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@chikanika26: #hairstyle #curlers #flexirod #curls #result

~🌟Chika-Nika🌟~
~🌟Chika-Nika🌟~
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Region: PL
Thursday 09 October 2025 23:05:40 GMT
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Comments

uscaller
UScaller :
Why would u brush them out ?
2026-05-05 04:30:17
2
usernotfound_12a8
その :
I have them and the exact same colors
2025-10-22 18:45:47
46
heavensenth09
SenSen🌙 :
do you put anything before doing the curls?
2026-04-07 17:29:51
3
l0v3f00l_2010
🎧Unikitty_2010🎳🌜 :
can you give a tutorial on how you put them in
2026-05-16 06:13:17
1
valentinavega139
Valentina Vega :
Haz tutorial porfasa
2025-12-28 23:18:14
3
linneemmanuel
🌷𝓛𝓲𝓷𝓷𝓮🌷 :
Se le veía mejor sin peinarla tanto. pero es como a cada uno nos guste. igualmente quedó hermosa💖
2025-11-29 14:16:58
13
user889321354363
user889321354363 :
Tooo glamorous, thank you
2025-10-10 03:04:27
5
osiris.sanchez90
Osiris Sanchez :
hola deben traer para acá para Maracaibo para gue me ayuden a mis rizos 🙏🙏🙏
2025-10-31 01:05:14
0
gladysrrolandi
Gladys Robles :
Mi hermana se hacía eso hace 50 años es antiguo.. Solo regresa..
2025-11-01 05:54:47
16
eloh._.lover
𐙚 ˚ྀི⭒๋၄၃~ꫀׁׅܻᥣׁׅ֪ᨵׁׅhׁׅ֮~୨୧☆ :
nós garotas q queriamos ter um cabelo ondulado mas somos lisas😭👆
2025-10-18 00:58:14
3
latpa77
️ :
normal curls on you but your daughter gets pencil curls
2025-10-21 16:10:42
0
elizmartinez505
elizmartinez505🎀 :
cómo se ponen por favor, por qué tendrá su chiste para que queden a si☺️
2025-11-13 17:36:44
5
maralll1010
Марал :
Tutorial please
2025-12-26 14:26:50
1
cecilia39668
🖤Cecilia 🖤🌾 :
lindo el look
2025-12-10 12:37:57
1
canonbakudeku1
sofi :
cómo duermes 😁
2025-11-11 10:33:30
3
jessi.delgado83
Jessi Delgado :
Pero los quitas muy rápido y queremos aprender a retirarlos
2026-04-07 01:39:55
0
aciroiv20.79
💙 :
у меня есть такие бигуди , честно долго не держит кудрявые и плюс ночевать не удобно ...
2025-10-12 06:53:36
39
xyy12_4
ggs l❤️y :
kaka manis
2025-10-15 11:12:58
0
xali_bali4
аня цистит :
а как называются если бигуди
2025-10-26 12:55:20
5
kenymolerovera
kenyerly gitanjaly molero vera :
que lindo yo quiero
2025-11-15 19:44:57
0
amber.fisher237
🪽 :
I'mma do now
2026-05-18 18:42:21
0
charlotted730
🩷Charlotte🩷🌺 :
WOW
2026-01-02 03:58:30
0
user777757716115
user777757716115 :
los desbarató mucho
2025-12-30 14:59:40
0
user58580508314025
仔仔 :
Sophia tful💯
2025-12-21 08:51:15
0
paolaandrea9818
paola912 :
Hoy las compré para mañana hacerle a mi hija😍
2025-12-31 03:22:46
0
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Çikolatalı Kruvasan Poğaça | Easy Chocolate Croissants 🥐🍫 English ⬇️ Yumuşacık, pofuduk ve bol çikolatalı✨ Hamuru İçin; * 1 su bardağı ılık süt (200 ml) * 1 su bardağı ılık su (200 ml) * 1 çay bardağı sıvı yağ (125 ml) * 1 adet yumurta akı * 1 paket instant maya * 2 çay kaşığı toz şeker * 2 çay kaşığı tuz * 4,5–5 su bardağı un * 2 yemek kaşığı kakao Arası İçin * Sürülebilir çikolata veya çikolata parçaları Üzeri İçin * 1 adet yumurta sarısı * Pudra şekeri Hazırlanışı; •Bütün malzemeleri alıp hamuru yoğurun. Daha sonra hamuru ikiye ayırın. Yarısına kakao ekleyip her iki hamuru da 40 dakika mayalandırın. •Sade hamuru açıp ortasına kakaolu hamuru yerleştirin ve kapatın. Tek parça halinde tekrar açıp üçgenlere kesin. Geniş kısımlarına çikolata koyup kruvasan şeklinde sarın. •Tepside 30 dakika mayalandırdıktan sonra üzerlerine yumurta sarısı sürün. 