@itsnormalfood: My favorite way to use up a bunch of marinara sauce? Make a same day focaccia pizza! Full recipe for the dough below: Ingredients: - 3.5 cups bread flour - 2 cups warm water - 2 1/4 tsp instant yeast - 2 tsp sugar - 2 tsp salt - 1 tbsp olive oil Instructions: 1. Combine the flour, yeast, sugar, and salt in a large mixing bowl. 2. Pour in half of the water (you can eyeball this, it doesn’t have to be exactly half) and stir to combine. Add in the rest of the water and keep stirring until fully combined. The dough should be pretty wet at the point. Cover and let rest for 30 min. 3. After 30 min, uncover the dough and do 4-6 stretch and folds. Cover and let rest again for 30 minutes. 4. Repeat the stretch and folds process again, cover, and let rest for 1-1.5 hours. 5. After the final rest, add your dough to a 9x13 baking tray on top of nonstick parchment paper covered in olive oil. Cover with another baking tray and let rest for another hour. 6. Pull your dough to cover the tray, add pizza sauce and your other toppings. 7. Bake at 435 degrees Fahrenheit for 30 minutes. #focaccia #EasyRecipe #dinner #simpledinner #homemadepizza
Normal Food
Region: US
Sunday 21 December 2025 23:52:47 GMT
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close to home cooking 🍦 :
Yummmm
2025-12-22 00:03:32
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yourhostbryn :
This sounds delicious!!
2026-02-08 04:13:32
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Emmaline :
yummmm!!!
2025-12-22 00:38:09
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Normal Food :
pt. 2 is up now!
2025-12-22 22:48:43
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MA’s Test Kitchen 👩🏻🍳💗 :
Oooo I need to try this with my sourdough focaccia!
2025-12-22 00:04:15
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Baked By Marisa LLC :
I need this in my life
2025-12-22 00:17:53
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buttered scones :
Can’t wait to see the final results!!
2025-12-22 00:27:55
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