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@lalalalisa339.fan_8330: P.1 #copsoftiktok #bodycam #typ #viral #police

lalalalisa339.fan_8330
lalalalisa339.fan_8330
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Region: US
Monday 17 November 2025 19:29:01 GMT
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Comments

azitt1987
AustinZ :
Bro bro bro bro bro
2025-11-17 23:54:06
2
ronalynn24
Tay :
And guess what? She probably gets more money from the government than i make in a week.
2025-12-01 20:59:37
0
syynn93
Syynn 🤍🥰 :
Ppl don’t be embarrassed enough for me 😒🙄
2025-11-18 11:44:38
1
iluvpitties
PittieMom :
They have trespassed you so you’re being arrested for trespassing. It’s that simple.
2025-11-18 12:39:32
0
jenren41
Jen Ren :
🙄🙄🙄
2025-11-17 21:00:28
1
kerrykitchen
Kerry Kitchen :
😂😂😂
2025-11-18 03:00:51
0
hot_snakesandbubble_guts
HotSnakes&BubbleGuts :
any black folk that wear all that "African" garb is gonna give you a problem. #IcantBreefe
2025-11-18 02:37:18
2
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A creamy, cheesy delicious lasagne 🍝 A recipe you need to try 🤤 Recipe serves 4: 500g Beef mince 1 White onion 2-3 Carrots 2 Celery sticks 60g Tomato puree 1tsp Lazy garlic 1 tbsp Worcestershire sauce 2 Tinned chopped tomatoes 200ml Beef stock or beef broth 50g Butter 50g Plain flour 500ml Milk 70g Cheddar cheese 4 Fresh lasagne sheets 20g Parmesan cheese Salt Pepper Mixed herbs Step 1: Pre-heat the oven to 180 degrees Celsius. Step 2: Add the diced carrot, onion and celery to a large pot and cook for a few minutes until softened. Add the beef mince and break apart until cooked through. Season with salt, pepper and mixed herbs. Step 3: Add the tomato puree, Worcestershire sauce and garlic, and stir until mixed in. Pour in both tins of chopped tomatoes and stock, then let simmer. Step 4: In a separate pan, add the butter over low heat and let it melt. Add the flour and stir to make a paste. Slowly add the milk, stirring continuously to make a sauce. Cook until thickened, then add 30g cheddar cheese and mix. Step 5: In an oven-proof dish, add a layer of the mince followed by a lasagne sheet. Top with more lasagne and the creamy sauce followed by another lasagne sheet, repeating the process until you reach the top layer. Step 6: For the top layer, add beef and creamy sauce, then top with the remaining grated cheese. Step 7: Oven cook until crispy, around 20-30 minutes. Serve and enjoy! Per Serving Calories 610kcal Fat 24g Carbs 40g Protein 47g #lasagne #beeflasagne #highprotein #recipes #DinnerIdeas
A creamy, cheesy delicious lasagne 🍝 A recipe you need to try 🤤 Recipe serves 4: 500g Beef mince 1 White onion 2-3 Carrots 2 Celery sticks 60g Tomato puree 1tsp Lazy garlic 1 tbsp Worcestershire sauce 2 Tinned chopped tomatoes 200ml Beef stock or beef broth 50g Butter 50g Plain flour 500ml Milk 70g Cheddar cheese 4 Fresh lasagne sheets 20g Parmesan cheese Salt Pepper Mixed herbs Step 1: Pre-heat the oven to 180 degrees Celsius. Step 2: Add the diced carrot, onion and celery to a large pot and cook for a few minutes until softened. Add the beef mince and break apart until cooked through. Season with salt, pepper and mixed herbs. Step 3: Add the tomato puree, Worcestershire sauce and garlic, and stir until mixed in. Pour in both tins of chopped tomatoes and stock, then let simmer. Step 4: In a separate pan, add the butter over low heat and let it melt. Add the flour and stir to make a paste. Slowly add the milk, stirring continuously to make a sauce. Cook until thickened, then add 30g cheddar cheese and mix. Step 5: In an oven-proof dish, add a layer of the mince followed by a lasagne sheet. Top with more lasagne and the creamy sauce followed by another lasagne sheet, repeating the process until you reach the top layer. Step 6: For the top layer, add beef and creamy sauce, then top with the remaining grated cheese. Step 7: Oven cook until crispy, around 20-30 minutes. Serve and enjoy! Per Serving Calories 610kcal Fat 24g Carbs 40g Protein 47g #lasagne #beeflasagne #highprotein #recipes #DinnerIdeas

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