto tiempo de anticipación se reserve✨
2025-03-17 21:13:38
0
gaby_ca5
Gaby Cano :
Hermoso hotel, excelente atención y la comida super rica en todos los restaurantes!! 💯
2025-01-18 16:57:35
0
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Pumpkin Cinnamon Rolls with Cream Cheese Frosting 🎃🍥 Soft, fluffy pumpkin cinnamon rolls filled with warm pumpkin spice, cinnamon, and brown sugar, then topped with a rich cream cheese frosting. Ingredients Pumpkin Cinnamon Roll Dough * 4 cups all-purpose flour, sifted, plus about ½ cup extra for rolling and kneading * ¾ cup whole milk, warmed * 1 packet yeast * 1 tablespoon dark brown sugar * 1 teaspoon salt * ½ cup pumpkin puree * ½ cup butter, softened * 1 egg * 1 egg yolk * 3 teaspoons pumpkin pie spice * 1 teaspoon ground cloves * 2 tablespoons cinnamon * 1 tablespoon vanilla Pumpkin Cinnamon Filling * ½ cup pumpkin puree * ½ cup butter * 1 cup dark brown sugar * 1 tablespoon pumpkin pie spice * 1 tablespoon cinnamon * 1 tablespoon vanilla * 1 teaspoon salt Before Baking * ½ cup heavy cream Cream Cheese Frosting * 8 ounces cream cheese, softened * 2 tablespoons sour cream * 1 cup powdered sugar * 1 tablespoon vanilla * A splash of milk, as needed to thin Directions 1. Activate the Yeast Warm the milk until it is warm but not hot. Add the yeast and 1 tablespoon dark brown sugar. Whisk together and let sit for about 10 minutes, until the yeast becomes foamy. 2. Make the Dough Add the sifted flour to a large bowl. Stir in the salt, pumpkin puree, softened butter, egg, egg yolk, pumpkin pie spice, cloves, cinnamon, and vanilla. Pour in the activated yeast mixture and mix until a dough forms. Turn the dough onto a lightly floured surface and knead, adding a little of the extra flour as needed, until the dough is soft and workable. 3. Make the Filling In a bowl, combine the pumpkin puree, softened butter, dark brown sugar, pumpkin pie spice, cinnamon, vanilla, and salt. Mix until smooth and well combined. 4. Roll and Fill Roll the dough into a large rectangle on a lightly floured surface. Spread the pumpkin cinnamon filling evenly over the dough. Roll the dough tightly into a log, starting from one long side. Cut into individual rolls. Place the rolls into a greased baking dish, leaving a little room between them to expand. 5. Add the Cream Pour ½ cup heavy cream over the rolls just before baking. 6. Bake Bake at 350°F for about 22 minutes, or until the rolls are cooked through and lightly golden. Let them cool for 10 minutes before frosting. 7. Make the Frosting Beat the cream cheese and sour cream until smooth. Add the powdered sugar and vanilla and mix until creamy. Add a small splash of milk at a time until the frosting reaches your desired consistency. Spread generously over the warm cinnamon rolls. Serve warm and enjoy! 🎃❤️ #pumpkin #cinnamonroll #fallrecipes #homemadefood
Pumpkin Cinnamon Rolls with Cream Cheese Frosting 🎃🍥 Soft, fluffy pumpkin cinnamon rolls filled with warm pumpkin spice, cinnamon, and brown sugar, then topped with a rich cream cheese frosting. Ingredients Pumpkin Cinnamon Roll Dough * 4 cups all-purpose flour, sifted, plus about ½ cup extra for rolling and kneading * ¾ cup whole milk, warmed * 1 packet yeast * 1 tablespoon dark brown sugar * 1 teaspoon salt * ½ cup pumpkin puree * ½ cup butter, softened * 1 egg * 1 egg yolk * 3 teaspoons pumpkin pie spice * 1 teaspoon ground cloves * 2 tablespoons cinnamon * 1 tablespoon vanilla Pumpkin Cinnamon Filling * ½ cup pumpkin puree * ½ cup butter * 1 cup dark brown sugar * 1 tablespoon pumpkin pie spice * 1 tablespoon cinnamon * 1 tablespoon vanilla * 1 teaspoon salt Before Baking * ½ cup heavy cream Cream Cheese Frosting * 8 ounces cream cheese, softened * 2 tablespoons sour cream * 1 cup powdered sugar * 1 tablespoon vanilla * A splash of milk, as needed to thin Directions 1. Activate the Yeast Warm the milk until it is warm but not hot. Add the yeast and 1 tablespoon dark brown sugar. Whisk together and let sit for about 10 minutes, until the yeast becomes foamy. 2. Make the Dough Add the sifted flour to a large bowl. Stir in the salt, pumpkin puree, softened butter, egg, egg yolk, pumpkin pie spice, cloves, cinnamon, and vanilla. Pour in the activated yeast mixture and mix until a dough forms. Turn the dough onto a lightly floured surface and knead, adding a little of the extra flour as needed, until the dough is soft and workable. 3. Make the Filling In a bowl, combine the pumpkin puree, softened butter, dark brown sugar, pumpkin pie spice, cinnamon, vanilla, and salt. Mix until smooth and well combined. 4. Roll and Fill Roll the dough into a large rectangle on a lightly floured surface. Spread the pumpkin cinnamon filling evenly over the dough. Roll the dough tightly into a log, starting from one long side. Cut into individual rolls. Place the rolls into a greased baking dish, leaving a little room between them to expand. 5. Add the Cream Pour ½ cup heavy cream over the rolls just before baking. 6. Bake Bake at 350°F for about 22 minutes, or until the rolls are cooked through and lightly golden. Let them cool for 10 minutes before frosting. 7. Make the Frosting Beat the cream cheese and sour cream until smooth. Add the powdered sugar and vanilla and mix until creamy. Add a small splash of milk at a time until the frosting reaches your desired consistency. Spread generously over the warm cinnamon rolls. Serve warm and enjoy! 🎃❤️ #pumpkin #cinnamonroll #fallrecipes #homemadefood

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