@debateclips: THE TIGER KING?? 🤣 should parker interview joe exotic?? what could joe possibly have to say?? #parkergetajob #parker #deanwithers #joeexotic #democrats @Parker

debateclips
debateclips
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Tuesday 07 April 2026 22:51:18 GMT
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merideth.justina
MeridethJustina :
Joe exotic is innocent..Carol basken should be in prison....she fed her husband to the tigers..anyway Joe is just gay and does m3th..free joe....they tried to act like he was hurting the Tigers but they r all bs especially carol
2026-06-23 22:14:48
9
clericwill7
🧩🎫 k 🔆🌀 :
he should do it, joe has reached out to suzanne lambert too, maybe parker should let the people hear him out... see what he has to say
2026-04-07 23:26:00
19
starryeyedlittlewierdo
Elle :
Omg can you please interview him?? For the plot!?
2026-04-08 20:09:57
51
bellafox556
bellafox556 :
Oh pls interview him Parker that would be great content lol 😂
2026-04-12 03:08:38
11
vorian204
Josiah Bahuaud 🟥🍁🟥 :
You should interview him. I need to know if he ever financially recovered from this. 😂
2026-04-14 00:28:07
4
jennimkgqgq
𝐉 𝐄 𝐍 𝐍 𝐈 𝐅 𝐄 𝐑 ꨄ :
you are so quick omg😭
2026-04-07 23:25:14
14
hceemyeb
Michelle :
LMFAO
2026-04-18 15:02:17
1
lauragraceclarke
l-g :P :
that's connections
2026-04-13 22:40:14
1
cali_rose85
cali_rose85 :
He hit up Suzanne lambert too
2026-04-08 14:36:32
3
riverboatwed
Crys :
he should. it would be interesting for sure
2026-04-08 05:06:52
8
magikalmom
MagikalMom :
Doooooo ittttttttttt!!!!!!
2026-04-13 22:01:30
1
changeemi
changeemi :
You should it would be hilarious
2026-04-30 08:09:24
0
mariasnape370
Maria Snape370 :
yeah why not ...
2026-04-09 07:23:43
0
team_frizz1
lenny the litter :
mullet man himself?
2026-05-05 18:42:49
0
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BROWN BUTTER CHOCOLATE CHIP COOKIES 🍪  Browned butter + MORE brown sugar, LESS white sugar =  the softest, chewiest centers yet  🤎🍪 INGREDIENTS: •	1 cup (2 sticks) + 2 tbsp unsalted butter (unsalted is optional, you may also use salted) •	1 cup brown sugar •	1/4 cup granulated sugar •	2 eggs, room temp. •	2 tbsp heavy cream •	1 tbsp vanilla extract •	2 3/4 cups all-purpose flour •	1 tsp baking soda •	1 tsp baking powder •	1/4 tsp salt •	1 1/2 cups semi-sweet chocolate chips or chopped chunks (I used two Lidnt dark chocolate bars plus a few extra semi-sweet chips to fill in bare spaces)         INSTRUCTIONS: 1.	Brown the butter in a saucepan over medium-high heat, stir frequently, careful not to let it burn, about 5 minutes, or until butter starts to brown; remove from heat and pour into large bowl 2.	In a medium bowl, whisk together the flour, baking soda, baking powder, and salt; set aside 3.	Add both sugars to the large bowl containing the butter and mix thoroughly  4.	Add the heavy cream and vanilla, whisk until combined 5.	Fold in the dry ingredients, then fold in the chocolate chips or chunks 6.	Cover and chill the dough for at least 1 hour; this may chill overnight as well 7.	Drop onto parchment lined cookie sheet with ice cream scooper or by a tablespoon 2 inches apart; bake at 350° for 10 minutes 8.    Remove from oven;        **Use a fork to poke the middle portion of the cookies a few times to flatten them a bit (this will make the cookies a bit chewy on the inside once they are completely baked); place back into oven for an additional 6 to 8 minutes, dependent upon the desired texture of cookie 9.    Sprinkle with sea salt; cool on the baking sheet for 3-4 minutes before moving to a wire rack #chocolatechipcookies #brownbuttercookies #chewycookies #asmrfood #mozart
BROWN BUTTER CHOCOLATE CHIP COOKIES 🍪 Browned butter + MORE brown sugar, LESS white sugar = the softest, chewiest centers yet 🤎🍪 INGREDIENTS: • 1 cup (2 sticks) + 2 tbsp unsalted butter (unsalted is optional, you may also use salted) • 1 cup brown sugar • 1/4 cup granulated sugar • 2 eggs, room temp. • 2 tbsp heavy cream • 1 tbsp vanilla extract • 2 3/4 cups all-purpose flour • 1 tsp baking soda • 1 tsp baking powder • 1/4 tsp salt • 1 1/2 cups semi-sweet chocolate chips or chopped chunks (I used two Lidnt dark chocolate bars plus a few extra semi-sweet chips to fill in bare spaces) INSTRUCTIONS: 1. Brown the butter in a saucepan over medium-high heat, stir frequently, careful not to let it burn, about 5 minutes, or until butter starts to brown; remove from heat and pour into large bowl 2. In a medium bowl, whisk together the flour, baking soda, baking powder, and salt; set aside 3. Add both sugars to the large bowl containing the butter and mix thoroughly 4. Add the heavy cream and vanilla, whisk until combined 5. Fold in the dry ingredients, then fold in the chocolate chips or chunks 6. Cover and chill the dough for at least 1 hour; this may chill overnight as well 7. Drop onto parchment lined cookie sheet with ice cream scooper or by a tablespoon 2 inches apart; bake at 350° for 10 minutes 8. Remove from oven; **Use a fork to poke the middle portion of the cookies a few times to flatten them a bit (this will make the cookies a bit chewy on the inside once they are completely baked); place back into oven for an additional 6 to 8 minutes, dependent upon the desired texture of cookie 9. Sprinkle with sea salt; cool on the baking sheet for 3-4 minutes before moving to a wire rack #chocolatechipcookies #brownbuttercookies #chewycookies #asmrfood #mozart

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