@mayc_ti: ảnh bị mang mas chồng quốc dân>< || id:wiilst.yr__ || #yiwegr #mayc_ti #knl_grp #abcxyz #rival #xh #quyenrupapacuanhanvatphandien

𝘮𝘢𝘺.
𝘮𝘢𝘺.
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Region: VN
Tuesday 05 August 2025 04:36:49 GMT
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_.yuri._hn
Bao h đậu đại học thì onl :
bà oi ảnh 4 lộn sang bộ khác roi💔
2025-08-22 02:24:04
1
vici.wa
viciwa :
thời đó ảnh bảnh muốn chếc
2025-08-06 07:27:35
81
t.anhhnekk
m50👀 :
đọc truyện mà kh nhìn chữ 🥰
2025-08-10 07:14:45
25
nlinhhmeoo_
nlinhhmeoo_ :
ủa sao lọt ảnh izek ở đây z
2025-08-11 10:05:54
9
kimanht20
toii ghét toán🌷 :
t lụy tới giờ
2025-09-29 13:46:23
0
maianhphm._
𝙇𝙮𝙮 :
share màu kh ạ
2025-08-29 04:32:43
1
twyla.nthah
Twyla :
gòi xh luông 😔
2025-08-05 05:00:45
5
bgwn.kahs
chinz. :
đỉnh
2025-08-06 00:25:24
0
phung_hann
Phùng Hân :
Tình đầu🩷
2025-09-13 01:44:19
0
nguyenanhh11._
𝐭.𝐚 🐇 :
nhớ ảnh quớ😭💕
2025-08-13 07:06:12
0
luv_xrw
luvdez! :
Meomeow, c vào #tlight_grp hogg nàa😼
2025-08-05 05:55:28
1
dnghng4569
˖ ݁𖥔 ݁˖ 𐙚ɦ¡¡ทα˖ ݁𖥔 ݁˖ :
ko ai soft bằng anh, lụy thật chứ😭
2025-09-09 13:57:05
0
cuuiumatchalatte
thích đi học :
Trời ơi 5 năm r mà vẫn đg lụy ảnh đâyy😭
2025-08-27 15:54:13
0
l.0srt
𝘭𝘰𝘴𝘳. :
màu sáng quắc luôn
2025-08-05 06:36:43
1
neishre_
Neishre :
ngày mới an lành Gr #kiriis c sub kh ạ
2025-08-10 23:12:49
0
.matchalatte0.0
🧸✨ :
ước tg viết tiếp😢
2025-08-14 11:43:19
1
_.ngocminhh
ᥫᩣngмιnнꔫ. :
xịnnn
2025-08-07 14:09:09
0
lttlani_051205
Linna🫶 :
lụy tới giờ na9 lòng toaiiiiii😭
2025-09-21 15:51:50
0
danbi_neee
viha ྀི :
tình đầu 😭❤️
2025-08-08 02:08:34
1
_ghetanrauu__
mh. :
tình đầuuu
2025-09-01 02:26:25
0
kiwicuto
ừ. :
🥰🥰🥰
2025-09-19 18:57:57
0
nqocazhhh
kẻ hủy diệt :
🥰
2025-09-19 16:14:40
0
hoaianhnguyen5968
☆ YⓊGⒾ AMANE ✧ :
@shachi. mối tình đầu của tui á bà, giờ vẫn coi đi coi lại hoài
2025-08-21 06:24:22
0
mayc_ti
𝘮𝘢𝘺. :
@TikTok i love bặc bặc😭
2025-08-05 04:41:29
0
4or.naah
𝑹𝒊𝒐 ིྀ :
@TikTok ?????
2025-08-05 05:15:16
1
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Other Videos

