1. Home
  2. Detail

@nevrlusz._06: apalagi liat dia udah sama yang baru#katakataepep #epep #galaubrutal🥀 #foryoupagе #fyppppppppppppppppppppppp

bullwk.
bullwk.
Open In TikTok:
Region: ID
Friday 30 January 2026 09:14:23 GMT
22731
1598
3
657

Music

Download

No Watermark .mp4 (5.05MB) No Watermark(HD) .mp4 (5.05MB) Watermark .mp4 (0MB) Music .mp3

Comments

nizam_gantenv
Rulߒ倀💥 :
pp kita sama banh
2026-10-22 01:48:37
1
hayu_dankec10_16
kasian tower..... :
😔😔😔
2026-01-30 09:41:25
0
naraasukaamachaa
0208🦅🇦🇱 :
🙂
2026-01-30 09:52:01
0
To see more videos from user @nevrlusz._06, please go to the Tikwm homepage.

Other Videos

Love😂❤️#veiwsproblem😭 #foryoupage #veral_video #fyp #loppy🫅🇧🇪
Love😂❤️#veiwsproblem😭 #foryoupage #veral_video #fyp #loppy🫅🇧🇪
L'app s'appelle Finanz. Gratuite dès le premier jour #budget #epargne #educationfinanciere #argent #financespersonnelles
L'app s'appelle Finanz. Gratuite dès le premier jour #budget #epargne #educationfinanciere #argent #financespersonnelles
#ဘယ်နေ့နာမ်လဲcmမှာဖြေခဲ့နော်
#ဘယ်နေ့နာမ်လဲcmမှာဖြေခဲ့နော်
FAIS TOUT AVEC EXCELLENCE. Ne méprise jamais l’endroit où tu commences. Une petite opportunité, prise au sérieux, peut devenir la porte vers quelque chose de beaucoup plus grand. J’ai simplement choisi de bien faire mon travail, avec dévouement et excellence. Et cette attitude a fini par ouvrir une nouvelle porte, changer mon poste, doubler mon salaire et transformer ma trajectoire. Comme Joseph, utilise ce que Dieu a placé en toi, même lorsque tu n’es pas encore là où tu voudrais être. Commence là où l’opportunité se présente, mais donne toujours le meilleur de toi-même. #Excellence #Travail #Opportunité #Foi #Leadership
FAIS TOUT AVEC EXCELLENCE. Ne méprise jamais l’endroit où tu commences. Une petite opportunité, prise au sérieux, peut devenir la porte vers quelque chose de beaucoup plus grand. J’ai simplement choisi de bien faire mon travail, avec dévouement et excellence. Et cette attitude a fini par ouvrir une nouvelle porte, changer mon poste, doubler mon salaire et transformer ma trajectoire. Comme Joseph, utilise ce que Dieu a placé en toi, même lorsque tu n’es pas encore là où tu voudrais être. Commence là où l’opportunité se présente, mais donne toujours le meilleur de toi-même. #Excellence #Travail #Opportunité #Foi #Leadership
Exploring Ghana’s Green Leafy Vegetables 🌿 ; Kontomire Kontomire is probably one of the most familiar indigenous leafy vegetables in southern Ghana and it’s quite versatile in soups and stews You can use it to make kontomire soup, abunabunu, nkate nkonto, cutting them into palmnut and groundnut soup and, of course, the many variations that exist from one kitchen to another. Today, we’re making kontomire soup. And this is where I want to open up a conversation because kontomire soup and abunabunu ; are they the same for you? although I know the distinction can look different depending on where you’re from and how your family prepares it. One of the things that gives abunabunu its characteristic green colour is the use of ingredients like green pepper and, traditionally, even unripe green tomatoes in some preparations. Tomatoes are generally left out because they change the colour and character of the soup. But food traditions are rarely as simple as one fixed recipe. So I want to hear from you: Where are you from, and how does your family distinguish kontomire soup from abunabunu? What goes into yours? And what do you call it? Let’s keep documenting these little differences in the way we cook across Ghana. #greenleafyvegetables #kontomiresoup #cheflifestyle_
Exploring Ghana’s Green Leafy Vegetables 🌿 ; Kontomire Kontomire is probably one of the most familiar indigenous leafy vegetables in southern Ghana and it’s quite versatile in soups and stews You can use it to make kontomire soup, abunabunu, nkate nkonto, cutting them into palmnut and groundnut soup and, of course, the many variations that exist from one kitchen to another. Today, we’re making kontomire soup. And this is where I want to open up a conversation because kontomire soup and abunabunu ; are they the same for you? although I know the distinction can look different depending on where you’re from and how your family prepares it. One of the things that gives abunabunu its characteristic green colour is the use of ingredients like green pepper and, traditionally, even unripe green tomatoes in some preparations. Tomatoes are generally left out because they change the colour and character of the soup. But food traditions are rarely as simple as one fixed recipe. So I want to hear from you: Where are you from, and how does your family distinguish kontomire soup from abunabunu? What goes into yours? And what do you call it? Let’s keep documenting these little differences in the way we cook across Ghana. #greenleafyvegetables #kontomiresoup #cheflifestyle_
manifest
manifest

About

Legal