@joelylive: CARL! WYD HERE! #puckerupwithjoelylive #shameless #ethancutkosky #carlgallagher #netflix @ekat19 @Conor Sherry

Joely Live

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Thursday 16 April 2026 16:34:32 GMT

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Comments

𝕷𝖚𝖈𝖎𝖑𝖑𝖊 :

○ straight ○ lesbian ○ bisexual ○ pansexual ● completely in love with Ethan cutkosky

2026-10-25 17:48:27

16

zakira🔋 :

He is so fineeeeeeeee

2026-04-16 22:17:43

10999

Fern :

that’s so carl of him

2026-04-16 17:13:05

21067

torums :

He's only 3 apples tall fr

2026-04-18 02:46:45

677

$ :

2026-04-19 09:44:18

429

Angelina :

He MUST be on pucker up episode

2026-04-16 16:38:48

2791

⃟ :

That’s such a Carl thing to do 😭😭😭 bro was playing himself atp LMAOOO

2026-04-17 11:53:00

2568

𝓡𝓪𝓷𝓮𝓮𝓶 :

We never knew we needed Carl on pucker up !!!

2026-04-16 16:43:38

7254

🪿Hangryprincess3🪽 :

it's crazy how much him and Emmy do look like they could be related

2026-11-07 23:03:14

1

🕯️ 𝖗𝖊𝖉 🦇 :

2026-04-17 08:53:38

680

dylan ☆彡 :

oh he looks GOOD

2026-04-17 06:19:01

726

⭐️arianna⭐️ :

wait that’s me

2026-05-16 15:07:49

17

. :

whatever you say handsome

2026-05-07 12:18:16

71

neve x :

LOVE SHAMLESS

2026-04-16 16:38:20

154

🪷 :

Whatever he said

2026-04-30 04:43:48

43

VANESSA :

Carl??

2026-04-19 02:22:52

15

Kay 🤍 :

joely we need mckenna grace and mason thames on!!!

2026-04-16 19:09:53

0

@..💣 𝓐𝓵𝓵𝓲𝓼𝓸𝓷 # . :

No le entendí ni mierda pero como es Ethan me quedé

2026-04-30 03:46:07

73

matii⚡ :

no le entiendo ni una wea 😍

2026-05-14 20:24:47

15

𝟐𝟑 :

stanno parlando con mio maritoooo

2026-07-06 19:36:52

8

⋆˚𓏲ּ｡𝐀𝐮𝐛𝐫𝐞𝐲 ࣪˖ ִ𐙚 ˙⋆ :

2026-04-24 10:39:28

11

Just A Girls Aloud Fan :

he sounds so different

2026-04-18 22:07:29

80

cardaddy247 :

5’5 btw

2026-04-23 02:54:25

10

Armixer :

Carl being so Carl

2026-05-03 14:53:20

44

Esther G. Van Hoey :

