@alezha.sladkiy: Будни в пекарне. Часть 16

Алежа Обухов
Алежа Обухов
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Region: BY
Saturday 31 January 2026 16:11:58 GMT
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user4531812129014
Вольдемар :
2026-01-31 17:42:57
35507
wswda
wswda :
Теория бесконечных аккаунтов олежи
2026-01-31 16:17:27
73046
lcvins
lcvins :
сценарист:
2026-02-02 09:04:06
4970
sonder_15
дарт нихилус настоящий✅️ :
Энергоблока?
2026-01-31 19:59:47
18494
_vano_0_0
Vane4ka :
Ну и как он это генерит
2026-01-31 17:46:04
3562
user1116704395977
Кабанчик :
«Мне бы ушко слоенное»
2026-01-31 21:49:58
919
huw1_urbex
⛔️🚷Huw1_Urbex🚷⛔️ :
Продавец типо
2026-01-31 18:16:59
885
derevaciya
derevaciya :
про энергоблок очень тонко 👌
2026-01-31 18:05:03
6381
mecranics_
mecranics_ :
у них не было ушек
2026-02-03 12:49:34
381
horzon1488
Qunima :
про хромосомы разорвало
2026-01-31 18:27:10
426
58_chernobyl_pvl
{🇮🇸}★[Чорнобиль-пвл]★{🦉} :
Из четвёртого. Энергоблока?
2026-02-08 10:54:06
534
wrest1er2
. :
"там где мы учились вы преподавали"
2026-04-01 15:47:48
221
_medovik_4
Глава картель :
Видео:
2026-03-14 13:29:45
65
user12400678508581
а да ну нафиг :
энергоблока
2026-04-11 08:04:55
16
fifman9
zabivnoi241 :
шутка про хромосомы
2026-03-04 16:00:24
922
kseew.xx
Kse :
энергоблока?
2026-04-20 15:06:50
20
elli_thelastofus1
MQVIX :
Про хромосомы очень тонко
2026-01-31 23:53:18
2894
user20147693209600
Аккаунт Не Найден :
4 энергоблока
2026-03-16 12:28:22
22
pushinchik_1566
pushin_1566 :
если бы красота было преступление вы были бы на свободе
2026-03-05 16:40:27
487
tailerdernulfyf
papaponis :
-аж из 4!! -энергоблока?
2026-03-11 11:19:38
26
patrikneodobryaey
даже Браяну не :
энергоблока
2026-04-01 09:03:21
47
valenok_3o
butilka ☭⃠ :
алежа пишет сценарий
2026-02-02 20:27:14
193
xyilovrotebanoe
xyilo :
про энергоблок тонко
2026-01-31 17:59:46
220
To see more videos from user @alezha.sladkiy, please go to the Tikwm homepage.

Other Videos

This ain’t your average tteokbokki🔥 Rice paper 🍚 + cheese 🧀 = the chewiest cheese tteokbokki 🤯 Spicy, sweet, cheesy, and SO easy to make✨ You can make tteokbokki without rice cakes!! 📍 Share with your cheese lover and save the recipe 🧀 Hailey’s Rice Paper Cheese Tteokbokki 💗 Ingredients  • 8–10 sheets of rice paper(22cm)  • Mozzarella cheese block or string cheese  • 3 slices of fish cake, thinly sliced  • 1 cup water  • Green onion, chopped  • Sesame seeds (for garnish) Tteokbokki Sauce  • 1 tbsp gochugaru (Korean chili flakes)  • 1 tbsp sugar  • ½ tbsp beef dashida (Korean beef stock powder)  • 1 tbsp soy sauce  • ⅔ tbsp gochujang (Korean chili paste)   • 1 clove garlic, minced  • 5 tbsp warm water Mix all sauce ingredients until well combined. ⸻ Instructions  1. Soak a sheet of rice paper in water until soft.  2. Place a stick of mozzarella cheese in the center.  3. Fold the bottom, then the sides, and roll it up tightly like a spring roll.  4. In a pan, add 1 cup of water and ⅔ of the prepared tteokbokki sauce.  5. Once it starts boiling, gently add the cheese-filled rice paper rolls and sliced fish cake.  6. Simmer for a few minutes until everything is cooked and the sauce thickens slightly.  • Taste and adjust: If it’s not flavorful enough, add more of the remaining tteokbokki sauce.  7. Top with chopped green onion and sesame seeds. ⸻ 💡 Tip: You can use shredded mozzarella, but mozzarella blocks or string cheese are easier to roll! Enjoy your extra chewy, cheese-pulled rice paper tteokbokki💗 #asmrfood #mukbang #ricepaperhack #fyp
This ain’t your average tteokbokki🔥 Rice paper 🍚 + cheese 🧀 = the chewiest cheese tteokbokki 🤯 Spicy, sweet, cheesy, and SO easy to make✨ You can make tteokbokki without rice cakes!! 📍 Share with your cheese lover and save the recipe 🧀 Hailey’s Rice Paper Cheese Tteokbokki 💗 Ingredients • 8–10 sheets of rice paper(22cm) • Mozzarella cheese block or string cheese • 3 slices of fish cake, thinly sliced • 1 cup water • Green onion, chopped • Sesame seeds (for garnish) Tteokbokki Sauce • 1 tbsp gochugaru (Korean chili flakes) • 1 tbsp sugar • ½ tbsp beef dashida (Korean beef stock powder) • 1 tbsp soy sauce • ⅔ tbsp gochujang (Korean chili paste) • 1 clove garlic, minced • 5 tbsp warm water Mix all sauce ingredients until well combined. ⸻ Instructions 1. Soak a sheet of rice paper in water until soft. 2. Place a stick of mozzarella cheese in the center. 3. Fold the bottom, then the sides, and roll it up tightly like a spring roll. 4. In a pan, add 1 cup of water and ⅔ of the prepared tteokbokki sauce. 5. Once it starts boiling, gently add the cheese-filled rice paper rolls and sliced fish cake. 6. Simmer for a few minutes until everything is cooked and the sauce thickens slightly. • Taste and adjust: If it’s not flavorful enough, add more of the remaining tteokbokki sauce. 7. Top with chopped green onion and sesame seeds. ⸻ 💡 Tip: You can use shredded mozzarella, but mozzarella blocks or string cheese are easier to roll! Enjoy your extra chewy, cheese-pulled rice paper tteokbokki💗 #asmrfood #mukbang #ricepaperhack #fyp

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