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@mochadanmochi: Iya mamih #kucinglucu #kucingtiktok #kucing #kucingku #kucinggemoy #kucingnyimut #anabul

MOCHA & MOCHI
MOCHA & MOCHI
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Region: ID
Wednesday 05 March 2025 08:29:54 GMT
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Comments

sie2109
Siau Fung Hei :
So cute and adorable, dedek 😂😻😂👍👍👍
2025-03-05 08:56:11
1
nasahdivad
nasahdivad :
adek tetep lucu walopun jutek ❤️
2025-03-05 22:15:48
2
oppomalam161
oppomalam161 :
coba liat vidio nya si panjul bu
2025-03-05 11:58:02
1
kashim.omar
Kashim Omar :
Panjul……..Panjul…….!!!!
2025-03-05 21:42:00
0
echiqmamaemil_elsha02
Eciq mama emil_Elsa02 :
imut😺😺😺😺
2025-03-05 11:28:53
1
ni_111515
flaraaaa_biiii... :
kak kucing lucu semua☺️☺️☺️☺️
2025-03-05 10:16:59
1
akashi.senju121
a :
hampir mirip
2025-03-06 07:10:15
1
syifa_ajah22
syifa_imoet :
pertama lagi
2025-03-05 08:35:16
0
oyie115
🇲🇨arief🇲🇨 :
poninya seuprit gitu 😂🤣😂
2025-03-05 21:41:25
0
esse_maggo
purple2 :
panjul : ora urus Mak🤪🤌🏻
2025-03-06 02:27:30
0
lusiana_arnas
lusianaarnas :
mochi mukanya sama kayak kucing saya si moli 🥰
2025-03-06 04:25:50
0
vitaaayhh
userrr :
gumushhhhh.. dipanggil adik pdhl udh ada kumis
2025-03-05 21:51:11
0
leraasepriisia
𓍢ִ໋𝑙𝑒𝑟𝑎𐙚˚｡ :
mukanya kucing bangett
2025-03-05 23:11:43
0
sams7392
D'rock🤟🤟🎸 :
ingin ku sadarkan kalau itu "hanyalah kucing", tapi percuma😒
2025-03-05 21:58:09
0
nimeeeamm
นิคาวา💤 :
ambil di pin semuaa,coba liat satu vt dy
2025-03-06 04:20:18
0
allahummabarik320
🌷🌷🌷 :
hmm..dr mukak nya sammaa dechhh..ma si panjulll...😂😂🥰🥰🥰
2025-03-08 09:34:09
0
din.dayss
dind :
mukanya adek banget🤏
2025-03-06 03:45:36
0
senja_2604
Simple Happiness 🥰🌻🌼 :
ade kenapa makin hari kamu makin kayak boneka lucu sih☺️
2025-03-05 23:07:11
0
muhmd4dann
user92933693989 :
mukanyaa😭
2025-03-05 15:51:15
0
andi_er_56
andi hantoro :
wkwkwkwk tapi si "adek" mukanya bandel banget bun.....asli!!
2025-03-05 16:21:13
0
.wetonpahing
Pahing :
Mukanya Kucing Bangett
2025-03-05 20:25:00
0
bejo_artt
Bejo art :
panjul ke warteg kemarin siang kagak puasa mana gw yang bayarin lagi
2025-03-05 21:30:09
0
hape.geming
Hape Geming :
gaya rambut Ronaldo Wati😁
2025-03-06 05:35:40
0
samuik.hitam20
Samuik Hitam :
samping rmh ku jg ada jg nm nya panjul..haaa...haaa...😁
2025-03-05 17:31:36
0
syifa_ajah22
syifa_imoet :
pertama
2025-03-05 08:35:39
0
To see more videos from user @mochadanmochi, please go to the Tikwm homepage.

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Quick Sourdough Discard Garlic Knots (no long ferment, ready in ~1.5 hrs) Ingredients: • 1 cup sourdough discard (unfed, straight from fridge is fine) • 2 tsp instant yeast • 2 ½ cups all-purpose flour • ¾ cup warm water (adjust as needed; dough should be soft but not sticky) • 2 tbsp olive oil • 1 tsp salt • 1 tsp sugar Garlic butter topping: • 3 tbsp melted butter • 2–3 cloves garlic, minced • 1 tbsp chopped parsley • Pinch of salt Instructions: 1. In a large bowl, mix warm water, yeast, sugar, discard, and olive oil. 2. Add flour and salt. Mix until it forms a dough. 3. Knead 5–8 minutes until smooth and elastic (or use a mixer). 4. Cover and let rise in a warm spot until doubled — about 45–60 minutes (longer if cool). 5. Divide into 8–10 pieces, roll each into a rope, and tie into a knot. 6. Place on a parchment-lined baking sheet, cover, and proof 20–30 more minutes. 7. Bake at 375°F (190°C) for 15–20 minutes until golden. 8. Brush with garlic butter immediately after baking
Quick Sourdough Discard Garlic Knots (no long ferment, ready in ~1.5 hrs) Ingredients: • 1 cup sourdough discard (unfed, straight from fridge is fine) • 2 tsp instant yeast • 2 ½ cups all-purpose flour • ¾ cup warm water (adjust as needed; dough should be soft but not sticky) • 2 tbsp olive oil • 1 tsp salt • 1 tsp sugar Garlic butter topping: • 3 tbsp melted butter • 2–3 cloves garlic, minced • 1 tbsp chopped parsley • Pinch of salt Instructions: 1. In a large bowl, mix warm water, yeast, sugar, discard, and olive oil. 2. Add flour and salt. Mix until it forms a dough. 3. Knead 5–8 minutes until smooth and elastic (or use a mixer). 4. Cover and let rise in a warm spot until doubled — about 45–60 minutes (longer if cool). 5. Divide into 8–10 pieces, roll each into a rope, and tie into a knot. 6. Place on a parchment-lined baking sheet, cover, and proof 20–30 more minutes. 7. Bake at 375°F (190°C) for 15–20 minutes until golden. 8. Brush with garlic butter immediately after baking


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Muchas bendiciones para ti
Muchas bendiciones para ti

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