@uodo.vietnam: Thôi không cần tìm kiếm đâu xa! Uodo Kem Nền - Tất cả trong một: Giá hời, chất xịn!#uodo #kemnen #makeup #lamdep

UODO Cosmetics
UODO Cosmetics
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Region: VN
Monday 10 November 2025 08:04:32 GMT
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lavirazahra
Lavira834 :
fyp ku kenapa produk luar negeri semua 😭😭😭 mana dicari ga ada, masuk live kagak mudeng bahasanya
2025-11-11 06:57:34
9992
yuliantidewi23
hello23 :
butuh review jujur dari para beauty vlogger
2025-11-12 12:36:16
984
sasan4036
indriii :
kalian prcy gk klo di pake se mulus itu?
2025-11-27 02:59:49
513
kenzieadhpy
Happy_girl :
aamiin udah masuk live ada tulisan nya "produk live blm bisa dibeli diwilayah anda"😭
2025-11-12 08:11:56
360
ko_dahkenapa
ko dah kenapa :
kalau iklan china jangan la percaya bulat2.. teknik AI dia canggih sangat
2025-11-14 17:21:31
63
noppay_20
Nopayy :
Brp kakak harganya
2025-11-12 07:15:04
43
n.ngnh
Ngân Nhi :
Xin rv công tâm đã sd ạ 🥺
2025-11-11 14:29:49
18
mst......0
Rafa :
কেউ বাঙালি নাই🙂
2025-12-20 13:48:30
8
joji674
joji :
Foundation mau gmn pun pasti tetep bertekstur dimuka kita. Jgn gampang kemakan iklan ya gengs
2025-11-16 09:47:35
122
zoyaa_chann7
zora riyanti :
pke minyak 😭
2025-11-12 04:32:39
122
_z1.2005
𝑟𝑜𝑧𝑎 :
يناسب البشره الدهنيه؟
2025-11-11 14:03:22
6
kamilawidiantoro_49
Nanas madhu :
make up itu menutup warna, bukan tekstur, ini cuma trik marketing
2025-11-22 06:28:36
16
gulziramen
Gul :
2025-11-15 08:51:11
14
naomi_harris..0
Наоми Харрисс :
дайте умоляю артикул на это
2025-11-11 16:34:22
21
khariisma86
khariisma Al Ghifary :
dengan enteng nya aku masuk live😭😭
2025-11-12 10:37:47
10
_tuilabaongoc
Bao Ngoc :
Đoạn bôi là cắt
2025-12-21 06:36:31
6
.sheeshh___
Mrs siskakoul :
ges cuma ngasih tau jgn percaya iklan dulu plss😭
2025-11-22 03:48:34
5
nonaeva66
Nona Eva ❤️ :
keranjang kuningnya mana nyonya
2025-11-12 02:47:13
31
cireng9_
arnaa :
harganyaa😭
2025-11-13 03:29:21
15
haul_aestheticx
Haul Aestheticx :
izinnnnn spil uodo foundation
2025-11-13 06:33:14
24
aaannnaan_
anannn :
itu bagus karena sama kaya warna kulitnya
2025-12-02 13:54:44
0
eayuu821142
KEE :
How much
2025-11-13 14:34:13
1
tikapuspita1401
tikaa🧚‍♀️ :
itu pasti mahal ya ica
2025-11-15 02:31:04
4
ineusintyaine
gak suka orang tak pasti🤪🤙🏻 :
masa iya bsa gtu
2025-11-14 02:41:39
3
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Hello, comfort-skillet devotees and weeknight-dinner champions! NancyG here, your devoted archiver of cherished family-style classics. Today, I'm sharing an absolute triumph of nostalgic American comfort food: Southern Old-Fashioned Goulash. This recipe features tender elbow macaroni, seasoned ground beef, and a rich tomato sauce, all finished with fresh Parmesan. Just take a look at that magnificent bowl in the photos, showcasing glistening spiral noodles and juicy tomatoes coated in a luscious, savory meat sauce. This recipe is expertly scaled to serve 6 people for a truly unforgettable family supper, hitting every single note of cozy, savory, and sensational perfection! Recipe Details: Servings: 6 people Prep Time: 10 minutes Cook Time: 30 minutes Total Time: 40 minutes Full Ingredient List: 1 lb ground beef 1 medium onion, chopped 2 cloves garlic, minced 1 can (15 oz) tomato sauce 1 can (14.5 oz) diced tomatoes, undrained 2 cups elbow macaroni 2 cups water 1 tablespoon Italian seasoning Salt and pepper to taste Grated Parmesan cheese for serving (optional) Detailed Instructions: 1. Brown the Beef: In a large pot over medium heat, brown the ground beef with the chopped onion and minced garlic until the beef is fully cooked and the onion is translucent. Drain any excess fat. 2. Stir in the Sauce: Add the tomato sauce, diced tomatoes (with their juice), and Italian seasoning to the pot. Stir well to combine. 3. Add Water and Macaroni: Pour in the water and add the elbow macaroni. Stir to mix everything together. 