@ghostspecters: I'm back -`♡´- so a #baizhuedit it is (๑>؂•̀๑) #baizhu #GenshinImpact #hoyoverse #edit #fyp #xyzbc #genshinedit #fyyyy #genshin #foryou #foryoupage

Ghost🍉
Ghost🍉
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Monday 06 April 2026 07:30:00 GMT
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.dreamysleepyhead
~ ♡ :
more baizhu edits yipee
2026-04-06 18:02:38
17
serenq12
serenq曰 :
THIS IS SO FIREEE??
2026-04-06 22:12:37
2
baizhulove
✦ Апельсин ୭ 🐍 :
Я вижу Бай Чжу 💚💚💚
2026-05-21 12:24:42
2
doctor_degenerate
𝚇𝚊𝚟 🍃🧪 :
my underrated king 👑💖
2026-04-06 08:33:43
2
dxstopia
dxstopia メ𝟶 :
baizhu is so underrated it ACHES
2026-04-08 15:56:44
1
glorikos
Glorikos⛅️ :
W
2026-06-20 21:53:36
1
duckiedefender
Yue :
Omg it's Baizhu bae
2026-04-06 18:32:11
1
kuszetkq
курочка :
2026-05-09 11:04:34
4
sanklen60
Sanklen5432 :
первый Эдит Бай Джу на моей памяти
2026-04-07 20:58:16
1
_astra2_
Astra2 :
я везде где бай чжу
2026-04-06 13:25:08
1
just_megan_h
джелли бэбл :
ура это мой муж
2026-06-22 15:16:16
0
escarlitaw
Escarlitaw :
MI ESPOSOOOOO 🛐🐍🛐🐍🛐🐍💖
2026-04-08 01:43:18
1
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Want to lose weight, but need macro friendly meal ideas? 🔥 👇 You’ve come to the right place 🤌🏽 ~ Chicken Potato Bake ~ MACROS PER SERVE 585 Calories | 56g Protein   22g Carbs | 28g Fat INGREDIENTS (serves 4)  • 700g Chicken Breast, raw • 600g Spudlite Potatoes • 150g Brown Onion • 200ml Light Thickened Cream • 150g High Protein Cottage Cheese • 30g Minced Garlic • 1 Packet Three Cheese Potato Bake Mix • 150g Bacon Pieces • 80g Light Shredded Cheese • Salt, Pepper, Italian seasoning  • Extra virgin olive oil spray METHOD 1. Preheat oven to 175°c 2. Thinly slice potato’s, dice raw chicken, and dice onion. 3. Spray a hot pan with olive oil, add chicken. Season with salt, pepper, nd Italian seasoning.  4. Remove chicken from pan, and add bacon pieces, cook until browned. 5. In a bowl, combine the cream, cottage cheese, garlic, and potato bake mix.  6. In 4 glass oven safe meal prep containers/ or a large tray. Layer potato, chicken, onion, small amount of cream mix, repeat layers.  7. Top with cheese and bacon. 8. Cover with foil and cook in the oven at 175° for 45 minutes. Remove foil and cook for a further 10-15 minutes until brown on top and potatoes are cooked through. 9. Store in fridge for up to 5 days.     This recipe is from my vol 4 ebook. Link in bio for more recipes just like this to keep you on track with your health and fitness goals. ✨  Save this recipe + dont forget to follow me 🫶🏼      #potatobake #fatloss #macrofriendly #mealideas #mealprep
Want to lose weight, but need macro friendly meal ideas? 🔥 👇 You’ve come to the right place 🤌🏽 ~ Chicken Potato Bake ~ MACROS PER SERVE 585 Calories | 56g Protein 22g Carbs | 28g Fat INGREDIENTS (serves 4) • 700g Chicken Breast, raw • 600g Spudlite Potatoes • 150g Brown Onion • 200ml Light Thickened Cream • 150g High Protein Cottage Cheese • 30g Minced Garlic • 1 Packet Three Cheese Potato Bake Mix • 150g Bacon Pieces • 80g Light Shredded Cheese • Salt, Pepper, Italian seasoning • Extra virgin olive oil spray METHOD 1. Preheat oven to 175°c 2. Thinly slice potato’s, dice raw chicken, and dice onion. 3. Spray a hot pan with olive oil, add chicken. Season with salt, pepper, nd Italian seasoning. 4. Remove chicken from pan, and add bacon pieces, cook until browned. 5. In a bowl, combine the cream, cottage cheese, garlic, and potato bake mix. 6. In 4 glass oven safe meal prep containers/ or a large tray. Layer potato, chicken, onion, small amount of cream mix, repeat layers. 7. Top with cheese and bacon. 8. Cover with foil and cook in the oven at 175° for 45 minutes. Remove foil and cook for a further 10-15 minutes until brown on top and potatoes are cooked through. 9. Store in fridge for up to 5 days. This recipe is from my vol 4 ebook. Link in bio for more recipes just like this to keep you on track with your health and fitness goals. ✨ Save this recipe + dont forget to follow me 🫶🏼 #potatobake #fatloss #macrofriendly #mealideas #mealprep

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