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@urgirlhellia:
Hellia
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Region: CY
Tuesday 30 December 2025 19:24:41 GMT
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𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬: 2 cups cooked chicken breast, shredded or cubed 1 can refrigerated biscuits (8–10 count) 1 can (10 oz) cream of chicken soup 1 cup milk 1 cup frozen mixed vegetables (peas, carrots, corn, green beans) 1 cup shredded cheddar cheese 1 small onion, finely chopped (optional) 1 tsp garlic powder ½ tsp black pepper ½ tsp salt (adjust to taste) 1 tbsp butter (melted, for brushing) 𝐃𝐢𝐫𝐞𝐜𝐭𝐢𝐨𝐧𝐬: Preheat oven to 190°C (375°F). Grease a 9x13-inch baking dish. In a large bowl, mix shredded chicken, cream of chicken soup, milk, vegetables, onion, garlic powder, salt, and pepper until well combined. Spread mixture evenly into the baking dish. Sprinkle with half of the cheese. Place biscuits on top of the chicken mixture. Brush with melted butter. Bake uncovered for 20–25 minutes, until biscuits are golden brown and filling is bubbly. Sprinkle with remaining cheese and bake for another 5 minutes until melted. Serve warm and enjoy! 𝐏𝐫𝐨 𝐓𝐢𝐩: For extra flavor, add cooked bacon crumbles on top before baking (optional). #foodtiktok #MomsofTikTok #recipes #DinnerIdeas #fallfood
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