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@usereonygcjsvv: Thank you for getting me to 100 so quickly ! Part two coming soon , enjoy ! #capcut #viral #blowup #fyp #editingpack
user44174103133
Open In TikTok:
Region: GB
Saturday 02 May 2026 14:47:23 GMT
10097
629
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Music
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No Watermark .mp4 (
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Watermark .mp4 (
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Music .mp3
Comments
fx.pytt :
weird
2026-05-03 01:12:49
2
♛ :
who has a cracked capcut..
2026-05-12 14:28:25
0
#1 GLINDA HEADSTAN :
Can you give the mega link for Glinda scenepack???
2026-08-05 18:54:22
0
𝓖𝗹𝗼𝗿𝗶𝗮 :
tyyy!🥺🥺🥺 also firsttt
2026-05-02 14:49:56
1
fvngplague :
omg atee using this rn
2026-05-02 20:14:31
2
𝒥 :
Next part PLEASE OMG
2026-05-11 02:09:39
1
𝘔 :
omg tysm this is so helpful for when i lose my vsp i do all the time tysm!!
2026-05-02 19:21:06
1
jessioutlet :
Well thank u!
2026-05-02 15:00:16
1
cur6sed :
THANKS I LOVE THISS
2026-05-02 15:43:20
1
jantaro :
Hii grande, atee I have a Capcut coloring that might work for you, it's very pretty in my opinion!!
2026-05-24 06:23:24
2
 :
Amazing 🤭🤭
2026-05-02 15:17:21
1
Isaac Hayes :
When’s part 2
2026-05-02 21:58:45
1
dainty :
could u do a tutorial on ur shakes
2026-05-11 09:58:53
2
 :
I can’t wait to use this I will give creds 💖
2026-05-02 15:17:35
1
MZH🇵🇰 :
NEED THIS SBBB
2026-05-02 21:34:47
1
solly :
THANKSSS
2026-05-02 14:53:07
1
Aliyah :
I'm sorry but whats the velocity numbers
2026-05-15 03:10:45
0
fia :
when is pt 2?
2026-05-21 22:03:36
0
bion :
ATE BTW
2026-07-03 21:49:47
0
Lvxerfx :
Part 2?????
2026-05-15 21:36:49
0
❀゚°☆𝐒𝐚𝐫𝐲𝐲_𝐄𝐝𝐢𝐭☆° ゚❀ :
Thankssss
2026-06-23 10:17:58
0
To see more videos from user @usereonygcjsvv, please go to the Tikwm homepage.
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Peach Blueberry Crumble 🫐🍑 Ingredients 4 medium peaches sliced thin 2 cups blueberries 2 tablespoons honey 1 tablespoon lemon juice 1 tablespoon cornstarch Crumble topping 1/2 cup whole wheat pastry flour 3/4 cup rolled oats 1/4 cup brown sugar 1/2 teaspoon ground cinnamon 1/4 teaspoon salt 1/4 cup butter diced small Vanilla ice cream for serving Instructions Preheat the oven to 350°F. In a large bowl, whisk together lemon juice, honey and cornstarch. Add blueberries and peaches to the bowl and toss until combined and evenly coated. Transfer the fruit mixture to a 9x9” baking dish in an even layer. In a medium bowl, whisk together the whole wheat pastry flour, rolled oats, brown sugar, cinnamon, and salt. Add the diced butter to the dry ingredients and mix well using your hands until fully combined and crumbly (should resemble wet sand). Sprinkle the crumble topping evenly over the fruit mixture. Bake for 35-40 minutes until the topping is golden brown and fruit is bubbling and tender. If your peaches are firmer or sliced thicker, it may take closer to 40-45 minutes. Serve with vanilla ice cream.
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