1. Home
  2. Detail

@rio.munich: esse bloco ta durando 💍👩🏼‍❤️‍👩🏾#gringanobrasil #casalinterracial #gringa #sapatao #casallgbt🌈👭

rayssa & emilia 🇧🇷🇩🇪
rayssa & emilia 🇧🇷🇩🇪
Open In TikTok:
Region: BR
Thursday 14 May 2026 20:35:00 GMT
16037
945
8
15

Music

Download

No Watermark .mp4 (1.02MB) No Watermark(HD) .mp4 (2.89MB) Watermark .mp4 (2.7MB) Music .mp3

Comments

jufefee
ju :
QUE DIVASSSSSS
2026-05-28 14:02:48
1
giluaflor
giovanna lua flor 🌙 🌸 :
Lindasss
2026-05-14 23:41:52
3
lmhumorista
lmhumorista :
amei, maravillosas
2026-05-21 02:05:16
1
tefinha2002
:
que lindaa🥺❤️
2026-05-19 04:47:02
1
cristalflor2
Amanda Souza :
que lindas!
2026-05-17 02:25:35
1
coiote_sonhador
Coiote_Sonhador :
Que lindo!
2026-05-17 13:50:49
1
reisreis8
@sarahreis21 :
como pode ser as duas tao absurdas de lindas? minha nossaaa
2026-05-29 00:38:28
1
To see more videos from user @rio.munich, please go to the Tikwm homepage.

Other Videos

@deepstorycast @sourafamiranda #deepstory #deepstoryclipfy #clipfyleague
@deepstorycast @sourafamiranda #deepstory #deepstoryclipfy #clipfyleague
@STORMY 💽🤩 #Stormy #kawtarbamo #Newmusic #morocco🇲🇦 #foryou
@STORMY 💽🤩 #Stormy #kawtarbamo #Newmusic #morocco🇲🇦 #foryou


Nutella bombolini ✨ Ingredients Donuts - 435g bread flour (3 cups + 2 tbsp) - 68g granulated sugar (1/3 cup) - 185g whole milk (3/4 cup) - 60g unsalted butter, softened (4 tbsp) - 7g active dry yeast (2 1/4 tsp) - 2 large eggs - 1 tsp vanilla extract - 1/2 tsp salt - Canola oil for frying Filling/topping - 7.7 oz Nutella - Granulated sugar (to cover donuts) Instructions - In a bowl, combine warm milk and 1 tbsp sugar. Sprinkle yeast over the top, stir lightly, and let sit 5–10 minutes until foamy. - Add eggs, 1/3 cup sugar, vanilla extract and mix again until well combined. - Add flour to mixture. Mix until a rough dough forms. - Begin kneading. Once the dough starts to come together, gradually add the softened butter (1 tbsp at a time), kneading until fully incorporated before adding more. - Continue kneading 8–10 minutes by hand or 5–6 minutes in a stand mixer, until smooth, elastic, and slightly tacky. - Transfer dough to a lightly greased bowl, cover, and let rise 1–1½ hours, or until doubled in size. - Punch down dough and separate into 12 balls (weighing 65g each) - Place onto parchment lined tray cover loosely and let rise 30–40 minutes, until puffy. - In a large skillet heat oil to 325–335°F (aim for 330°F) - Fry 2–3 minutes per side - Flip every 30–45 seconds for even color - Fry until golden brown - Remove donuts from oil place onto a wire rack - Toss in sugar until fully coated - Poke a hole in the top of each donut - Pipe in Nutella filling until slightly heavy - Serve & enjoy! • • • #Recipe #donuts #baking #bakingrecipe
Nutella bombolini ✨ Ingredients Donuts - 435g bread flour (3 cups + 2 tbsp) - 68g granulated sugar (1/3 cup) - 185g whole milk (3/4 cup) - 60g unsalted butter, softened (4 tbsp) - 7g active dry yeast (2 1/4 tsp) - 2 large eggs - 1 tsp vanilla extract - 1/2 tsp salt - Canola oil for frying Filling/topping - 7.7 oz Nutella - Granulated sugar (to cover donuts) Instructions - In a bowl, combine warm milk and 1 tbsp sugar. Sprinkle yeast over the top, stir lightly, and let sit 5–10 minutes until foamy. - Add eggs, 1/3 cup sugar, vanilla extract and mix again until well combined. - Add flour to mixture. Mix until a rough dough forms. - Begin kneading. Once the dough starts to come together, gradually add the softened butter (1 tbsp at a time), kneading until fully incorporated before adding more. - Continue kneading 8–10 minutes by hand or 5–6 minutes in a stand mixer, until smooth, elastic, and slightly tacky. - Transfer dough to a lightly greased bowl, cover, and let rise 1–1½ hours, or until doubled in size. - Punch down dough and separate into 12 balls (weighing 65g each) - Place onto parchment lined tray cover loosely and let rise 30–40 minutes, until puffy. - In a large skillet heat oil to 325–335°F (aim for 330°F) - Fry 2–3 minutes per side - Flip every 30–45 seconds for even color - Fry until golden brown - Remove donuts from oil place onto a wire rack - Toss in sugar until fully coated - Poke a hole in the top of each donut - Pipe in Nutella filling until slightly heavy - Serve & enjoy! • • • #Recipe #donuts #baking #bakingrecipe
🧏🏻‍♀️
🧏🏻‍♀️


About

Legal