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@justinbietri: @CRUEHAWTS khúc cuối quậy dữ bây #justinbietri #jb

JustinBieTri
JustinBieTri
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Region: VN
Tuesday 28 April 2026 10:07:41 GMT
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vhq12.8
Paw :
nhìn peak vcl
2026-04-28 15:31:28
2
vanxoan132010
lê thuỳ vân :
Ui cuốn vch a ạ
2026-04-30 12:18:01
0
anhdoan.df
Bùi Đình Ngọc Anh :
cuốn vãi anh owiii
2026-04-28 10:30:37
0
user2y3kx2dxmc
Vũ Quỳnh Như :
😭😭😭🤟🤟🤟
2026-04-28 10:11:39
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𝗉𝗋𝗈𝗒𝖾𝖼𝗍𝖺𝖽𝖺𝗌 𝖽𝖾 𝖿𝗋𝖺𝖼𝖺𝗌𝖺𝖽𝗈𝗌 🤣🤣🤣. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . #proyectadas #fracasado #foryou #ddlc #sayoritruco
𝗉𝗋𝗈𝗒𝖾𝖼𝗍𝖺𝖽𝖺𝗌 𝖽𝖾 𝖿𝗋𝖺𝖼𝖺𝗌𝖺𝖽𝗈𝗌 🤣🤣🤣. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . #proyectadas #fracasado #foryou #ddlc #sayoritruco


Tiramisu Overnight Oats Ingredients: 1 c rolled oats 3 tbsp raw cacao powder 1 1/2 tbsp chia seeds 1 tsp pure vanilla extract Pinch of pink Himalayan salt 3 tbsp espresso, cooled 1 1/4 c full-fat almond milk 2 tbsp raw honey For the topping: 1/2 tbsp raw honey 1/4 tsp pure vanilla extract 30 g vanilla protein powder 1 1/2 c Oikos triple zero vanilla Directions: Mix the dry ingredients in a bowl until well combined. Add the espresso, almond milk, 2 tablespoons raw honey, + 1 teaspoon vanilla extract. Mix well. Transfer to a sealable glass container. To make the protein yoghurt topping, whisk the vanilla extract, 1/2 tablespoon raw honey, + protein powder into the yoghurt. Spread this yoghurt mixture over the top of the oats mixture. Sift a little more cacao powder over the top. Store in the fridge for 8 hours or overnight. Macros for each serving (split in 2): 458 cals & 32.5g P / 67g C (10g of fiber!) / 9g F OG Creator: @CLAIRE SHARRYN ROBERTO
Tiramisu Overnight Oats Ingredients: 1 c rolled oats 3 tbsp raw cacao powder 1 1/2 tbsp chia seeds 1 tsp pure vanilla extract Pinch of pink Himalayan salt 3 tbsp espresso, cooled 1 1/4 c full-fat almond milk 2 tbsp raw honey For the topping: 1/2 tbsp raw honey 1/4 tsp pure vanilla extract 30 g vanilla protein powder 1 1/2 c Oikos triple zero vanilla Directions: Mix the dry ingredients in a bowl until well combined. Add the espresso, almond milk, 2 tablespoons raw honey, + 1 teaspoon vanilla extract. Mix well. Transfer to a sealable glass container. To make the protein yoghurt topping, whisk the vanilla extract, 1/2 tablespoon raw honey, + protein powder into the yoghurt. Spread this yoghurt mixture over the top of the oats mixture. Sift a little more cacao powder over the top. Store in the fridge for 8 hours or overnight. Macros for each serving (split in 2): 458 cals & 32.5g P / 67g C (10g of fiber!) / 9g F OG Creator: @CLAIRE SHARRYN ROBERTO
PEDRO PEDRO PEDRO 👻💖 #THENEWSIX #TNX #더뉴식스 #장현수 #HYUNSOO #PNATION #피네이션
PEDRO PEDRO PEDRO 👻💖 #THENEWSIX #TNX #더뉴식스 #장현수 #HYUNSOO #PNATION #피네이션


@Emily Alexandra🍒🙈 #fyp #paratii
@Emily Alexandra🍒🙈 #fyp #paratii

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