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@wako_370: U fara & G30 ?#20fb803 #kefset #cruze #qebele #repost
wako_370
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Region: AZ
Friday 27 February 2026 16:29:07 GMT
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Comments
. :
Azerbaycan'ın no 1 salonu 👍
2026-02-28 16:32:38
24
Nasirow__ :
abi ambiansi harda qoydurmusan
2026-02-28 10:26:21
5
YEDİKKKK🇦🇿 :
U fara🖤
2026-02-27 17:44:20
9
³¹³CPM.aze :
uffff çiçəyy👌
2026-02-28 06:41:39
1
Musayevv :
ömrümdə belə ideal kruz görməmişdimdə
2026-04-26 12:21:45
2
𝙏𝙤𝙜𝙧𝙪𝙡 :
G30
2026-02-27 23:10:02
2
Yusif*232 :
Əladı🖤
2026-03-19 08:55:34
2
gulum_dekor və hədiyyə :
Ambiansın qiyməti nədi?
2026-03-02 07:40:16
1
user3939394793029399 :
idyal🌹
2026-02-28 06:54:39
1
99-DP-208 :
qəşəyy
2026-02-28 07:28:43
1
AYİG SURUCU QƏBƏLƏLİ36 :
2026-04-29 16:08:33
1
𝓜𝓾𝓻𝓪𝓭𝓫𝓿 :
İdealllk
2026-02-28 12:35:15
1
_Kolgə_ :
👍👍👍 sağ salamat sür qaqas
2026-04-04 10:40:06
1
Sh.va🍉 :
2026-03-23 16:17:46
0
#SinaN :
G30
2026-02-28 09:34:58
1
Nizami_196 :
bidənə ulduz tavan oldu güll 🌹😍
2026-03-22 06:35:17
1
AYİG SURUCU QƏBƏLƏLİ36 :
2026-04-25 18:26:06
1
ƏLİ :
u
2026-02-27 22:54:50
1
✵Асадов🇮🇹 :
Qaqa ambiansi harda yigdirmisan?
2026-02-28 02:26:10
1
𝕂ə𝕟𝕚🇦🇿 :
mahnin adi
2026-02-28 09:58:42
1
Mr SAFAROV :
səncə?)
2026-03-07 09:13:50
0
𝓜𝓮𝓶𝓶𝓮𝓭𝓸𝓿 :
G30
2026-02-27 22:21:48
3
𝓒ə𝓫𝓻𝓪𝔂𝓵𝔃𝓪𝓭𝓮 :
U faraa🤝🏻
2026-02-28 07:37:03
1
𓆉︎ :
blaaa😍🤌🏻
2026-02-28 07:59:32
1
To see more videos from user @wako_370, please go to the Tikwm homepage.
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Easy French Bread Loaf 🍞 Ingredients • Warm water: 270 g ( 1⅛ cup) • Sugar: 1 tbsp • Yeast: 1 tsp • Oil: 2 tbsp • Salt: 1 tsp • Flour: 330 g. (2⅔ cups ) ⸻ Instructions 1. In a bowl, mix warm water, yeast, sugar, and oil. 2. Add the flour, then sprinkle the salt on top. 3. Mix until everything is combined. • The dough should be soft and slightly sticky. 4. Cover and let rise until double in size (about 1 hour). • You can speed this up by placing the bowl over another bowl filled with hot water and covering well. 5. Flour your surface, place the dough down, and shape it into a loaf by rolling or folding. 6. Transfer to a baking rack or tray. Flour the top well, then cover lightly with plastic wrap so it doesn’t stick. 7. Rest 15 minutes, then brush with egg yolk mixed with a few drops of milk, and score with a sharp knife. 8. Bake at 400°F (205°C) for 25 minutes, until golden. ⸻ #breadtok #baking #homemadebread #EasyRecipe #homemade
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