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@yasminsaidofficial: إلى سويداء القلب 💚 #ياسمين_سعيد
Yasmin Said
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Region: US
Sunday 04 May 2025 12:38:50 GMT
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🤗🤗🤗
2025-05-05 21:04:17
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Low-Calorie, High-Protein Frosted Chocolate Oreo Loaf ✳️ Estimated macros per slice: 138 Calories, 14g Net Carbs, 2.5g Fat, 15g Protein ✳️ Wet Ingredients: 2 Whole Eggs 340g (1½ cups) Plain Nonfat Greek Yogurt 15g (1 tbsp) Light Butter, Melted 75–90mL (5–6 tbsp) Unsweetened Almond Milk ✳️ Dry Ingredients: 70g Oat Flour 40g All-Purpose Flour 75g (about 2½ scoops) Chocolate Protein Powder (I used @levelsprotein from @target) 25g (5 tbsp) Dark Cocoa Powder 120g (1/2 Cup + 2 tbsp) Granular Zero-Calorie Sweetener 3g (1 ½ tsp) Baking Powder 1g (½ tsp) Baking Soda 1g (½ tsp) Salt 1g (½ tsp) Xanthan Gum, optional ✳️ Frosting: 113g (½ cup) Nonfat Greek Yogurt 24g (2 tbsp) Nonfat Cream Cheese 60g (1/4 Cup + 1 tbsp) Powdered Zero-Calorie Sweetener, or more to taste Small splash Unsweetened Almond Milk, if needed ✳️ Topping: 1 Oreo Cookie, Crushed ✳️ Directions: - Preheat oven to 350°F. - Mix wet and dry ingredients - While baking, mix together frosting ingredients. - Add more sweetener as desired for extra sweetness or thickness. - Refrigerate the frosting while the loaf cools. - Let the loaf cool completely before frosting. - Spread the frosting generously over the top and finish with 1 crushed Oreo. - Slice into 9 thick slices, store in the fridge, and enjoy. #levelsprotein
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