@hustla6745: lol tRue #roylee #cluely #mindset

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Region: PH
Friday 24 April 2026 17:55:56 GMT
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____4tx___3
Yaktazxc :
Roy lee has become such a goofball
2026-04-27 04:58:25
172
tdtouchdown10
tdtouchdown10 :
Does anyone actually use cluely though
2026-04-26 18:37:46
23
lost2befound1
lost2befound1 :
YALL AINT really hearing homie
2026-06-22 11:21:11
0
malcwc_
malcolm :
God chose me to show humanity where to go next by making an AI notetaking app
2026-04-28 01:04:48
52
s.winna
s.winna :
who's that to the left @
2026-04-26 19:28:00
10
adimohan6
Adi Mohan :
Roy Lee is the goat
2026-05-12 18:22:09
12
moontrader37
diogo :
Knew that 9-5 life wasn’t for me and that’s why I got into trading memecoins… the min my boss shouted at me I just knew it wasn’t meant to be that day and I’m glad he did cause I’m rich bruh it only took me a two years to be this rich
2026-05-13 07:33:22
1
xxelviss
Xelvis :
my dad sponsor me
2026-06-05 04:56:13
2
bv67081
bv6 :
Sounding like Terry A Davis
2026-04-27 20:57:15
4
adments_
adments :
lol
2026-06-12 15:44:35
0
eagleny21
Eagle18 :
Smart kid 👏
2026-06-02 03:43:57
1
4s_ur4
ASHURA.5 :
Roy was a Quant damn 🙂 it's not easy but I love trading tho
2026-06-05 17:03:37
3
7mza_chosen
HAMZA :
where to go next?
2026-05-31 18:30:49
1
gt.roylee
gt.roylee :
Bro was too smart
2026-06-02 11:01:35
1
foundersdrops
Founders Drops :
He is the goat
2026-05-17 16:35:44
1
farleydigital22
farleydigital22 :
Barzzzzzzzzzzz z
2026-06-07 00:27:24
0
simba_www
Sleek :
Bro made an average app with gpt and now thinks he’s elon
2026-06-09 05:38:54
5
sagantheory
sagantheory :
lol
2026-04-24 20:04:37
2
wwwdumbbitch
Thatman :
God chose him to dropship
2026-04-26 20:44:07
15
user5067458236100
user5067458236100 :
bro talking like he's ghenis khan
2026-04-28 10:10:23
3
kongdanny
user1707944203278 :
Fake it til you make it
2026-04-29 23:15:32
2
wacte
FemiFemo :
Why is he moving like that
2026-04-25 20:11:34
2
To see more videos from user @hustla6745, please go to the Tikwm homepage.

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EASY MEALS FOR 2, EP. 8  Spicy Shrimp Pasta with Spinach Ingredients * 154g dry pasta * 250g shrimp, peeled and deveined * 2 cloves garlic, minced (6g) * 35g shallot, finely chopped * 1 cup heavy cream * ½ cup grated Parmesan * 50g spinach * 1 tbsp butter * 1 tbsp oil * 1 cup reserved pasta water For the Shrimp * 1 tsp Cajun seasoning * ½ tsp Old Bay * 1 tbsp oil  For the Sauce * 1½ tsp Cajun seasoning * ½ tsp Old Bay * Salt & pepper, to taste Instructions 1. Bring 4 cups of water to a boil and season with 1 tsp chicken bouillon. Cook pasta until 1–2 minutes shy of al dente. Reserve 1 cup pasta water before draining. 2. Toss shrimp with 1 tsp Cajun seasoning, ½ tsp Old Bay, and 1 tbsp oil. 3. Heat a skillet over medium-high heat. Add butter and oil, then sear shrimp for 1–2 minutes per side until cooked through. Remove and set aside. 4. In the same pan, sauté shallot for 1–2 minutes. Add garlic and cook for 30 seconds until fragrant. 5. Pour in heavy cream and stir in 1½ tsp Cajun seasoning, ½ tsp Old Bay, Parmesan, and a pinch of salt and pepper. 6. Add ¼–½ cup reserved pasta water and simmer until the sauce reaches your desired consistency. 7. Add spinach and cook until wilted. 8. Return the shrimp to the pan along with the pasta. Toss everything together, adding more pasta water as needed until silky and well coated. 9. Serve immediately with extra Parmesan on top. Notes ✨ I used Slap Ya Mama Hot Cajun Seasoning, the sauce will taste different depending on the brand of cajun seasoning you use, so adjust the amount of Cajun seasoning to your desired taste.  ✨ Cooking the pasta in chicken bouillon water adds extra flavor to both the pasta and the sauce when using the reserved pasta water. #creatorsearchinsights #pasta #shrimp #DinnerIdeas #foodtutorial
EASY MEALS FOR 2, EP. 8 Spicy Shrimp Pasta with Spinach Ingredients * 154g dry pasta * 250g shrimp, peeled and deveined * 2 cloves garlic, minced (6g) * 35g shallot, finely chopped * 1 cup heavy cream * ½ cup grated Parmesan * 50g spinach * 1 tbsp butter * 1 tbsp oil * 1 cup reserved pasta water For the Shrimp * 1 tsp Cajun seasoning * ½ tsp Old Bay * 1 tbsp oil For the Sauce * 1½ tsp Cajun seasoning * ½ tsp Old Bay * Salt & pepper, to taste Instructions 1. Bring 4 cups of water to a boil and season with 1 tsp chicken bouillon. Cook pasta until 1–2 minutes shy of al dente. Reserve 1 cup pasta water before draining. 2. Toss shrimp with 1 tsp Cajun seasoning, ½ tsp Old Bay, and 1 tbsp oil. 3. Heat a skillet over medium-high heat. Add butter and oil, then sear shrimp for 1–2 minutes per side until cooked through. Remove and set aside. 4. In the same pan, sauté shallot for 1–2 minutes. Add garlic and cook for 30 seconds until fragrant. 5. Pour in heavy cream and stir in 1½ tsp Cajun seasoning, ½ tsp Old Bay, Parmesan, and a pinch of salt and pepper. 6. Add ¼–½ cup reserved pasta water and simmer until the sauce reaches your desired consistency. 7. Add spinach and cook until wilted. 8. Return the shrimp to the pan along with the pasta. Toss everything together, adding more pasta water as needed until silky and well coated. 9. Serve immediately with extra Parmesan on top. Notes ✨ I used Slap Ya Mama Hot Cajun Seasoning, the sauce will taste different depending on the brand of cajun seasoning you use, so adjust the amount of Cajun seasoning to your desired taste. ✨ Cooking the pasta in chicken bouillon water adds extra flavor to both the pasta and the sauce when using the reserved pasta water. #creatorsearchinsights #pasta #shrimp #DinnerIdeas #foodtutorial

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