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Wednesday 10 September 2025 11:55:31 GMT
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The best ramen combo you didn’t know you needed 🔥✨🍝 Buldak Carbonara × Jjajangmen + chili oil fried egg = flavor unlocked 🥳 Spicy, sweet, and loaded with umami — this mix is straight-up addictive and goes CRAZY🔥 📍Tag your ramen buddy & save this for your next late-night craving 🫶🍝🍴 ✨ Hailey’s Jjajang Buldak Carbonara ✨ Ingredients • 1 pack Buldak Carbonara instant noodles • 1 pack Paldo Jjajangmen • 2 tbsp chili oil • 1 egg • ¼ onion, thinly sliced (optional) • 2–3 slices bacon (or your choice of protein) • 2–3 tbsp reserved noodle water • Spring onions (optional) • Mozzarella or cheddar cheese (optional) ⸻ Instructions 1.	Heat 2 tbsp chili oil in a pan. Fry the egg to your liking and cook the bacon until crispy. Set both aside. 2.	Bring a pot of water to a boil. Add the Buldak Carbonara noodles, then 1 minute later, add the jjajangmen noodles. Cook until just underdone, then drain—reserving 2–3 tbsp of the noodle water. 3.	In the same pan, heat 1 tbsp cooking oil. Sauté the sliced onion until fragrant. Add the noodles and reserved noodle water, then stir in all the sauce packets from both noodle packs. 4.	Toss over medium-low heat until the noodles are glossy and fully coated in the rich, spicy-sweet sauce. 5.	Plate the noodles, then top with the fried egg and crispy bacon. Finish with a sprinkle of spring onions and a layer of melty mozzarella (optional). #ramenhack #asmrcooking #EasyRecipe #buldakhack #jjajangmen #blackbeannoodles #mukbang #koreanfood #fyp @Buldak @paldo_bibimus_us @paldofood_global
The best ramen combo you didn’t know you needed 🔥✨🍝 Buldak Carbonara × Jjajangmen + chili oil fried egg = flavor unlocked 🥳 Spicy, sweet, and loaded with umami — this mix is straight-up addictive and goes CRAZY🔥 📍Tag your ramen buddy & save this for your next late-night craving 🫶🍝🍴 ✨ Hailey’s Jjajang Buldak Carbonara ✨ Ingredients • 1 pack Buldak Carbonara instant noodles • 1 pack Paldo Jjajangmen • 2 tbsp chili oil • 1 egg • ¼ onion, thinly sliced (optional) • 2–3 slices bacon (or your choice of protein) • 2–3 tbsp reserved noodle water • Spring onions (optional) • Mozzarella or cheddar cheese (optional) ⸻ Instructions 1. Heat 2 tbsp chili oil in a pan. Fry the egg to your liking and cook the bacon until crispy. Set both aside. 2. Bring a pot of water to a boil. Add the Buldak Carbonara noodles, then 1 minute later, add the jjajangmen noodles. Cook until just underdone, then drain—reserving 2–3 tbsp of the noodle water. 3. In the same pan, heat 1 tbsp cooking oil. Sauté the sliced onion until fragrant. Add the noodles and reserved noodle water, then stir in all the sauce packets from both noodle packs. 4. Toss over medium-low heat until the noodles are glossy and fully coated in the rich, spicy-sweet sauce. 5. Plate the noodles, then top with the fried egg and crispy bacon. Finish with a sprinkle of spring onions and a layer of melty mozzarella (optional). #ramenhack #asmrcooking #EasyRecipe #buldakhack #jjajangmen #blackbeannoodles #mukbang #koreanfood #fyp @Buldak @paldo_bibimus_us @paldofood_global

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