@entertaner_: Sweet Potato Toast with Guac, Ribeye & a Perfect Poached Egg Soft-baked sweet potato slices topped with creamy smashed avocado, juicy ribeye strips and a silky poached egg. This is your high-protein, low-carb and naturally gluten-free answer to the classic toast combo — perfect for breakfast, brunch or even dinner. Comforting, balanced and full of flavor #HealthyFood #EasyRecipes #steak

Brendan Johnson :

Bro the sweet potatoes I cut take so much force 😂

Brandin :

Your quality is amazing, what do you use to record?

Rayn :

What knives do you use?

user9286101755797 :

pass on the raw egg

Cherry 🍒 :

How long and what temp do you cook your sweet potato’s?

LESLIE PR70 :

🏝𝑻𝒉𝒆𝒅𝒂 🏝 :

What sorcery or spell did you use to activate that knife to cut that sweet potato?

taniaagathou :

delicious 😋 without the egg

Lolly | SAHM | Cooking🩷🌷 :

That's a sharp knife😱

Karla 🌸 catracha 🇭🇳 :

😍 que suerte un hombre que cocine

Byron Ortega :

El huevo crudo está de más !🤢

Vettee :

is it butter that you used in the pan for the steak?

norahshenn :

sweet potato and avacado???😳🤔

ivan260777 :

I don’t even know this guy and he just made a new friend

Danilove46 :

Ok but the knife tho👀❤️

smefz :

Why ain’t u shouting out sillz?

mamah lia :

di kampung saya,, ubi, temen nya kopi..😃

Karolína Vyhlídalova :

That clear cut of the sweet potato???

tita davila :

todo excelente.pero la carne cruda

rashim :

professional 😋

kawannadixon :

I'm thoroughly impressed with the knife👍🏾💯😳✅️

Truly_Cheryl :

Can someone come make this for me. Thanks. Bye. 🙏🏻

Cry-Baby :

Taux de lipides 80% ptdrrrrrr

⚜️TriniShers2_n_Ciara⚜️ :

Oh yes this dish looks delicious

greggorich :

I don’t like sweetness with beef only chicken 😁