4. Cover and Simmer: Cover the pot and bring the mixture to a boil. Reduce the heat to low and let it simmer for about 15 to 20 minutes, or until the macaroni is tender, stirring occasionally. 5. Thicken and Serve: Once the noodles are cooked, stir the goulash to combine. If desired, let it simmer uncovered for a few more minutes to thicken. Season with salt and pepper to taste. Serve hot, topped with grated Parmesan cheese if desired. Chef's Notes by NancyG: • One-Pot Wonder: Cooking the elbow macaroni directly in the sauce allows the pasta to absorb all those wonderful beef and tomato flavors while creating its own rich starch thickener. • Stirring Frequently: Because the pasta cooks right in the pot, make sure to stir occasionally during the simmer phase to prevent any sticking at the bottom. • Finishing Touch: A generous dusting of grated Parmesan cheese right before serving melts into the hot goulash for incredible savory depth. Nutritional Facts (Per Serving): Calories: 350 kcal Total Fat: 12 g Saturated Fat: 4 g Cholesterol: 50 mg Sodium: 580 mg Total Carbohydrates: 42 g Dietary Fiber: 4 g Sugars: 7 g Protein: 18 g #TheRecipeCollector #NancyGCookOn #OldFashionedGoulash #SouthernCooking #ComfortFood
Hello, comfort-skillet devotees and weeknight-dinner champions! NancyG here, your devoted archiver of cherished family-style classics. Today, I'm sharing an absolute triumph of nostalgic American comfort food: Southern Old-Fashioned Goulash. This recipe features tender elbow macaroni, seasoned ground beef, and a rich tomato sauce, all finished with fresh Parmesan. Just take a look at that magnificent bowl in the photos, showcasing glistening spiral noodles and juicy tomatoes coated in a luscious, savory meat sauce. This recipe is expertly scaled to serve 6 people for a truly unforgettable family supper, hitting every single note of cozy, savory, and sensational perfection! Recipe Details: Servings: 6 people Prep Time: 10 minutes Cook Time: 30 minutes Total Time: 40 minutes Full Ingredient List: 1 lb ground beef 1 medium onion, chopped 2 cloves garlic, minced 1 can (15 oz) tomato sauce 1 can (14.5 oz) diced tomatoes, undrained 2 cups elbow macaroni 2 cups water 1 tablespoon Italian seasoning Salt and pepper to taste Grated Parmesan cheese for serving (optional) Detailed Instructions: 1. Brown the Beef: In a large pot over medium heat, brown the ground beef with the chopped onion and minced garlic until the beef is fully cooked and the onion is translucent. Drain any excess fat. 2. Stir in the Sauce: Add the tomato sauce, diced tomatoes (with their juice), and Italian seasoning to the pot. Stir well to combine. 3. Add Water and Macaroni: Pour in the water and add the elbow macaroni. Stir to mix everything together. 4. Cover and Simmer: Cover the pot and bring the mixture to a boil. Reduce the heat to low and let it simmer for about 15 to 20 minutes, or until the macaroni is tender, stirring occasionally. 5. Thicken and Serve: Once the noodles are cooked, stir the goulash to combine. If desired, let it simmer uncovered for a few more minutes to thicken. Season with salt and pepper to taste. Serve hot, topped with grated Parmesan cheese if desired. Chef's Notes by NancyG: • One-Pot Wonder: Cooking the elbow macaroni directly in the sauce allows the pasta to absorb all those wonderful beef and tomato flavors while creating its own rich starch thickener. • Stirring Frequently: Because the pasta cooks right in the pot, make sure to stir occasionally during the simmer phase to prevent any sticking at the bottom. • Finishing Touch: A generous dusting of grated Parmesan cheese right before serving melts into the hot goulash for incredible savory depth. Nutritional Facts (Per Serving): Calories: 350 kcal Total Fat: 12 g Saturated Fat: 4 g Cholesterol: 50 mg Sodium: 580 mg Total Carbohydrates: 42 g Dietary Fiber: 4 g Sugars: 7 g Protein: 18 g #TheRecipeCollector #NancyGCookOn #OldFashionedGoulash #SouthernCooking #ComfortFood

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