@nvitaacnsia: sumpah baunya ini wangi banget enakk #fyp #hb #whitening #fypage #semuaorang

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Saturday 23 August 2025 10:23:06 GMT
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capybara_girl08
capybara :
aku baru beli nanti kalo ada perubahan aku balik lagi like aja komenan ku
2025-11-23 17:51:36
78
renylidiya
♡𝐑𝐞𝐧𝐲 𝐥𝐢𝐝𝐢𝐲𝐚♡🇸🇬 :
Udhnaik harganya padhl biasa aku beli 130 an
2026-07-08 23:23:41
0
hastiti02
Hastiti :
kalau di pake malam aja bisa gak yah,siangnya pake hb yg lain boleh gak kk
2026-07-07 04:52:46
0
fella_chat
Fellamazidatul Hasan :
pke nya ini MLM aja ya kak
2026-07-08 00:38:01
0
apaaja.trsrh_
nurmaaaaa👋🏻 :
tim yg pindah dri noera ke marimar krna blm hbis satu pot sdh menyala skli🥰😇
2025-10-18 20:31:55
75
opi73
opi :
sekarang udah hampir 1 tahun bagaimana kak hasilnya, aku baru mau coba tapi takut gatal gatal soalnya kulitku sensitif
2026-07-03 04:47:41
0
zahra_ajadeh
Zahra :
Temenku kira aku suntik putih, padahal cuma rajin pake HB Anggur 😭 wangi banget lagi
2025-12-28 06:34:45
11
siskaaulia414
@beautifulgirl🤭 :
asli gak sih BSA mutihin
2026-01-08 01:52:51
0
_asisa05
bocil nakal💋 :
di aku ga ada perubahan, tpi jujur wangi bngt 😁
2025-11-01 07:24:38
6
isadila09
katarina isadilasari :
Pnya ak cakep poll udh jalan 2 pot ini😍
2025-10-28 03:54:03
20
khadijah.humaira56
Khadijah humaira :
apa handbody nya sdh B pom ya ka , aku kalau pakai yg dosting kulifku bentol merah² , mknya aku tanha dlu , apasdh B pomini
2026-06-15 09:59:42
0
nuna.aluna_
KuloAluna ʚଓ ּ ֶָ֢. :
mau coba tapi maju mundur
2025-12-03 08:16:31
1
vitaaa_14.1
svt.gnksa :
Aku pake 1 pot belum abis dh gacor❤️no buzzer bisa cek vt ku yaaa🫵🏻
2025-08-23 10:57:42
8
yuktahh
Risss❤️‍🔥 :
Di pake siang malam atau malam aja kakk
2026-01-03 04:51:47
0
mila_shari97
mbak midutz💤🫱💜 :
aku juga pake belum habis 1 pot nih😇
2025-10-01 13:50:52
8
ncy_w
kenn :
bagusan ini atau neora?
2025-11-15 23:12:19
8
_amigos.04
_Amigoss🧚‍♀️ :
Aku pemakaian blm habis sepot udah putih banget 🥰
2026-01-17 17:00:05
0
pinoyyy52
pinooyy :
cara pakainya di waktu kapan kk? siang atau malam?
2026-02-02 12:46:21
0
septi.patresia
Septi Patresia :
ini EMG BLH dipake pagi siang jga ya? soalnya ku pkenya MLM doang😳
2026-02-03 21:11:18
0
liaaaa_yuna
n :
kka uda ada perubahan blum?
2026-01-05 05:36:07
0
yuannsyaa
syaa :
mana kak hasilnya
2026-01-11 01:55:03
0
saa16_3
𝐒𝐚ᥫ᭡ :
aku pkek itu bgus sih nyerahin cmn ngga beli lagi😁
2025-12-16 15:53:50
0
royalbluess
👸🏻👸🏻 :
aku pake ini ga ada perubahan, kemakan iklan doangggg
2026-04-30 01:37:10
1
syamil_khan2009
Syamilkhan :
spill yg skrg kak hasilnya
2025-12-31 16:36:36
0
haiinabiels
nabielss :
emang beneran gong anjirrrrr, belum abis sepot padahal
2026-02-16 06:10:48
0
To see more videos from user @nvitaacnsia, please go to the Tikwm homepage.

Other Videos

Traditional Turkish Dessert This Texture Is No Coincidence! Perfect-Consistency Semolina Halva Flour & Semolina Halva Ingredients: 1½ cups semolina ½ cup all-purpose flour 2 heaping tablespoons butter (about 100 g) ½ cup vegetable oil For the Syrup: 1 cup + 1 cup minus 1 finger granulated sugar 4 cups water (If you like it sweeter, you can use a full 2 cups of sugar.) Instructions: Add the sugar and water to a suitable saucepan. Place it on the stove and once the sugar dissolves and the water starts to boil, turn off the heat immediately. In another pot, add the butter and vegetable oil. Add the semolina and roast over low heat, stirring constantly. Do not leave it unattended at this stage, as semolina can burn very quickly. Roast until it reaches your desired color (this took me about 9–10 minutes, but it may take less). Add the flour and continue roasting for another 3–4 minutes. Turn off the heat before adding the syrup to prevent splashing. Carefully pour in the syrup (I added it in two batches) and stir well. Turn the heat back to low and stir until the mixture becomes smooth. Cover the pot and let it absorb the liquid, stirring once or twice in between. It usually absorbs the syrup in about 4–5 minutes, but this may vary. Once the syrup is fully absorbed, keep the lid closed and let it rest for about 10 minutes before serving. You can garnish with pistachios, walnuts, or hazelnuts. Sprinkling cinnamon adds a wonderful aroma. Drizzling 1–2 teaspoons of tahini on top is also delicious. Or you can enjoy it plain — all options are wonderful and completely up to you. Enjoy your meal, and may it bring both pleasure and comfort 🤍#turkishdessert #desserttok #homemadedessert #semolinahalva #bereketlisofralar
Traditional Turkish Dessert This Texture Is No Coincidence! Perfect-Consistency Semolina Halva Flour & Semolina Halva Ingredients: 1½ cups semolina ½ cup all-purpose flour 2 heaping tablespoons butter (about 100 g) ½ cup vegetable oil For the Syrup: 1 cup + 1 cup minus 1 finger granulated sugar 4 cups water (If you like it sweeter, you can use a full 2 cups of sugar.) Instructions: Add the sugar and water to a suitable saucepan. Place it on the stove and once the sugar dissolves and the water starts to boil, turn off the heat immediately. In another pot, add the butter and vegetable oil. Add the semolina and roast over low heat, stirring constantly. Do not leave it unattended at this stage, as semolina can burn very quickly. Roast until it reaches your desired color (this took me about 9–10 minutes, but it may take less). Add the flour and continue roasting for another 3–4 minutes. Turn off the heat before adding the syrup to prevent splashing. Carefully pour in the syrup (I added it in two batches) and stir well. Turn the heat back to low and stir until the mixture becomes smooth. Cover the pot and let it absorb the liquid, stirring once or twice in between. It usually absorbs the syrup in about 4–5 minutes, but this may vary. Once the syrup is fully absorbed, keep the lid closed and let it rest for about 10 minutes before serving. You can garnish with pistachios, walnuts, or hazelnuts. Sprinkling cinnamon adds a wonderful aroma. Drizzling 1–2 teaspoons of tahini on top is also delicious. Or you can enjoy it plain — all options are wonderful and completely up to you. Enjoy your meal, and may it bring both pleasure and comfort 🤍#turkishdessert #desserttok #homemadedessert #semolinahalva #bereketlisofralar

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