180 derecede yaklaşık 30 dakika pişirin. Soğuyunca pudra şekeri serperek servis edin. 🍫🥐 English ⬇️ For the Dough: * 1 cup warm milk (200 ml) * 1 cup warm water (200 ml) * ½ cup vegetable oil (125 ml) * 1 egg white * 10g instant yeast * 2 tsp sugar * 2 tsp salt * 4½–5 cups all-purpose flour * 2 tbsp cocoa powder For the Filling: * Chocolate spread or chocolate pieces For the Topping: * 1 egg yolk * Powdered sugar Instructions: • Combine all the dough ingredients and knead until you have a soft dough. Divide the dough into two equal parts. Add the cocoa powder to one half and knead until fully incorporated. Let both doughs rise for 40 minutes. • Roll out the plain dough and place the cocoa dough in the center. Fold and seal the plain dough around it. Roll it out again into a large circle and cut into triangles. Place chocolate on the wide end of each triangle and roll up into croissant shapes. • Let them proof on the baking tray for 30 minutes. Brush with egg yolk and bake at 180°C (350°F) for about 30 minutes, or until golden brown. • Once cooled, dust with powdered sugar and serve. 🍫🥐✨ #busezeynep #croissant
Çikolatalı Kruvasan Poğaça | Easy Chocolate Croissants 🥐🍫 English ⬇️ Yumuşacık, pofuduk ve bol çikolatalı✨ Hamuru İçin; * 1 su bardağı ılık süt (200 ml) * 1 su bardağı ılık su (200 ml) * 1 çay bardağı sıvı yağ (125 ml) * 1 adet yumurta akı * 1 paket instant maya * 2 çay kaşığı toz şeker * 2 çay kaşığı tuz * 4,5–5 su bardağı un * 2 yemek kaşığı kakao Arası İçin * Sürülebilir çikolata veya çikolata parçaları Üzeri İçin * 1 adet yumurta sarısı * Pudra şekeri Hazırlanışı; •Bütün malzemeleri alıp hamuru yoğurun. Daha sonra hamuru ikiye ayırın. Yarısına kakao ekleyip her iki hamuru da 40 dakika mayalandırın. •Sade hamuru açıp ortasına kakaolu hamuru yerleştirin ve kapatın. Tek parça halinde tekrar açıp üçgenlere kesin. Geniş kısımlarına çikolata koyup kruvasan şeklinde sarın. •Tepside 30 dakika mayalandırdıktan sonra üzerlerine yumurta sarısı sürün. 180 derecede yaklaşık 30 dakika pişirin. Soğuyunca pudra şekeri serperek servis edin. 🍫🥐 English ⬇️ For the Dough: * 1 cup warm milk (200 ml) * 1 cup warm water (200 ml) * ½ cup vegetable oil (125 ml) * 1 egg white * 10g instant yeast * 2 tsp sugar * 2 tsp salt * 4½–5 cups all-purpose flour * 2 tbsp cocoa powder For the Filling: * Chocolate spread or chocolate pieces For the Topping: * 1 egg yolk * Powdered sugar Instructions: • Combine all the dough ingredients and knead until you have a soft dough. Divide the dough into two equal parts. Add the cocoa powder to one half and knead until fully incorporated. Let both doughs rise for 40 minutes. • Roll out the plain dough and place the cocoa dough in the center. Fold and seal the plain dough around it. Roll it out again into a large circle and cut into triangles. Place chocolate on the wide end of each triangle and roll up into croissant shapes. • Let them proof on the baking tray for 30 minutes. Brush with egg yolk and bake at 180°C (350°F) for about 30 minutes, or until golden brown. • Once cooled, dust with powdered sugar and serve. 🍫🥐✨ #busezeynep #croissant

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