So he WAS carl 🤔😂

2026-04-18 21:45:04

76

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Chicken Caesar Croissant Sandwhiches✨🥐🤤 #homemadefood #chickencaesar #homemade #Recipe #homecooking Recipe & Ingredients: For the Chicken Me: * 2 chicken breasts, sliced in half * Salt, to taste * Black pepper, to taste * Paprika, to taste * Herb seasoning, to taste * Kinder Lemon Garlic seasoning, to taste Breading Station Bowl 1 * 1 cup all-purpose flour * Salt and pepper, to taste * 1 teaspoon onion powder Bowl 2 * 1 box panko breadcrumbs * 1/4 cup grated Parmesan cheese * 2 tablespoons chopped parsley Bowl 3 * 3 eggs, whisked For the Caesar Dressing * 1 cup mayonnaise * Juice of ½ lemon * 1 teaspoon Worcestershire sauce * 1 tablespoon Dijon mustard * 2 garlic cloves, minced * ¼ cup olive oil * Salt and pepper, to taste * 2-3 tbsp grated Parmesan cheese * 1-2 tablespoons water (optional, for a thinner dressing) For the Caesar Salad * 2 hearts romaine lettuce, chopped * Caesar dressing (to taste) Garlic Butter Topping * 2 tablespoons butter, melted * 1 garlic clove, minced * 1 tablespoon chopped parsley Instructions: 1. Season both sides of the chicken cutlets with salt, pepper, paprika, herb seasoning, and Kinder Lemon Garlic seasoning. 2. Prepare your breading station: * In the first bowl, combine flour, salt, pepper, and onion powder. * In the second bowl, combine panko breadcrumbs, Parmesan cheese, and parsley. In the third bowl, whisk the eggs. 3. Dredge each chicken cutlet in the flour mixture, then the eggs, and finally the panko mixture, pressing gently so the coating adheres. 4. Heat oil in a large skillet over medium heat. Fry the chicken for 4-5 minutes per side, or until golden brown, crispy, and cooked through. Transfer to a wire rack or paper towel-lined plate. 5. Make the Caesar dressing by whisking together the mayonnaise, lemon juice, Worcestershire sauce, Dijon mustard, garlic, olive oil, salt, pepper, and Parmesan cheese. Add 1-2 tablespoons of water if you'd like a thinner consistency. 6. In a large bowl, toss the chopped romaine lettuce with enough Caesar dressing to lightly coat. 7. Mix together the melted butter, garlic, and parsley to make the garlic butter topping. 8. To assemble, spread mayonnaise or Caesar dressing on both sides of each croissant. Place a crispy chicken cutlet on the bottom half, then top with the Caesar salad. 9. Brush the tops of croissants with the garlic parsley butter and sprinkle generously with freshly grated Parmesan cheese. Serve immediately and enjoy✨🥐💗

Chicken Caesar Croissant Sandwhiches✨🥐🤤 #homemadefood #chickencaesar #homemade #Recipe #homecooking Recipe & Ingredients: For the Chicken Me: * 2 chicken breasts, sliced in half * Salt, to taste * Black pepper, to taste * Paprika, to taste * Herb seasoning, to taste * Kinder Lemon Garlic seasoning, to taste Breading Station Bowl 1 * 1 cup all-purpose flour * Salt and pepper, to taste * 1 teaspoon onion powder Bowl 2 * 1 box panko breadcrumbs * 1/4 cup grated Parmesan cheese * 2 tablespoons chopped parsley Bowl 3 * 3 eggs, whisked For the Caesar Dressing * 1 cup mayonnaise * Juice of ½ lemon * 1 teaspoon Worcestershire sauce * 1 tablespoon Dijon mustard * 2 garlic cloves, minced * ¼ cup olive oil * Salt and pepper, to taste * 2-3 tbsp grated Parmesan cheese * 1-2 tablespoons water (optional, for a thinner dressing) For the Caesar Salad * 2 hearts romaine lettuce, chopped * Caesar dressing (to taste) Garlic Butter Topping * 2 tablespoons butter, melted * 1 garlic clove, minced * 1 tablespoon chopped parsley Instructions: 1. Season both sides of the chicken cutlets with salt, pepper, paprika, herb seasoning, and Kinder Lemon Garlic seasoning. 2. Prepare your breading station: * In the first bowl, combine flour, salt, pepper, and onion powder. * In the second bowl, combine panko breadcrumbs, Parmesan cheese, and parsley. In the third bowl, whisk the eggs. 3. Dredge each chicken cutlet in the flour mixture, then the eggs, and finally the panko mixture, pressing gently so the coating adheres. 4. Heat oil in a large skillet over medium heat. Fry the chicken for 4-5 minutes per side, or until golden brown, crispy, and cooked through. Transfer to a wire rack or paper towel-lined plate. 5. Make the Caesar dressing by whisking together the mayonnaise, lemon juice, Worcestershire sauce, Dijon mustard, garlic, olive oil, salt, pepper, and Parmesan cheese. Add 1-2 tablespoons of water if you'd like a thinner consistency. 6. In a large bowl, toss the chopped romaine lettuce with enough Caesar dressing to lightly coat. 7. Mix together the melted butter, garlic, and parsley to make the garlic butter topping. 8. To assemble, spread mayonnaise or Caesar dressing on both sides of each croissant. Place a crispy chicken cutlet on the bottom half, then top with the Caesar salad. 9. Brush the tops of croissants with the garlic parsley butter and sprinkle generously with freshly grated Parmesan cheese. Serve immediately and enjoy✨🥐💗

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