@therealpatharris: Clip on #smallbusinessowner #amazonfbaseller #entrepreneur

Pat Harris
Pat Harris
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Region: US
Saturday 07 March 2026 16:25:06 GMT
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sameraljallad
Samer :
2026-03-08 06:22:56
9200
vaclan._.2
(˶˃VバƇしバN ˂˶) :
Just put it in the bag bro😭😭🙏🙏
2026-03-07 18:39:27
2957
logan88888887
🥓LoganB :
unnecessary not useless
2026-03-08 00:17:10
2362
vibebrazil_13
🇧🇷★ 𝐸𝓁𝒾𝓎𝒶𝒽 ✞ 👌🏾 :
Just use the side pockets from the back pack.
2026-03-08 16:16:50
44
christiansother_account
𝐂𝐡𝐫𝐢𝐬𝐭𝐢𝐚𝐧𒉭 :
Bro WHO is shark tank😭✌
2026-03-11 19:31:57
6
bbtristian
BBtristian :
the thing is do u have other sizes if not u cant do that
2026-03-08 20:13:01
1
jp72412
JP :
they are not wrong
2026-03-12 22:09:08
5
jason77c5
jason77c :
Sharktank was 1000% correct
2026-03-08 22:10:47
171
cosminpaun38
❤️Cosmin🇧🇷 :
It is
2026-03-07 16:34:31
69
charlie6costello6
Charlie6 :
It is a useless thing
2026-03-08 15:37:19
43
johnclark3346
johnclark3346 :
I agree
2026-03-08 17:15:02
5
freddywithoutmercury
Freddy Without Mercury :
Why would i carry it like that where the sun fully hits it when i can put it inside the back pack and keep it cooler
2026-03-08 21:11:43
5
ldm4332
ldm :
dont u think they are right
2026-03-10 16:26:36
2
bamahater0
Bamahater :
A solution to something that was never a problem.
2026-03-08 17:43:27
60
mason.capps4
AOI TODO :
Lowk they ain’t wrong
2026-03-08 06:25:01
13
jamba4221
joe :
good idea but pretty much useless
2026-03-11 17:10:16
2
fartfootmgee23
8 grip sword divergent sila :
cause it is
2026-03-08 14:29:45
21
flikex77
flikex77 :
They might be right
2026-03-08 13:17:25
5
ikercamacho64
CEO :
I could 3d print that in less than 30 minutes
2026-03-08 07:38:45
21
dartoews
Darto :
Listen to shark tank!
2026-03-08 05:46:00
7
aaronb884
Aaron Brady :
And they were right
2026-03-09 08:17:55
5
jhassager
jhassager :
They were right
2026-03-09 17:21:18
2
isaiahcherry12
isaiahcherry12 :
2026-03-10 05:08:17
4
ima_croissantt
IMACROISSANTT :
Pretty sure thats why backpacks have a place for that
2026-03-12 22:13:08
2
drewwheatley5
Drew✝️🏀 :
2026-03-13 00:45:27
2
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Other Videos

OOEY-GOOEY CINNAMON ROLLS WITH CREAM CHEESE FROSTING RECIPE Dough * 600g flour * 12g instant dry yeast * 65g white sugar * 6g salt * 85g softened butter * 1 large egg * 1½ cups warm milk * 2–3 tsp vanilla extract Filling * 65g softened butter * 100g brown sugar * 20g cinnamon powder Frosting * 110g softened cream cheese * 70g softened butter * 180g powdered sugar * 1 tsp vanilla extract * Milk, as needed for consistency PROCEDURE 1. In a bowl, add the flour, yeast, sugar, salt, warm milk, egg, butter and vanilla. 2. Mix and knead until the dough comes together and no longer sticky. 3. Place the dough in a greased bowl, cover, and let it rise in a warm place for 30 minutes. 4. While the dough is rising, prepare the filling by mixing the softened butter, cinnamon powder, and brown sugar. 5. Once the dough has risen, roll it out into a rectangle and spread the filling evenly over it. 6. Roll the dough tightly and cut into equal pieces.  (If you like your cinnamon rolls heavily filled, you can make about 1.5x the filling recipe.) 7. Arrange in a baking pan and let rise again for about 20 minutes. 8. Pour some heavy cream on and around the cinnamon rolls. 9. Bake at 350°F (180°C) until golden brown. 10. For the frosting, mix the softened cream cheese and butter until smooth. Add the powdered sugar and mix well. Stir in the vanilla extract and adjust the consistency with milk if needed. 11. Spread the frosting over the warm cinnamon rolls and enjoy. #cinnamon #cinnamonrolls #lovemealprepmomma
OOEY-GOOEY CINNAMON ROLLS WITH CREAM CHEESE FROSTING RECIPE Dough * 600g flour * 12g instant dry yeast * 65g white sugar * 6g salt * 85g softened butter * 1 large egg * 1½ cups warm milk * 2–3 tsp vanilla extract Filling * 65g softened butter * 100g brown sugar * 20g cinnamon powder Frosting * 110g softened cream cheese * 70g softened butter * 180g powdered sugar * 1 tsp vanilla extract * Milk, as needed for consistency PROCEDURE 1. In a bowl, add the flour, yeast, sugar, salt, warm milk, egg, butter and vanilla. 2. Mix and knead until the dough comes together and no longer sticky. 3. Place the dough in a greased bowl, cover, and let it rise in a warm place for 30 minutes. 4. While the dough is rising, prepare the filling by mixing the softened butter, cinnamon powder, and brown sugar. 5. Once the dough has risen, roll it out into a rectangle and spread the filling evenly over it. 6. Roll the dough tightly and cut into equal pieces. (If you like your cinnamon rolls heavily filled, you can make about 1.5x the filling recipe.) 7. Arrange in a baking pan and let rise again for about 20 minutes. 8. Pour some heavy cream on and around the cinnamon rolls. 9. Bake at 350°F (180°C) until golden brown. 10. For the frosting, mix the softened cream cheese and butter until smooth. Add the powdered sugar and mix well. Stir in the vanilla extract and adjust the consistency with milk if needed. 11. Spread the frosting over the warm cinnamon rolls and enjoy. #cinnamon #cinnamonrolls #lovemealprepmomma

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