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@clair.cares: https://form.jotform.com/253333562997064 book 1:1 💓

T’s Clarity
T’s Clarity
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Region: US
Tuesday 23 December 2025 04:09:33 GMT
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bpotter47
Bryan eugene 369 :
☺☺☺
2025-12-26 02:25:20
0
m.f.adderley
NIKKI FERGUSON :
my truth so dark nasty and hard to believe- but it weighs me down so much I WANT TO GET IT OUT
2025-12-30 14:05:43
1
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Summer snacking just got even easier. 🍅🫙 Keep reading or tap the link in our bio for full recipe details! ⤴️ Ingredients: 3 cups baby cherry or grape tomatoes 2 cloves garlic, halved 1/4 teaspoon peppercorns 2 sprigs fresh basil 3/4 cup water 3/4 cup white wine vinegar 1 1/2 teaspoons kosher salt 2 1/2 teaspoons white sugar 1/8 teaspoon crushed red pepper Directions: Add tomatoes, garlic, peppercorns, and basil to 1-quart-size glass jar fitted with a lid. Combine water, vinegar, salt, sugar, and crushed red pepper in a small saucepan, and place over high heat. Cook, stirring often, until salt and sugar have fully dissolved. Remove from heat just before the mixture comes to a simmer. Pour hot brine over tomatoes and seal jar. Allow jar to cool to room temperature, then place in the refrigerator until completely chilled, at least 8 hours. Best served after 24 hours and up to 2 weeks. 🎥: Nicole @nicolesperfectbite #tomatoes #pickles #Summer #snacks
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