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@octobervox: Mama - MCR draft dumping #mychemicalromance #mcr #ukulele #songcover

October
October
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Region: US
Saturday 23 August 2025 14:03:00 GMT
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Comments

fakexnice
FAKE/NICE :
Fire album
2025-08-24 01:31:47
1
angelexistential
🍉 Angel-Lea 🍉 :
I love when you cover this one - it's so so gooddd ❤️❤️❤️
2025-08-26 00:36:39
0
khaleesikris10
Auntie Kris :
💓💓💓
2025-08-23 16:10:18
1
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How to make mashed potatoes like a Michelin Star chef✨ Thank you Chef Thomas Keller for this recipe! ▪️2 lbs. Yukon Gold Potatoes, peeled and chopped in quarters▪️Salt & Pepper▪️6 Tbsp butter, cut into small cubes▪️1/2 Cup Heavy Cream▪️1 Tbsp Fresh Chives, chopped▪️ 🌱Vegan Modification: Sub in plant based butter and unsweetened oat milk 1️⃣ Put the potatoes in a large pot, cover with salted water and bring to a boil. Simmer over moderate heat until tender, about 25 minutes. Drain and return the potatoes to the pot. Cook over moderate heat for 1 minute, shaking the pot to dry the potatoes. 2️⃣ In a large saucepan, melt the butter in the cream. Working over the saucepan, pass the hot potatoes through a ricer or food mill. Stir with a wooden spoon until light and fluffy. Season with salt and pepper and stir in the chives. ⏲10 minute prep time + 30 minute cook time Recipe serves 4 people For all recipes delivered to your inbox weekly (w/ printable PDFs) + access to the searchable recipe archive, subscribe to my newsletter via the link in my bio 😘 . #recipesoftiktok #maxiskitchen #EasyRecipes #mashedpotato #recipetok #healthyrecipes
How to make mashed potatoes like a Michelin Star chef✨ Thank you Chef Thomas Keller for this recipe! ▪️2 lbs. Yukon Gold Potatoes, peeled and chopped in quarters▪️Salt & Pepper▪️6 Tbsp butter, cut into small cubes▪️1/2 Cup Heavy Cream▪️1 Tbsp Fresh Chives, chopped▪️ 🌱Vegan Modification: Sub in plant based butter and unsweetened oat milk 1️⃣ Put the potatoes in a large pot, cover with salted water and bring to a boil. Simmer over moderate heat until tender, about 25 minutes. Drain and return the potatoes to the pot. Cook over moderate heat for 1 minute, shaking the pot to dry the potatoes. 2️⃣ In a large saucepan, melt the butter in the cream. Working over the saucepan, pass the hot potatoes through a ricer or food mill. Stir with a wooden spoon until light and fluffy. Season with salt and pepper and stir in the chives. ⏲10 minute prep time + 30 minute cook time Recipe serves 4 people For all recipes delivered to your inbox weekly (w/ printable PDFs) + access to the searchable recipe archive, subscribe to my newsletter via the link in my bio 😘 . #recipesoftiktok #maxiskitchen #EasyRecipes #mashedpotato #recipetok #healthyrecipes




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