🍑 Peach Cream Cheese Mochi|Chewy, creamy & gooey inside 💛 No oven needed! Soft mochi skin + rich cream cheese filling = pure happiness ✨ Save this recipe and surprise your friends next time! ⸻ 📌 Ingredients (makes ~8–10 pieces) Mochi skin 	•	120g glutinous rice flour 	•	30g cornstarch 	•	20g butter 	•	180g milk 	•	2 drops red food coloring (optional) Cream cheese filling 	•	180g cream cheese 	•	30g sugar 	•	180g heavy cream ⸻ 🥣 Method 1️⃣ Make mochi dough: Sift glutinous rice flour + cornstarch, add milk and mix into a smooth batter. 2️⃣ Cook: Heat over low heat, stirring constantly until it becomes a sticky translucent dough. Knead in butter while still warm, let cool. 3️⃣ Prepare filling: Beat cream cheese + sugar until smooth, add heavy cream and whip until thick and fluffy. 4️⃣ Assemble: Divide mochi dough, flatten, wrap in cream cheese filling, seal and roll into balls. 5️⃣ Finish: Dust with cooked flour to prevent sticking. Chill 1–2 hours before serving for best texture. ⸻ 💡 Tips 	•	Knead the dough while warm, butter makes it softer. 	•	Whip filling until thick so it won’t run too fast. 	•	Chill before serving for the perfect gooey lava effect. 🍑蜜桃啵啵软酪|软软糯糯,一口爆浆太治愈~ 免烤箱!Q弹外皮+浓郁奶酪馅,入口香甜又拉丝💛 快收藏,下次做给自己和朋友惊艳一下✨ ⸻ 📌 食材 外皮部分 	•	糯米粉 120g 	•	玉米淀粉 30g 	•	黄油 20g 	•	牛奶 180g 	•	红色色素 2滴(可选) 奶酪馅 	•	奶油奶酪 180g 	•	细砂糖 30g 	•	淡奶油 180g (以上材料可做约 8–10 个) ⸻ 🥣 做法 1️⃣ 调面糊:糯米粉+玉米淀粉过筛入碗,加入牛奶搅拌成细腻糊状。 2️⃣ 加热成团:小火加热并不停搅拌,直到变成透明软糯的团。趁热加入黄油揉匀,放凉备用。 3️⃣ 打发馅料:奶油奶酪+糖搅拌顺滑,倒入淡奶油继续打发至蓬松浓稠。 4️⃣ 整形:外皮分小份擀开,包入奶酪馅,收口搓圆。 5️⃣ 完成:表面可撒少许熟粉防粘,冷藏后口感更佳。 #NoBakeDessert #CheeseMochi #SoftAndChewy #AsianDesserts #HomemadeSweets
🍑 Peach Cream Cheese Mochi|Chewy, creamy & gooey inside 💛 No oven needed! Soft mochi skin + rich cream cheese filling = pure happiness ✨ Save this recipe and surprise your friends next time! ⸻ 📌 Ingredients (makes ~8–10 pieces) Mochi skin • 120g glutinous rice flour • 30g cornstarch • 20g butter • 180g milk • 2 drops red food coloring (optional) Cream cheese filling • 180g cream cheese • 30g sugar • 180g heavy cream ⸻ 🥣 Method 1️⃣ Make mochi dough: Sift glutinous rice flour + cornstarch, add milk and mix into a smooth batter. 2️⃣ Cook: Heat over low heat, stirring constantly until it becomes a sticky translucent dough. Knead in butter while still warm, let cool. 3️⃣ Prepare filling: Beat cream cheese + sugar until smooth, add heavy cream and whip until thick and fluffy. 4️⃣ Assemble: Divide mochi dough, flatten, wrap in cream cheese filling, seal and roll into balls. 5️⃣ Finish: Dust with cooked flour to prevent sticking. Chill 1–2 hours before serving for best texture. ⸻ 💡 Tips • Knead the dough while warm, butter makes it softer. • Whip filling until thick so it won’t run too fast. • Chill before serving for the perfect gooey lava effect. 🍑蜜桃啵啵软酪|软软糯糯,一口爆浆太治愈~ 免烤箱!Q弹外皮+浓郁奶酪馅,入口香甜又拉丝💛 快收藏,下次做给自己和朋友惊艳一下✨ ⸻ 📌 食材 外皮部分 • 糯米粉 120g • 玉米淀粉 30g • 黄油 20g • 牛奶 180g • 红色色素 2滴(可选) 奶酪馅 • 奶油奶酪 180g • 细砂糖 30g • 淡奶油 180g (以上材料可做约 8–10 个) ⸻ 🥣 做法 1️⃣ 调面糊:糯米粉+玉米淀粉过筛入碗,加入牛奶搅拌成细腻糊状。 2️⃣ 加热成团:小火加热并不停搅拌,直到变成透明软糯的团。趁热加入黄油揉匀,放凉备用。 3️⃣ 打发馅料:奶油奶酪+糖搅拌顺滑,倒入淡奶油继续打发至蓬松浓稠。 4️⃣ 整形:外皮分小份擀开,包入奶酪馅,收口搓圆。 5️⃣ 完成:表面可撒少许熟粉防粘,冷藏后口感更佳。 #NoBakeDessert #CheeseMochi #SoftAndChewy #AsianDesserts #HomemadeSweets

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