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@crxxscl: Paulo Londra en Sentimiento Mágico REMIX @Paulo Londra @Benja Valencia #paulolondra #leonesconflow #fyp

Lyrics 23
Lyrics 23
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Region: PE
Friday 24 April 2026 01:54:40 GMT
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No Watermark .mp4 (4.42MB) No Watermark(HD) .mp4 (4.42MB) Watermark .mp4 (4.63MB) Music .mp3

Comments

its.lisstorres
️liss :
PERO NO FUE SUFICIENTE 🗣️🗣️🗣️
2026-04-24 02:01:24
6
soy.piero.yt
@SOYPIEROYT :
LA ROMPIÓ PAULOOOOO LCF
2026-04-24 02:56:11
4
wwestw
☆emi☆ :
un sentimiento mágico🗣️
2026-04-27 06:33:46
0
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Estaba rico el costillar 😅 LOS ESPERAMOS EN EL PINO 5 📍Lucio Mansilla 395 ( san pedro Buenos Aires ) con carnes de primerísima calidad 🤗 y la atención te la regalamos 💪 #humor #comedia #negocio #supermercado #carniceros
Por mas fuerte me doblan los sentimientos🥲 #elhijodel7#regionalmexicano🇲🇽 #grupo360#fyp
Por mas fuerte me doblan los sentimientos🥲 #elhijodel7#regionalmexicano🇲🇽 #grupo360#fyp
Turning leftover steak into a delicious hummus plate, featuring a vegan counterpart with a beet tartare instead of the steak. The vegan version was as good if not better than the steak tbh but I love beets. Spice Blend: sweet paprika, smoked paprika, garlic powder, onion powder, coriander, fenugreek, salt, pepper. Hummus base: 4 cans of chickpeas, 1 whole lemon, 5-10 cloves garlic confit, 2 tbsp confit oil, 2 tbsp spice blend, ice + water added until smooth Garlic confit: take a shit ton of garlic cloves, submerge in olive oil, cook at 250 in an oven safe bowl until fork tender. Huge thanks to @Custom Handmade Cutting Boards for my amazing custom cutting board. It makes cutting feel damn smooth. #hummus #steak #leftovers #vegan #veganrecipes #hummusrecipe #EasyRecipes #recipeshare #leftover #fyp #foryoupage #foryou
Turning leftover steak into a delicious hummus plate, featuring a vegan counterpart with a beet tartare instead of the steak. The vegan version was as good if not better than the steak tbh but I love beets. Spice Blend: sweet paprika, smoked paprika, garlic powder, onion powder, coriander, fenugreek, salt, pepper. Hummus base: 4 cans of chickpeas, 1 whole lemon, 5-10 cloves garlic confit, 2 tbsp confit oil, 2 tbsp spice blend, ice + water added until smooth Garlic confit: take a shit ton of garlic cloves, submerge in olive oil, cook at 250 in an oven safe bowl until fork tender. Huge thanks to @Custom Handmade Cutting Boards for my amazing custom cutting board. It makes cutting feel damn smooth. #hummus #steak #leftovers #vegan #veganrecipes #hummusrecipe #EasyRecipes #recipeshare #leftover #fyp #foryoupage #foryou


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